Ice Cream Parlor · Santa Croce · 119 tips and reviews
Bravo: Stanley Marcus of Nieman Marcus says in his book that Vivolis's the best and he was right!She'll only use eggs for her ice cream that have been laid that morning!-Alex Reznik,Top Chef
Kayla Henson: When arriving, park at the agriturismo near the entrance. Then it's a 20 minute walk to the beach, but worth the trip. Bring your snorkel gear to explore the water!