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Sugo Restaurant
Italian Restaurant, Greek Restaurant, and Tapas Restaurant$$$$
Duluth
"Bacon wrapped dates are awesome."(3 Tips)
"Meatball and the Ravioli appetizers are awesome as is the Octopus!"(3 Tips)
"I'm even a vegetarian & had some of the best pasta ever."(5 Tips)
"Fantastic meatballs, pork tenderloin, wines and more."(3 Tips)
33 Tips and reviewsFilter:
- bacon wrapped dates
- good for dates
- pork tenderloin
- great value
- gelato
- (15 more)
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JamesSeptember 16, 2016Great unique restaurant. Food has nice exotic ingredients. Service is good. Warm environment. My fave is the flatbread & gelato.
Doug CooperJune 19, 2018Meatball and the Ravioli appetizers are awesome as is the Octopus! Had the Scallop entree one of the most interesting preparations and delicious! Sufi is must do if you are anywhere close!
If Jim is working at the bar, sit their and eat or drink anything he recommends. He has excellent taste and knows his stuff. Like this Blue Crab Crostini...
Maria HancockApril 28, 2013The slow cooked old world style chicken cacciatore is superb! The little purse pasta is delectable. The family is so welcoming & long time servers always have great recommendations.- John WarrenAugust 8, 2019Fantastic meatballs, pork tenderloin, wines and more. If you need something off-menu, just ask. Great service and great food.
- Chriss ChapmanApril 11, 2012Quite possibly the best dinner ever. I'm even a vegetarian & had some of the best pasta ever. Lemon cello is divine, all worth the extra money. Finish off with a cappuccino.
Kathi AvradopoulosDecember 16, 2016Fabulous experience. Wonderful waitstaff! Extremely accommodating to our party of 12. The food and ambiance were exceptional.
Tony DaughtryFebruary 19, 2022The Flatbreads are the lightest and crispiest I have ever had... must be tried!
We love this restaurant! Everything is superb! If you like gourmet Italian food, Sugos does not disappoint!! Love the owners, too- Try the Moon & Stars - A Jim creation - Moon & Stars: Vodka, St. Germaine, fresh watermelon juice and fresh basil. Amazing...chilled perfectly.
Brian RellFebruary 18, 2012Popular restaurant where you sometimes need a reservation ...because it is that good good. Almost 100% of clientele are serial repeat local customers; that ought to tell you something!
Omarr MillerJune 9, 2015When you go here ask for Rebecca, she is one of the best servers that I have ever had
Michael DavisDecember 24, 2011I keep saying I'm gonna try something other than the pork braciole, but I always relent. Best combo of favors I've ever tasted.
Pamela served up some yummy Frederico Pork and Aunt Lena's Chicken. Out of this world! Ditto on the Fried Asparagus.
Chryssa KavvadaNovember 19, 2018indifferent ambience, food was rather disappointing.....Italian restaurant with only two pasta dishes??????
Order the "Matt Helm" after dinner. I helped invent it tonight!
Craig LindbergJanuary 29, 2012Sooooo sloowww. 40" late on reservation. No free drinks. The pits. Fire the mgr.
Gary EveleighJune 21, 2014Service was pretty poor. Had to ask for cutlery, bread, no water refills. Expected better.
70 Photos
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Warm, family-run eatery offering large plates of traditional Italian and Mediterranean fare, plus a bar & patio.
Closed until 5:00 PM (Show more)
- Mon–Thu
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 PM–11:00 PM
(770) 817-8000
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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Fran Stiakakis - 7.8
"Everything is absolutely delicious. My favorite is the seared sole - for lunch, served on a panini or for dinner, served with green beans and salad."
Pat Baugh
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