Had a really good time here! The food was good, the wine selection is extensive, but expensive. The service is amazing, one of the best I’ve experienced in London.
Most of the food was nice, but we kept getting ignored by the waiting staff which led to a very frustrating evening. Not to mention the lamb was tough and the stone bass was swimming in butter… yuck!
With renowned Italian chef Francesco Mazzei at the helm as Chef Patron, Sartoria serves an all-day dining menu, inspired by Francesco’s home region of Calabria.