![Photo taken at RED Sushi Hibachi Grill by Evan[Bu] on 9/13/2012](https://fastly.4sqi.net/img/general/200x200/ZBkxS3P5Ve95J504gRmD3_Zcco80UZJ1gMgTWYBK9vw.jpg)
3.95
Traditional with bonito flakes
RED Sushi Hibachi Grill
(Now Closed)Sushi Restaurant and Noodle Restaurant$$$$
Kemah
SaveShare
53 Photos
MenuStaters 3Kid's 2Starters 3Sushi 5Traditional Entrees 3Hibachi Grill 5Bar 12Kids 2
Staters
Soups & Salads
House Salad
3.95
Ginger dressing
Seared Tuna Salad
11.95
Thinly sliced over crisp greens
Udon Noodle Bowl
8.95
With shrimp and chicken
Marinated Seaweed Salad
5.95
With cucumber
Appetizers
Edamame
3.95
Oyster Dynamite
11.95
Six gulf oysters baked in dynamite sauce
Seared Tuna
11.95
Sesame miso dressing
Kushiyaki Beef
10.95
Grilled beef and asparagus brushed with teriyaki glaze
Vegetable Tempura
6.95
Fried golden with tsuyu dipping sauce
Tempura Fried Calamari
8.95
Served with sriracha ranch
Seafood Martini
9.95
Snow crab and gulf shrimp tossed with kim chee slaw and served with wonton chips
Eggrolls
6.95
Served with mae ploy chili dipping sauce
Oysters on the Half Shell
6.95
Six gulf oysters freshly shucked served with wasabi cocktail and ponzu sauce
Gyoza
7.95
Pan fried pork dumpling
Crispy Rock Shrimp
9.95
With dynamite sauce
Shrimp and Vegetable Tempura
8.95
Fried golden with tsuyu dipping sauce
Asian Stuffed Jalapeños
7.95
With snow crab and cream cheese stuffing served tempura fried with dynamite sauce (hot! )
Signature Dish
Kid's
Pbj Rolls
4.95
With grape jam dipping sauce
Tempur a Shrimp
5.95
With french fries
Shrimpkens
6.95
Shrimp and chicken fingers with french fries
Grilled Cheese
4.95
Rolls with tomato soup dipping sauce
Chicken Fingers
5.95
With french fries
Chicken Udon
4.95
Noodle soup rice bowl with sliced chicken and fresh veggies
Starters
Soups & Salads
Miso Soup
3.95
Traditional miso soup with tofu
House Salad
3.95
Ginger dressing
Seared Tuna Salad
12. 95
Thinly sliced over crisp greens
Udon Noodle Bowl
9.95
With shrimp and chicken
Marinated Seaweed Salad
5.95
With cucumber
Appetizers
Edamame
4.95
Sprinkled with kosher salt
Seared Tuna
11.95
Sesame miso dressing
Kushiyaki Beef
10.95
Grilled beef and asparagus brushed with teriyaki glaze
Vegetable Tempura
7.95
Fried golden with tsuyu dipping sauce
Tempura Fried Calamari
8.95
Served with sriracha ranch
Eggrolls
6.95
Served with mae ploy chili dipping sauce
Gyoza
7.95
Pan fried pork dumpling
Crispy Rock Shrimp
9.95
With dynamite sauce
Shrimp and Vegetable Tempura
8.95
Fried golden with tsuyu dipping sauce
Asian Stuffed Jalapeños
7.95
With snow crab and cream cheese stuffing served tempura fried with dynamite sauce (hot! )
Sushi
Sushi and Sashimi
Nigiri 1 pc on top of rice and Sashimi 3 pcs sliced
Yellowtail (Hamachi)
2.50 7.95 2.25 6.95
Salmon (Sake)
Fresh Water Eel (Unagi)
2.50 - 7.75
Flying Fish Egg (Tobiko)
2.50 - 7.75
Squid (Ika)
2.50 - 7.75
Crab Meat (Kani)
3.00 - 7.95
Octopus (Tako)
2.25 - 7.25
Tuna (Maguro)
2.50 - 7.95
Shrimp (Ebi)
2.50 - 7.95
Mackerel (Saba)
2.50 - 6.95
Sweet Shrimp (Ama Ebi)
2.75 - 7.75
Scallop (Hotate)
3.00 - 8.95
Salmon Egg (Ikura)
2.25 - 7.25
Sushi Rolls
Tuna Roll
4.50 - 6.50
California Roll
3.95 - 5.95
Eel and Cucumber Roll
3.95 - 5.95
Salmon Skin Roll
4.25 - 6.25
Rock and Roll
5.95 - 9.95
Caterpillar Roll
7.95 - 12.95
Yellowtail Roll
4.95 - 6.95
Spicy Tuna Roll
4.95 - 6.95
Vegetable Roll
3.75 - 5.75
Spider Roll
6.95 - 10.95
Philly Roll
4.95 - 8.95
Rainbow Roll
7.95 - 12.95
Specials & Combinations
Consuming raw or under cooked meats, poultry, seafood, mollusk or eggs may increase the risk of food borne illness.
