
Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Noodles by Takashi Yagihashi
Noodles · $
111 N State St
"The Mushroom Tofu ramen is so delish with the hot pepper oil. You can ask for hot oil on any other dish too."
Noodles Etc
Noodles · $
1333 E 57th St (at S Kenwood Ave)
"Chicken Penang with Brown Rice; Beef Pad Ki Mao, (Drunken Noodles). Moving Day... Better grab an iced coffee!"
High Five Ramen
Noodles · $$
112 N Green St
"Adorable cups for the coconut slush, fast service once you're seated, and crazy yummy braised pork in the ramen. Love the thicker noodles and the intense mala spice in the regular high five noodles."
Firecakes Donuts
Donuts · $
68 W Hubbard St (at N Clark St)
"You don't need to try ice sandwich which is just having additional ice cream in it. Try other regular donut which so delicious!"
Hubbard Inn
American · $$$
110 W Hubbard St (btwn Clark St. & LaSalle Blvd.)
"The salmon fillet melds rustic and refined elements with a hearty rye-crumb-and-Dijon-mustard crust and beurre blanc sauce, softened by a bit of sweetness from allspice. It's unexpectedly delicious."
Three Dots and a Dash
Tiki Bar · $$$
435 N Clark St (btwn Illinois & Hubbard St)
"Come early during the week if you want to snag any space for a group. Literally cannot go wrong with ANY of the drinks - in flavor and presentation!"
Created by AskMen
177 items • 1,550 followers
Chicago's Best New Restaurants 2012
Created by Chicago magazine
20 items • 188 followers
Created by Michelin Travel & Lifestyle
65 items • 662 followers
Make sure your information is up to date. Plus use our free tools to find new customers.