51 Photos
Menu
Menu 3
Menu
Entrees
14.00
3 Irish lager battered cod filets and malt vinegar. Served with seasoned fries
Shepard's Pie
14.00
Lamb, peas, carrots, celery root, rosemary and thyme
Herb Grilled Chicken Pot Pie
13.00
Fresh chicken and fresh vegetables prepared in a creamy herb sauce, topped with puff pastry topping
Fried Baby Back Ribs
13.00
Irish beer braised and Jameson BBQ sauce served with mashed potatoes
Starters
Bangers and Mash
7.00
Served with onion gravy
Guinness Braised Pork Sliders
8.00
Served with red cabbage slaw
Chandi Sticky Wings
8.00
8 large wings tossed in sweet chili, BBQ or Buffalo dressing. Choose a sauce: Sweet Chili Sauce, BBQ Sauce, Buffalo Sauce
Crispy Potato Skins
9.00
Filled with cheddar cheese, bacon, scallions and sour cream
Sides
Mashed Potatoes
4.00
Seasoned Fries
4.00
Served with choice of sauce. Choose a sauce: Spicy Aioli, Ranch Dressing, House-Made BBQ Sauce
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