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Shuck-N-Dive Cajun Cafe

Cajun and Creole Restaurant and Dive Bar$$$$

Victoria Park, Fort Lauderdale

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Main Menu 20

Main Menu

From the Raw Bar

Fresh Louisiana Shucked Select Oyster*

12.50

Over million served and counting

Steamed Clams

13.50

Baker's dozen of local farm-raised middle neck clams steamed in a cajun garlic lemon butter broth with garlic bread

Garlic Crab Claws

12.00

Cracked blue swimmer claws sauteed in a New Orleans style garlic butter bordelaise sauce over garlic bread

Shrimp Remoulade

10.50

1/3 lb peeled gulf shrimp served chilled & topped with our traditional red remoulade sauce over a bed of shaved iceberg lettuce

Baked On the 1/2 Shell

Black N' Blues

13.50

Topped with our compound butter, a Iil' blackening spice, crumbled blue cheese & finished under the broiler

Oysters Bienville

13.50

Invented at Antoine in New Orleans - shrimp, bacon, onions, & green peppers in a cream reduction & topped with parmesan cheese

Oysters Rockefeller

13.50

A French Quarter classic, creamed spinach, onion, garlic, simmered with Penrod Liqueur

The 3 - Way

13.50

Two of each

Starters

Fried Green Tomatoes

7.50

Pork Boudin

5.00

From Breaux Bridge, LA

Smoked Wahoo Dip

12.00

Harvested from local waters served jalapenos, roasted red peppers, chopped onions, celery & fresh tortilla chips

Fried Pickles Chips

6.50

Crawfish Mac N' Cheese

13.00

Louisiana Chicken Wings

8.00

1 Lb jumbos with celery & chef Staz's blue cheese. Mild, Rajun Cajun, Spicy Garlic, Voodoo, XXX

Soup of the South

Traditional one-pot dishes

Country Gumbo

5.00

Pulled chicken, andouille sausage & okra in our dark roux

Creole Tomato Bisque

4.00

Red Beans & Rice

4.00

Made w/ Cajun smoked sausage, tasso & pit smoked ham

Soup of the Day

The Garden District

your choice of housemade cajun vinaigrette, ranch, housemade blue cheese, honey dijon, caesar, thousand island, evoo n' balsamic vinegar

Chopped Cajun Chicken Cobb Salad

11.00

Blackened chicken, iceberg lettuce, onion, bacon crumbles, sliced egg, tomato, blue cheese crumbles & choice of dressing

The "Big House" Salad

8.00

Mixed filed greens w/ roasted red peppers, red onions & parmesan cheese

Mama Staz's Caesar Salad

8.50

The "Larry" Cobb

14.50

With chicken & shrimp

The "Uptown" Salad

9.00

Mixed field greens topped w/ crumbled blue cheese, roasted red peppers, candied pecans, red onions & house vinaigrette

Add to Any Salad

Portobello Mushroom

4.00

Blackened or grilled

Shrimp

5.00

Blackened, grilled, or fried

Fish

5.50

Blackened, guard or fried

Chicken

4.00

Blackened, grilled, or fried

Fried Louisiana Oysters*

5.50

Skirt Steak

6.50

Blackened or grilled

This N' Dat

Harvested in Louisiana waters whenever possible, but we always use Gulf oysters & shrimp!

Cheese Fries Or Tots

4.50

Fried Okra

4.50

Griiled Cajun Sausage

5.00

Collard Greens

6.00

Chicken a La Carte

4.00

Hush Puppies

3.50

Grilled Asparagus

5.50

Starter Salad

3.50

Green Beans W/tasso

5.00

Fish a La Carte

5.50

Burgers and Breasts

Served with a choice of Zapp's Chips, fries, tarter tots or cole slaw. Not eating the bread? Order a "MEAT N' 2"

"Big Easy" Cheeseburger

9.50

Choice of 1/2 lb Black Angus Ground Chunk or 1/3 lb. Ground Buffalo

"Black N' Blues" Burger

12.00

Blackened & topped w/ melted blue cheese crumbles

Chicken Sandwich

9.50

Blackened or grilled, butterflied breast marinated in our Cajun vinaigrette

The "Dirty Bird"

