Sit at their meandering lunch counter and get some raw oysters that start at $1.95. Their menu changes daily, so stop in and check out the catch of the day from both coasts. Read more.
Happy hour runs Monday to Friday from 4 to 7 PM. Cocktails like a Cucumber Collins and versions of a Sazerac and Margarita - as well as beer and wine are all under $7. Read more.