At this wood-trimmed spot, you’ll be amply rewarded when you choose from shoyu, shio, miso, tonkotsu and—if you dare—tongue-singeing hell-style broths, all of which feature house-made noodles. Read more
I loove this place! They have different kind of ramen, the tonkotsu kurobuta is a must if you are new in the ramen world! Deeelish! They also have different veggies as appetizers and Japanese sodas.❤️
Tonkatsu Ramen with an egg 👌🏽 also the scallops are out of this fucking world. Get the truffle for dessert. You will want to die, come back, and haunt this place.
The tonkotsu ramen is my favorite. The best part about the ramen is the 12 hour cooked broth that's just alive with flavor in your mouth. Wonderful place to eat.
I enjoyed ramen here for the first time and loved it. It's a nice treat in a cold day. Flavorful hearty brith, swimming in noodles, pork, or whatever you like. So good.
You've asked for it and we listened! Spicy tuna sashimirice bowl A.K.A . Spicy Cat Rice is available now at our Chinatown location! PC: Chicago Pastry Chef & Foodie
Come bearing wine to this Chinatown restaurant and they'll supply the fixings in the form of pitchers or half pitchers of tamarind-citrus or melon-strawberry-lime fruit. Read more