Cold Dungeness crab with vinegar, watercress conch soup, steamed scallops with XO sauce vermicelli, bamboo pith pea leaves, braised lamb casserole, crabmeat e-fu noodles, egg pudding tapioca pearls
Great and crowded place for delicious Dim Sum (don’t miss the pork buns) and early dinner (try the Pan Fried Flounder and the Hot & Sour soup).
Calling all fans of crispy fried chicken skin (so…everyone right?). The crispy chicken with dry minced garlic is succulent with some seriously crackling skin!
