21 Photos
Swifty's
February 7, 2014
Swifty's
February 7, 2014
Swifty's
February 7, 2014
Swifty's
February 7, 2014
Swifty's
February 7, 2014
oysters were ok. we got burgers with no bun... those were meatballs! dessert was the best, we both had the chocolate volcano, bitter and liquid enough inside. the dessert was definitely worth it.
Elizabeth M.
July 27, 2015
xoJohn.com
February 24, 2015
Daisy M.
February 21, 2015
AnnCas
April 2, 2014
Katharina
May 4, 2013
Heather C.
March 20, 2013
Corinne P.
August 29, 2012
Justin P.
August 28, 2012
Jimmy M.
August 17, 2012
amanda s.
March 24, 2012
Justin P.
March 2, 2012
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Swifty’s attracts a devoted clientele drawn by Chef Stephen Attoe’s straight-forward American and European cuisine.
Permanently closed (Show more)
- Mon–Fri
- Noon–5:00 PM
- 5:30 PM–11:00 PM
- Sat–Sun
- 11:30 AM–4:00 PM
- 5:30 PM–11:00 PM
(212) 535-6000
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa)
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- 9.4
"Dining in the tavern is always a good choice - consistently good service and delicious food. Also, they have a burger that is only available during lunch, but is worth making an effort for."
Amber
- 9.1
"Got feast. Loved: own vermouth cocktail, bread butter cocktail. Delicious starters and scallop taco dish. Wasnt a huge fan of carrot steak, the cold minestrone dish, and the dessert. Veal odd texture"
Elizabeth Burstein - 8.9
"Brady and i loved this. I had the steak frites and the oaxaca old fashioned. Brady had the cheeseburger. No need to get extra fries 💕🥰💕🤩🥰💫"
Elizabeth Burstein
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