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Sotto Voce

Sotto Voce

Italian Restaurant, Wine Bar, and Breakfast Spot$$$$
Central Slope, Brooklyn
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7.1/10
104
ratings
  • Tips
    Capt Awesome
    "Still its 100 times better than sette"(3 Tips)
    Jesse B.
    "Highly recommend the eggs salmone with portabello mushroom."(2 Tips)
    Ogechi A.
    "Unlimited Mimosa's , Bloody Mary's and Champagne!!!"(5 Tips)
    Gaby G.
    "$18.95 for bottomless mimosas, bloody Marys, and champagne."(4 Tips)
Tips and Reviews icon38 Tips and reviews
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  • brunch food
  • sette
  • desserts
  • good for groups
  • Pound Cake
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  • Jesse B.heart icon on user image
    Jesse BagelsOctober 12, 2014
    Been here 5+ times
    The brunch is consistently amazing and the unlimited pound cake, mimosa, and bloody mary are winners. Highly recommend the eggs salmone with portabello mushroom.
  • Chrissy B.heart icon on user image
    Chrissy BoylesMarch 15, 2015
    amazing brunch! I had the salmon benedict with unlimited mimosas. my glass was never empty for more than 2 minutes and my benedict was unbelievably good for only $18. would definitely go again!
  • Mary J.heart icon on user image
    Mary JasenAugust 5, 2017
    Great afternoon with excellent service and great food! Looking forward to trying there brunch next time!
  • Anne Z.heart icon on user image
    Anne ZAugust 25, 2013
    Will return! 1. Food is great 2. Wait staff are friendly, attentive, expedient 3. Has outdoor seating 4. Dog friendly and has a table off to the side- it's secluded and you won't disturb other patrons
  • Mary J.heart icon on user image
    Mary JasenSeptember 10, 2017
    Ordered a bottle of Moscato do asti, we enjoyed a nice lunch , caprese salad, fettuccine Bolognese, and chicken francese, finished with Italian cheese cake. All fresh and flavorful!
  • Scott Kleinbergheart icon on user image
    Scott KleinbergApril 16, 2017
    Terrific little place with awesome drinks. And make sure you save room for dessert.
  • Gaby G.heart icon on user image
    Gaby GingolaAugust 29, 2016
    $18.95 for bottomless mimosas, bloody Marys, and champagne. the omelettes w latkas are so dope too
  • Coleman D.
    Coleman DoveAugust 9, 2011
    Had the best desert ever here! The staff is beyond great, and I would chose no other place to get a great meal when in New York!!!! Can't wait to come back and try something new!!!
  • 7th.List
    7th.ListMarch 19, 2012
    On the Food: Brunch - Frittata SottoVoce Open Faced Omelet with Mushrooms and Spinach Topped with Melted Fontina Cheese and Champagne...Note - The entire waitstaff spouts Italian expressions at random Read more
  • Compass
    CompassMay 20, 2014
    Locals sing its praises for the bottomless mimosa brunches and traditional fish, pasta, and crostini plates.
  • Mary J.heart icon on user image
    Mary JasenAugust 5, 2017
    Fresh vegetables and delicious chicken francaise!
  • Talia R.heart icon on user image
    Talia RaveJune 6, 2023
    Delicious good and friendly staff!
  • Ashley F.
    Ashley FaisonJanuary 17, 2010
    Sette is great however Sotto in my opinion has a better ambiance and menu. Beyond the quality of the food the wait staff is superb!! Make this your Slope Italian spot.
  • Julien A.
    Julien AleksandresSeptember 11, 2016
    Unfortunately they violate the terms of their agreement with credit card companies and refuse cards for less than $25. Fine for me today but TACKY !
  • Menji I.
    Menji IndarNovember 6, 2011
    If you're not in the mood for breakfast...get the penne vegatali with some pepper and extra parmesan
  • Capt Awesome
    Capt AwesomeJune 4, 2011
    Wait staff sucks, bartender rocks, food is great, the wait blows and if you have reservations, you'll just wait longer. Still its 100 times better than sette
  • Liz
    LizApril 30, 2012
    this place is such a disappointment--it would be a smash in my hometown in middle america, but new yorkers just know the difference and expect better
  • Alex @1LX
    Alex @1LXMarch 31, 2013
    Try the Tiramisu Con Espresso E Savoiardi -
  • Jillian E.
    Jillian EmersonMay 18, 2012
    Great Italian food & excellent service!!
  • Alex @1LX
    Alex @1LXMarch 31, 2013
    Try the Eggs Salmone -
  • Richardo J.
    Richardo JacksonMarch 17, 2013
    The good and services is amazing
  • Juan D.heart icon on user image
    Juan DominguezSeptember 7, 2012
    Even though the staff is very friendly and want to make you comfortable there, the food is horrible. My pasta was cold, overcooked and the sauce didn't even taste like Vodka. Al Di La is the place!
  • Sean R.
    Sean RileyDecember 7, 2010
    Although I like this place, don't get the sea bass fish special. Felt like nails in my tummy.
  • Callie P.
    Callie PeckMay 24, 2011
    I still can't get over the bottomless boozey brunch with fresh salted poundcake. Trouble. Read more
  • Philip M.
    Philip MNovember 9, 2011
    $10.95 lunch special is good deal.
  • Kendall M.
    Kendall MosesNovember 19, 2011
    Been here 5+ times
    Love the eggs salmone
  • Bryan H.
    Bryan HMay 8, 2011
    Unlimited booze brunch is only $15!
  • Ogechi A.
    Ogechi AnyatonwuOctober 23, 2011
    Unlimited Mimosa's , Bloody Mary's and Champagne!!!
  • Nick F.
    Nick FodenDecember 3, 2011
    Boozy brunch! Waitress was a doll!
  • Harlan V.
    Harlan VaughnSeptember 5, 2011
    Been here 10+ times
    Boozy brunch can't be beat Read more
  • F'd In Park Slope
    F'd In Park SlopeDecember 26, 2009
    Food is very mediocre here...walk across the street to Sette for some of the best Italian food in the Slope.
  • VICTOR G.
    VICTOR GREENJanuary 12, 2012
    Real good eats
  • Doug S.
    Doug SApril 28, 2013
    Terrible all you can drink Bloody Mary.
  • Linda T.
    Linda TawilFebruary 16, 2014
    Ordered a pasta salad sides and dessert. Everything was bad. Not worth it at all
  • Ana K.
    Ana KoehlerApril 29, 2013
    Boring, boring, boring. Food was bland and unoriginal and what restaurant doesn't use real maple syrup these days?!
  • Capt Awesome
    Capt AwesomeJune 19, 2011
    Steph isn't bartending anymore, no reason to eat here anymore
  • Rebecca K.
    Rebecca KMay 9, 2011
    Atrocious service and extremely mediocre food. Reminds me of an average red sauce joint in suburban Long Island.
  • Bobby G.
    Bobby GrazioseApril 13, 2013
    Mediocre. Lamb shank was gamey soupy and extremely small.
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