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Menu
Main Menu 4
Main Menu
Starters
7.00
Poached maine lobster, dried lobster roe, sourdough croutons
Wood-Grilled Octopus
13.00
Picholine olive, tomato confit, charred greens
Crispy Pork Belly
12.00
Quail egg, potato hash, maple glaze
Petite Watercress Salad
9.00
Orange supremes, chevre crostini, black pepper-citrus vinaigrette
Baby Spinach Salad
10.00
Bacon fat vinaigrette, poached egg, crispy shallot
Snacks
Marinated Olives
5.00
Honey-Peppered Bacon
5.00
Chicken Liver Mousse
5.00
Duck-Fat Marcona Almonds
5.00
Kettle Chips, Sea Salt Or Onion Dip
5.00
Mains
Pancetta Wrapped Monkfish
26.00
Orange-fennel bouillabaisse, black olive tapenade
Chicken Pot Pie
19.00
Free-range chicken, seasonal vegetables, puff pastry
Baked Vegetable Mousakka
17.00
Layered veggies, spiced tomato sauce, bechamel
Atlantic Halibut
29.00
Sweet corn & lobster succotash, champagne beurre blanc
Duck Confit Ravioli
21.00
Cherry crisp, veal reduction
Desserts
Chocolate Souffle
10.00
Grand marnier sauce, orange sphere, orange bavarian
Whatchamacallit
10.00
Chocolate caramel mousse torte, rice crispy, powdered peanut butter, caramel sauce
Creme Brulee Trio
8.00
Chocolate, coconut, almond
Blueberry Pie
10.00
Blueberry gelato/vanilla chantilly
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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