Yep, our favorite thing here just happens to be meat-free, filled with perfectly seasoned mushrooms, carrots and bok choy. Tip: Grab a bag of frozen whole-wheat vegetable dumplings on your way out. Read more.
It’s hard to pick just one favorite dish from the dim sum wizards at Nom Wah, but the delicate, steamed shrimp and snow pea leaf bundles are definitely up there. Read more.