Ginger Salmon Sashimi
13.95
Thinly sliced in a ginger sauce with cilantro and tempura crunch
Nigiri Sampler
14.95
Two of each: Tuna, White fish, Octopus and Salmon
Sushi Roll Sampler
21.95
Four pieces of each: Spicy Yellowtail, Spicy Tuna, Cali, Philly, Vegas and Crunch roll
Sashimi Sampler
18.95
Fresh array of Sashimi including Tuna, Salmon, Unagi, Kanikama, Octopus, White Fish and Yellowtail
Boardwalk Platter
19.95
Salmon and Tuna Sashimi, Shrimp and Pepper Tuna Nigiri and a California roll
Sura Style Sashimi
13.95
Yellowtail (Hamachi) thinly sliced with cilantro, jalapeños, ponzu sauce, lemons and chili powder
Specialty Rolls
Aviator Roll
13.95
Ginger Salmon Sashimi, soft shell crab, cucumber, tobiko, cream cheese, wrapped with unagi and avocado, topped with eel sauce
Dragon Eye Roll
11.95
Tuna, shrimp and avocado tempura fried in panko and drizzled in dynamite and ponzu sauce
Firecracker Roll
12.95
Salmon, tuna, and yellowtail tempura fried and topped with fresh jalapeño and spicy mayonnaise
Hawaiian Roll
11.95
Spicy tuna and crabmeat rolled with fresh pineapple, topped with fresh tuna and pineapple
Kemah Roll
10.95
Snow crab, cucumber and avocado topped with tobiko
Samurai Roll
13.95
Shrimp, crabmeat and avocado topped with crunchy salmon and drizzled with eel sauce and tempura crunch
Sunset Roll
13.95
Yellowtail, salmon, avocado, cilantro and jalapeño topped with tuna, crab, tempura crunch in a sweet ginger sauce
Tiger Eye Roll
10.95
Smoked salmon, cream cheese and jalapeño in nori tempura, fried then rolled in tobiko and soy paper
White Dragon Roll
13.95
Salmon, tuna, white fish and avocado, tempura fried
The Bullet Roll
11.95 11.95
Spicy tuna inside, topped with pepper tuna, avocado, ponzu sauce and sesame oil Crunch Roll Shrimp and crabmeat tempura topped with crunchy crab mix and eel sauce
Dynamite Roll
10.95
Crab, avocado and cucumber, baked with crab and scallops in a dynamite sauce
Fuji Roll
12.95
Ginger Salmon Sashimi, fresh salmon and avocado rolled with caramelized Fuji apples, topped with fresh tuna and tempura crunch
Houston Roll
13.95
Scallops, crabmeat and cucumber with spicy mayo and tempura crunch
Las Vegas Roll
11.95
Crabmeat and cream cheese roll, tempura fried and topped with dynamite sauce
Serpent Roll
11.95
Tempura unagi inside topped with pepper tuna, avocado and cream cheese drizzled with eel sauce
Texas Beef Roll
12.95
Strip steak, bell pepper, onion and cream cheese rolled in soy paper topped with jalapeños
Volcano Roll
10.95
Shrimp and crab baked in a dynamite sauce
Willie G’s Roll
13.95
Blackened shrimp and cucumber topped with blackened crab and avocado, drizzled with lemon butter
Traditional Entrees
Entrées
Chicken Teriyaki
16.95
Char-grilled chicken breast served with steamed rice and asian vegetables
Dynamite Salmon
19.95
Pan sautéed then baked in dynamite sauce and served with fried rice and asian vegetabless
Fried Shrimp
17.95
Lightly fried with panko breadcrumbs, served with fries and our wasabi cocktail sauce
Pineapple Chicken
17.95
Chicken breast, fresh pineapple chunks, red bell peppers, onions and mushrooms tossed in a sweet pineapple sauce served with steamed rice and grilled asparagus
Hibachi Shrimp
17.95
Gulf shrimp sautéed in garlic butter, served with fried rice and grilled asparagus
Steamed Snow Crab
23.95
1½ pounds of sweet snow crab in a bamboo steamer
Grilled N.Y. Strip
23.95
Served with fried rice and asian vegetables
Teriyaki Beef Kabob
20.95
Filet tenderloin skewered with roasted peppers and onions, served with fried rice and asian vegetables
Firecracker Chicken
