Small bites like crab fritters and duck liver offer a great snack, while lion's-paw scallops, game-bird sausage and double-cut lamb chops hit it out of the park. Read more.
The luxurious décor, the stunning views & the seasonal & contemporary approach to mixology make for a memorable experience here. Their new tequila, De Leon, is also very good. Read more.
TheWit Hotel’s swank rooftop lounge sports a specialty cocktail menu, a well-curated wine list and Mediterranean small plates. Read more.
During Prohibition, they ran a hose to a brewery and pumped the beer in. Thus the name. The Schallers still run this cozy spot & still make a fine pot roast. It’s a great place to watch the White Sox. Read more.
This is a very basic, kind of divey beer joint. A very basic, kind of divey beer joint with unexpectedly good food, like a greasy (in a good way), spicy sausage-and-peppers sandwich. Read more.
Try Batch 19 at Will's. It is a pre-prohibition style lager. Bold, hoppy flavor that is well-balanced from the archives of Coors dating back before 1919. Read more.
This is Chicago’s premier indie rock club, hosting cutting-edge bands from home and abroad. “Cheap Sundays” and free Mondays remove the financial risk from gambling on an unknown bill. -ASK Read more.
This institution is legendary for three things: it was once a Capone hangout, it’s supposedly haunted, and the staff is known to shush you and the chatty friends who wandered in during live jazz sets. Read more.
An eclectic musical appetite, commitment to community building and friendly staff keep this cozy bar in a class of its own. Don't leave without ordering a Wooden Leg. -ASK Read more.
The ribs can be a bit dry, but the smoky pulled pork makes up for it, clocking in as one of the best around. Tender, juicy chicken comes in second, with puckery slaw and meaty beans solid runners-up. Read more.
Drawing Room vet Tim Lacey resurfaces at this David Morton/Michael Kornick hideaway. Read more.
Tempting small plates such as almond-stuffed olives, grilled baby octopus and harissa-spiced wings are tough to choose from, Don't know good suds from duds? Ask the staff to offer up suggestions. Read more.
Patrons can enjoy one of the best selections of bubbly and sparkling wines in town. Guests can sample cheeses as well as half-shell oysters, caviar and quail-egg ravioli. Read more.
Similar to a tapas place, shared plates are what you'll be expecting. Try the saffron broth'd black cod w/ butifarra & clams. There's a special emphasis on Sherry, designed to pair with the plates. Read more.
The bone-in filet is pretty spectacular, its buttery-soft meat perfectly seasoned, best rare and barely singed by the flame. Try their Old-Fashioned too – it’s one of the best cocktails in Chicago. Read more.
The owner, K, masterfully dices and fries chicken, beef and pork, and intestines both large and small. Order the soju, but drink wisely: The rice-barley liquor is easy to drink…and 19 percent alcohol. Read more.
When an order that could have served four people comes to $24 (including a Jameson and beers, and that’s not even on craft-beer Thursday, when brews like Half Acre are $3), you’ve found a winner. Read more.
The B: pork belly. The L: arugula. The T: tomato hollandaise. What the acronym doesn’t describe is the perfect balance of each layer, bookended by a supple poached egg and fluffy biscuit. Read more.
Thought you’d want to know: Three Aces has been nominated for Best New Pub Grub and Best New Italian in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
This 67-year-old family-run bar attracts Ukrainian Village and Humboldt Park cool kids and old-timers for free pool and affordable beers from Half Acre to Hamm’s. Read more.
Beers here are dirty cheap, and if you have to sit inside, the juke box is above average. You can also play ping pong in an adjacent room. Read more.
Look here: The portraits hanging in this bar are mostly of regulars (with a few politicians thrown in). Read more.
Go there: Belly up to the bar, built in the 1930s to resemble the USS Normandy. Read more.
"When you have a TV," bartender Nick Rahn explains, "it creates an ambience where everyone's staring in a corner." This tavern has enough distractions with a draft list, tater tots, and a photo booth. Read more.
An impressive selection of brews & small batch whiskeys is lined up, as well as hand-pumped beer engines pouring perfect pints. For a solid ale & a tasty dish of hearty pub fare this place delivers. Read more.
Check out the roasted chicken with oven-roasted artichokes, spring onions and mashed potatoes or a CB&J: a grilled sandwich of housemade cashew butter, fig jam and Morbier cheese on sourdough bread. Read more.
I feel at home at the Map Room because it’s “a travelers tavern” and you can taste a world of beers without ever leaving your stool. – Samantha Brown Read more.
The clientele is mixed in age but not in gender, and everyone is on their best behavior, which makes it an altogether more sophisticated and adult experience than Elixir's next-door sister, Hydrate. Read more.
Since 1984, this bar off the Mag Mile has been a low-key, well-hidden hangout for middle-aged gays. Regulars drink cocktails and chat over dance music thumping at a comfortable level in the cozy space Read more.
On warm summer nights, the two bars at this multi-tiered rooftop are bustling with Boystown boys. Read more.
Go there: The gay guys stay in the front here, the gay girls chill in the back. Read more.
One of the bar's owners, Steve, hosts a wacky version of bingo, dubbed “Stingo,” Wednesdays at 9:30pm. Read more.
When to go: There’s free live (usually country) music Friday and Saturday nights at 10p.m., grab a comfy booth in the front room if you can handle the volume. Read more.
When to go: A recent change of ownership means a new cocktail list and an array of DJ nights. Read more.
Here in Chicago, you're never too far from an unassuming watering hole w/ cheap beer on tap. This Bucktown institution tweaks that formula while attracting a mix of artists and professionals. Read more.
As seen on Turks and Early Edition. Of course it’s crazy on the weekends, but even on weekend afternoons, regulars gather at this bilevel, wood-heavy pub to watch the game and drink a lot of whiskey. Read more.
In the past it served as a speakeasy, and today it’s a great spot to enjoy half a glass of Jameson before heading through the back door for an amazing meal at the adjacent Athenian Room. Read more.
Picnic tables and a great whiskey selection make this teeny rooftop, overlooking a fairly blah section of the city, a laid-back spot to catch some sun. Read more.
When a bar has 4am hours, it’s usually a sign of personal sorrow if you’re there before midnight. Not so at Alice’s, where karaoke veers from expected to epic beginning at 11pm. Read more.
There’s nothing quite like getting up bright & early to knock a few back, dig in to a hearty breakfast, & scream your head off to a nation-gripping showdown of futbol. Read more.
Sit here: We know it sounds dorky, but seriously, the board games are half the reason to visit this place. Get a spot in the front room to play. Read more.
A classic arcade bar where you can score craft brew pints such as Sixpoint Resin and Central Waters Satin Solstice while throwing down in games of Donkey Kong, NBA Jam and Tecmo Bowl. Read more.
From Mary-Oke Wednesdays to Attic-Tion Sundays (with a $5 special on the addictive frozen slushies), the party goes on all week long. Read more.