Helmed by Executive Chef and Partner Brad Miller, Ox & Son delivers elevated comfort food alongside an extensive assortment of artisanal beer and specialty wines. Read more.
Beginning Friday evening on Valentine’s Day weekend, Dudley Market will offer Chef Jesse Barber’s 10-course tasting menu for $75 per person, in addition to their regular a la carte Read more.
At Salt Air, Chef Greg A. Daniels’ refined yet eclectic bistro fare focuses on fresh seafood and seasonal ingredients. Dishes run the gamut from shareable small plates to whole fish and grilled meats Read more.
Enjoy Valentine’s Day over their Puerto Nuevo, a meal for two at $120 per couple, which includes either Grilled Steak N’ Lobster or Whole Branzino, plus a bottle of Sparkling Brut Rose and a dessert. Read more.
Chef Jared Levy will feature a special Valentine’s Day menu for $95 per person to enjoy alongside a seasonal cocktail. The airy, covered patio boasts a bar and offers a great view of Los Angeles. Read more.