12.50

Blackened chicken w/ grilled onions & provolone

"Bayou" Burger

11.00

Blackened & topped w/ grilled onions & melted provo!one

"Black N' Voodoo" Burger

12.00

Jalapeno & peppers, horseradish, voodoo sauce & extra` cheese

Dixie Fried Chicken Sandwich

12.00

Butterflied breast hand breaded to order

Gator and Hot Sausage Patty

13.50

1/3 lb blend of ground Louisiana gator & lean pork sausage

New Orleans Po' Boy Sandwiches

Served with a choice of Zapp's chips, fries, tater tots, cole slaw

Cajun Smoked Sausage

12.00

From Breaux Bridge, LA topped w/ grilled onions & melted provolone

Fried Louisiana Oyster*

15.00

Fresh shucked & flash fried

Mississippi Farm Raked Catfish

13.50

Blockened, grilled or fried

Fried Gulf Shrimp

15.00

Butterflied & flash fried

Down South Meat N' 2

Choose one (1) main dish and two (2) of the sides from below. upgrade or add an extra side for $2 each

Main Dish (I)

pick

Cajun Smoked Sausage

12.00

W/ `grilled onions & provolone

Portobello Mushroom

12.00

Blackened or grilled

Skirt Steak

13.50

Blackened or grilled

Fried Gulf Shrimp

15.00

Butterfled & flash fried

Marinated Chicken Breast

12.00

Backened, grllled, or fried

Mississippi Farm Raised Carfish

13.50

Blackened, grilled, or fried

Fried Louisiana Oysters*

15.00

Fresh shucked & flash fried

Mahi Mahi

15.00

Blackened or grilled

Sides

Pick (2). Add an extra side for $2 each

Zapp's Chips

Tater Tots

Red Beans & Rice

Fries

Cole Slaw

Daily Special

Mac N' Cheese

Sliced Tomato

Collared Greens

Sweet Potato Waffle Fries

Green Beans

Hush Puppies

Upgrades

Stater Salad

Maque Choux

Lyonnaise Potatoes

W/bacon & garlic

Fried Green Tomatoes

Suppertime

Main courses include a lil' house salad. We politely decline any substitutions and separate checks. Seafood platter available family style (for 3 or more) add $14 for each additional person

Crawfish Etouffee

15.00

Our creamy version of a Louisiana classic over white rice

Mixed Cajun Bbq Grill

18.50

Blackened chicken, andouille sausage, tasso & pit smoked ham In a light bbq glaze served w/ red beans & rice, slaw, & puppies

Fried Seafood Platter

20.50

Shrimp, oyster*', catfish, crab claws, fries, cole slaw, & hush puppies

Mahi Mardi Gras

21.00

Mahi mabi topped with crawfish etouffee served w/red beans & rice, hush puppies & slaw

Grandma's Crispy Duck

22.50

Partially do-boned 1/2 duck twice rendered, finished w/ a light bbq glaze served with greens & starch of the day

Lil' Tots

Kids 10 & Under Only (Please) Served with fries or tarter tots, puding cup, juice or milk box & beads!

Mac N' Cheese

Chicken Tenders

Lill' Easy Cheeseburger

Grilled Hot Dog

Dessert & Coffee

The Best Dixie Pecan Pie

6.00

Served warm with whipped cream & sweet treat

Old Fashioned Banana Puddin'

5.00

With fresh bananas, whipped cream& Nilla Wafers

White and Dark Chocolate Bread Puddin'

7.00

With Staz's famous bourbon cream sauce

Community Ciber

Roasted in New Orleans

Cafe Special - Med - Dark Roast

2.50

Chicory Coffee

3.00

Brewed to order

Iced Tea & Soft Drinks

Free Refills

Coke

2.50

Diet Coke, Sprite, Barq's Rootbeer, Zero, Club Soda, Gingerale Mexican Coke, or Fanta Orange Soda - Real Sugar

Sweet Tea

1.99

Carolina Style

Fresh Squeezed Local Lemonade

2.25

Voss Water

3.25

375 ml sparkling / 500 still

Iced Tea

1.99

Fresh Browed

50 / 50 - 1/2 Regular, 1/2 Sweet Tea

1.99

Arnola Palmer

2.25

1/2 regular tea, 1/2 lemonade

Red Bull

4.00

Daily Special

Tues - Fish Tacos

Thurs - Jambalaya

Wed - Muffuletta

Fri - Mahi Mahi Sandwich

Weekends

Shrimp N' Grits

Southern Fried Chicken

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