17.95
Chicken breast, snow peas, shiitake mushrooms, onions and peppers tossed in a spicy chili sauce, served with steamed rice and grilled asparagus
Seafood Tokyo
19.95
Shrimp, scallops, calamari and vegetables tossed with udon noodles in a spicy chili sauce
Hibachi Lobster Tails
31.95
Twin lobster tails cooked in garlic butter hibachi style, served with fried rice and grilled asparagus
Seared Tuna
22.95
Sushi grade tuna seared rare with soy and ginger sauce, served with fried rice and sautéed spinach
Fried Rice
Traditional fried rice served with your choice of meat
Beef
9.95
Chicken
8.95
Shrimp
9.95
Hibachi Grill
Hibachi Grill
Served with hibachi soup, ginger salad and steamed rice substitute stir fried rice for 2.95
Hibachi Grill: Traditional
Hibachi Vegetable
13.95
Teriyaki Chicken
16.95
Jumbo Scallops
19.95
Teriyaki Steak
19.95
Sake Teriyaki Salmon
19.95
Split Charge
6.00
Sesame Chicken
16.95
Grilled Shrimp Flambé
18.95
New York Strip
21.95
Filet Mignon
24.95
Lobster
31.95
Hibachi Grill: Special Combinations
Shanghai
20.95
N.Y. strip and chicken
Akita
19.95
Chicken and shrimp
Nagano
28.95
Shrimp, scallops and tuna
Filet Mignon and Shrimp
26.95
Center-cut tenderloin and shrimp
Emperor's Feast
39.95
(Choose any three - one lobster per order) lobster, shrimp, scallops, filet, N.Y. strip, chicken
Hokaiddo
22.95
N.Y. strip and shrimp
Osaka
28.95
N.Y. strip, chicken and shrimp
Kyoto
32.95
Lobster, scallops and shrimp
Filet Mignon and Lobster
35.95
Center-cut tenderloin and lobster tail
Split Charge
6.00
Hibachi Grill: For the Kids
Hibachi Shrimp
10.95
Hibachi Strip
10.95
Hibachi Chicken
9.95
Bar
Exotic Martinis
Zakuro Martini
Grey goose l’orange and pomegranate liqueur with our signature sweet and sour mix
Rising Sun
Grey goose vodka shaken with simple syrup, fresh strawberries, cranberry juice and our signature sweet and sour mix
Geisha
Skyy vodka and chambord raspberry liqueur shaken with pama pomegranate liqueur and pomegranate juice
Cherry Blossom Martini
Absolut vodka and lychee liqueur with cranberry juice
Apple Sake
Sour apple pucker and vodka shaken with gekkeikan sake
Kung Fu Kosmo
Grey goose le poire and triple sec with a hint of cranberry juice
Pacific Rim Cocktails
Samurai Sunset
Bacardi light rum blended with island oasis mango and island oasis wild berry to create this perfect frozen concoction
Kimono Kiwi
Fresh kiwi muddled and shaken with malibu coconut rum, midori melon liqueur, stolichnaya vodka and a splash of sprite
Red Dragon
Pearl blueberry vodka, fresh lime juice, island oasis raspberry puree and ginger ale
Mango Mojito
Malibu mango rum and triple sec mixed with sweet and sour, orange juice, fresh mint, lime juice and club soda
Mt. Fuji
Pearl plum vodka, choya umeshu plum wine and pineapple juice creates this volcanic explosion
Ultimate Margarita
Patron silver tequila and patron citrónge liqueur shaken with our signature sweet and sour mix
Wine Selections
Korbel Brut Sparkling
7.50
Château Ste. Michelle Gewurztraminer
7.00 - 27.00
Caymus Conundrum
51.00
Hogue Cellars Riesling
31.00
King Estate Pinot Gris
43.00
Pepperwood Grove Sauvignon Blanc
23.00
Glass Mountain Chardonnay
6.00 - 23.00
Franciscan Chardonnay
41.00
Grgich Hills Chardonnay
95.00
Trinity Oaks Pinot Noir
6.00 - 23.00
Laetitia Limite Pinot Noir
43.00
Clos Pegase Merlot
41.00
Château St. Jean Cabernet Sauvignon
43.00
St. Francis Zinfandel
39.00
Banfi Rosa Regale Sparkling
11.00
Martin Codax Albarino
35.00
Pacific Rim “Sweet” Riesling
7.00 - 27.00
Placido Pinot Grigio
7.00 - 27.00
Santa Margherita Pinot Grigio
57.00
