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Restaurant and BBQ Joint
Guipúzcoa, Tolosa
"The Chuleton is the signature dish and a must, of course."(2 Tips)
"one of the best restaurants in Spain"(2 Tips)
"... to, of course, the chuletas. Don’t forget the asparagus and the Russian..."(2 Tips)
"El día de mis 38 años comí el mejor chuletón (rib eye steak) del mundo y de mi vida"(3 Tips)
20 Tips and reviewsFilter:
- chuleton
- spain
- chuleta
- desserts
- tomato salad
- (7 more)
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Pedro AsensioFebruary 9, 2020‘the less is more’ through its brief menu. one of the best restaurants in Spain to eat grilled chuleton cooked in the purest style in a place that is equally unique and endearing. A hidden treasure
- Chris WeberJuly 20, 2019The Chuleton is the signature dish and a must, of course. Beside that everything was delicious and the cheesecake came directly from heaven. Great wines. A very authentic location in marvelous Tolosa.
Maria Inês MagalhãesFebruary 9, 2020Food is amazing!! The best tomato salad ever!! And the best of the best tarte de quesoooo!! Just no words for that! Just amazing
İlker ErgenJuly 22, 2015Very intense meat oriented/grill restaurant. Chef is very skilled but I am not quite sure about the quality of meat. I ate better ones.Good place for lunch if you are around but no need to plan a trip- Paul TrombinoAugust 24, 2018Everything is so good, from the green peppers to, of course, the chuletas. Don’t forget the asparagus and the Russian cigarettes !
Alberto SanchezNovember 16, 2013La mesa al lado de la parrilla además de acogedora, dispone de las mejores "vistas" sobre las Txuletas. Imprescindibles los pimientos acompañando a la Txuleta
Nacho CarazoMay 16, 2017Cuando menos es más. Carta corta y el restaurante con el mismo aspecto de hace 40 años pero lo que importa es la chuleta, todo un espectáculo. 100% recomendable
Laura LaleroNovember 10, 2012El chuleton (para 2) cuesta 45€ pero sin duda es el mejor que he comido nunca. Merece la pena la inversion. Los pimientos también, espectaculares. Recomendable 100%
Mj @Emejotita82December 5, 2011La chuleta y los pimientos asados espectaculares. Si sois 2 echar a suertes a quién le toca el palo (lo mejor es la mollita). Aviso 1: Reservad, hay sólo 6 mesasAviso 2: La entrada parece 1 almacen
- Juan Daniel Valdivielso AlberdiJune 17, 2013De ensueño. El día de mis 38 años comí el mejor chuletón del mundo y de mi vida
80 Photos
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Emblemático Asador de Tolosa
Closed until 1:15 PM (Show more)
- Mon–Thu, Sun
- 1:15 PM–3:30 PM
- Fri–Sat
- 1:15 PM–3:30 PM
- 8:45 PM–10:30 PM
+34 943 67 14 17
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
See More
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