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Sam Wo Restaurant

Sam Wo Restaurant

Chinese Restaurant and Cantonese Restaurant$$$$
Chinatown, San Francisco
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7.1/10
128
ratings
  • Tips
    _
    "BBQ pork rice rolls are still delicious."(2 Tips)
    Keenan P.
    "BBQ Pork Rolls were pretty yummy!"(2 Tips)
    Emily L.
    "Great hefty wontons, and beef brisket."(2 Tips)
    Travis A.
    "Amazing wontons!"(2 Tips)
Tips and Reviews icon23 Tips and reviews
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  • casual
  • lively
  • authentic
  • good for a quick meal
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  • Sophyan J.heart icon on user image
    Sophyan JulioMarch 26, 2016
    Not your average Cantonese Hong Kong style diner. Clean inviting interior and cheap food! Go for the jook, fried noodles and fried rice.
  • Eater
    EaterFebruary 7, 2017
    If you’re a late riser, you can grab a revitalizing bowl of chicken jook topped with shredded chicken and scallions, or any flavor that fits your fancy. Read more
  • Katie Y.heart icon on user image
    Katie YamadaJuly 5, 2016
    delicious and the staff is SOOO friendly. get the BBQ pork rice rolls, the dishes are kind of small, be careful what time you go because there can be a massive line..
  • Bikash M.heart icon on user image
    Bikash MishraAugust 4, 2017
    Hole in the wall in China Town. No frills, old school Chinese food!!
  • Marc
    MarcJanuary 21, 2021
    Esquire: I love new-school takes on SF Chinatown from chefs like Brandon Jew. Restaurants like Wo’s are more important than ever, serving as connection to past, w/o dipping into schmaltz or nostalgia
  • _heart icon on user image
    _January 25, 2016
    Reopened in their new location with the same food! BBQ pork rice rolls are still delicious. Their chow fun is still as oily as ever. Prices went up.
  • R B.heart icon on user image
    R BJanuary 10, 2019
    The rice was good and pork bun also. Cheap, cheap, cheap and open later in the evening. Life saver for a jet leg guy.
  • Emily L.
    Emily LeungJanuary 7, 2018
    Great hefty wontons, and beef brisket. Fried rice/noodles done well and not very oily!
  • Anthony C.heart icon on user image
    Anthony ChenAugust 14, 2016
    BBQ pork rolls are just alright. Would come back for the pork and preserved egg jook + Chinese donuts.
  • Alice
    AliceMay 14, 2017
    Dong nai cha is so legit. It tastes exactly the same as the one in Tsui Wah in Hong Kong
  • Isabel S.heart icon on user image
    Isabel SwartzDecember 8, 2019
    Singapore style noodles, beef and string beans, and fish jook
  • Harry B.heart icon on user image
    Harry BerezinNovember 1, 2018
    Don’t get the sesame chicken!
  • Go Find Aliceheart icon on user image
    Go Find AliceJune 16, 2018
    Beef brisket and tendon forever!!
  • Anja Z.heart icon on user image
    Anja Z.August 25, 2019
    The portions are enormous and they gladly wrap up your leftovers to go, but no one takes it, so they end up throwing away massive amounts of food, which is pretty depressing to witness :(
  • Keenan P.heart icon on user image
    Keenan PattersonApril 7, 2017
    BBQ Pork Rolls were pretty yummy!
  • Elton L.heart icon on user image
    Elton LinMay 1, 2016
    Been here 5+ times
    Now open on Sunday : 11-4
  • Travis A.heart icon on user image
    Travis AmengualAugust 20, 2017
    Amazing wontons!
  • David B.heart icon on user image
    David BrowneJune 15, 2016
    Very friendly staff
  • Elton L.heart icon on user image
    Elton LinJanuary 5, 2016
    Been here 5+ times
    Duck mixed noodles.
  • Roshan S.heart icon on user image
    Roshan SadananiApril 6, 2016
    A little cramped / small but solid food. Slow service.
  • Michael V.heart icon on user image
    Michael Villalobos GomezOctober 16, 2015
    GRAND OPENING: OCTOBER 21ST 2015 @11AM!
  • Felix S.heart icon on user image
    Felix SolisSeptember 19, 2017
    Un 'must' si vienes al barrio chino: la comida está riquísima y nada mal de precio! De aquí salió la famosa camarera que gritaba a todo el mundo xD
  • Don C.heart icon on user image
    Don CorleoneMay 13, 2016
    Essen, Preise und Bedienung
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