Nobilo Sauvignon Blanc
29.00
Hess Suskol Vineyard Chardonnay
9.00 - 35.00
Jordan Chardonnay
72.00
E. Guigal Rose
31.00
Cycles Gladiator Pinot Noir
31.00
Concha Y Toro Xplorador Merlot
7.00 - 27.00
J. Lohr Seven Oaks Cabernet Sauvignon
9.00 - 35.00
Jordan Cabernet Sauvignon
98.00
Choya Umeshu Plum
7.00 - 27.00
Beer
Asahi Super Dry, Japan
4.75
Kirin Ichiban Light, Japan
4.75
Bud Light, USA
3.95
Coors Light, USA
3.95
Michelob Ultra, USA
4.75
Corona, Mexico
4.75
Tsingtao, China
4.75
Kirin Ichiban, Japan
4.75
Sapporo, Japan
4.75
Budweiser, USA
3.95
Miller Lite, USA
3.95
Heineken, Holland
4.75
Sapporo Reserve, Japan
4.75
Cold Sake: Junmai Ginjo
(Premium) – silky, fruity and light
Sesshu Otokoyama(300Ml)
n/a 21.00 9.00 n/a
Kuromatsu hakushika sennenju
Cold Sake: Junmai Daiginjo
(Super premium) - fragrant, pure, delicate and complex
Koten Sharaku (300Ml)
n/a 32.00
Mu (720Ml)
11.00 43.00
Tomio, Genshu (720Ml)
n/a 70.00
Cold Sake: Nigori Junmai Ginjo
(Unfiltered, premium) - semi-sweet, refreshing flavor
Ozeki (300Ml)
n/a 9.00
Cold Sake: Futsuu-Shu/Nama
(Interesting, unclassified) - unique, light and mild
Gekkeikan Draft
8.00 n/a
Cold Sake: Sparkling
(Naturally carbonated) - sweet and refreshingly light
Ozeki, Hana-Awaka (250Ml)
n/a 12.00
Cold Sake: Flavored
(Fruit infused) - junmai sake infused with exotic asian flavors
Sake2Me Ginger Mango
8.00 n/a
Cold Sake: Hot Sake
Gekkeikan
5.00 10.00
Tokkuri
Kids
Pbj Rolls
4.95
With grape jam dipping sauce
Tempura Shrimp
5.95
With french fries
Shrimpkens
6.95
Shrimp and chicken fingerswith french fries
Grilled Cheese Rolls
4.95
With tomato soup dipping sauce
Chicken Fingers
5.95
With french fries
Chicken Udon Noodle Soup
4.95
Rice bowl with sliced chicken and fresh veggies
Problem with this menu?
Related Searches
- red sushi hibachi grill kemah •
- red sushi hibachi grill kemah photos •
- red sushi hibachi grill kemah location •
- red sushi hibachi grill kemah address •
- red sushi hibachi grill kemah •
- lillie's kemah •
- lillies kemah •
- red kemah •
- red sushi kemah •
- red sushi hibachi grill kemah •
Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Adorned in red hues & situated on the waterfront Kemah Boardwalk, experience Red Sushi and Hibachi Grill’s fresh sushi, sashimi, specialty rolls and Hibachi favorites.
(281) 334-6708
Features
Credit Cards
Yes (incl. Discover & Visa)
Food & Drink
Drinks
Full Bar
See More
You might also like
7.4Crazy Alan's Swamp Shack
Seafood · $$
310 Texas Ave (at Kemah Boardwalk)
"Swamp Tacos hard to beet. Try them great!"
Joy Almond
8.3Kemah Cafe
Vietnamese · $$
1201 Highway 146
"I always get a cup of won ton and chicken spring rolls for lunch. Perfect sized lunch and only $7."
Elizabeth
7.4Kemah Steak Company
Steakhouse · $$
707 Bradford Ave
"Great food. Love the butter and bread. Pricey but the steaks are a must try. I look forward to coming back. Nice atmosphere."
ESTHER
Places people like to go after RED Sushi Hibachi Grill
8.8Kemah Boardwalk
Amusement Park
215 Kipp Ave (at 3rd St.)
"Nice and cute neighborhood but can finish walking in 4 minutes if you don’t watch any boat :)"
Cenker Köse
6.1Zone 504
Dive Bar · $$
504 Kipp Ave
"Great atmosphere and cheap drinks..also note opened up restaurant there...how great!"
Jennifer Sandoval
6.9The Flying Dutchman
Seafood · $$
9 Kemah Waterfront (9 Kemah Waterfront St.)
"Get the crab cakes. The best I have ever had."
Jerry George
United States » Texas » Galveston County » Kemah »
Is this your business? Claim it now.
Make sure your information is up to date. Plus use our free tools to find new customers.
