If you like Executive Chef Turney’s's Mediterranean cuisine here, check out her other modernized ethnic fare: Mexican at Lolita and Indian at Bindi..
The "it" restaurant of 2011: the pastas & pizzas are fantastic, as well as the famous salted caramel budino dessert. Also great cocktails and wine selection. [Eater 38 Member] Read more.
Early reports are fantastic, and the place is burning with buzz. They recently started late-night service. [Eater 38 Member]
Chef Pierre Calmels is peerless when it comes to creating sophisticated versions of Franco-peasant cuisine. BYOB, of course. [Eater 38 Member] Read more.
Zahav is not only Philly's best restaurant, it's our best value, as well. A unique concept executed perfectly with fantastic service. [Eater 38 Member] Read more.
