Best kept secret: the $3-4 "sandwiches" on the back of the paper menu. They're basically pitawraps, made with shawerma meat, falafel, kafta or rotisserie chicken. Ask for pickles & xtra garlic sauce!
One of my faves of all time. I ate a quarter chicken + hummus everyday for two years when I worked across the street. Great shwarma, arayes, and falafel.