An amazing place for dining with family or friends. A stone oven in the open concept kitchen provides the most amazing sourdough, fresh daily. Order freely, everything is delicious.
This ain't Balthazar — in the best way possible. An intimate and home cooked ambience that offers wonderfully intriguing items such as wild boar and cheval. Sit at the bar and chat with the staff.
Taco spot 1 of 3: Seven Lives is a great stop off as part of an afternoon spent exploring Kensington. Their departure from the simple traditional flavours sets them apart from the other taco spots.
Taco spot 2 of 3: Tacos, bourbon and hip-hop. This ultra-sceney taco shop does the above three listed things incredibly well. An order of guacamole with their house made chips is a must.
From the creators of Grand Electric comes BBQ, Bourbon and Southern Rock. Borrowing the scene vibe — you would be wise to have the shrimp and grits and whatever seasonal specials suit your cravings.
A gem hidden on a quiet residential street Julie's offers a romantic and shaded patio. Grilled cuban sandwiches are a treat.
The place to go for American-ized Mexican, the cheese is bountiful and the guac is second do none. Alambre en Cameron is the star of the menu.
Incredibly fresh middle-eastern food in the east end. The ideal way to fulfil your tawük craving.
Harry Potter said they make the best burger he's ever had — in the world. Ever. Just leave your calorie counter at home.
The staple in my dining adventures, I've eaten at the County 1-2 times per week for the last two years. The cocktails are magnificent. Come with a friend and get one of the 'for two' dishes.
The service is slow, it's expensive, the beer pours are chintzy and I still can't get enough of the delicious sausages these crazy krauts keep concocting.
A&U's banana oatmeal pancakes are one of the only reason I'll wait in line for an hour and a half. The cozy interior conjures fond memories of my Grandparent's farm house.
The coffee shop where are the cool moms hang. A great place to grab a latté on a cold winter's morning or stretch out on the patio during the summer months.
The most exciting things happening in Toronto pastry are here. Rumour has it that the owner hires staff that have, at very least, completed a stagiaire at a Michelin star establishment.
Sloppy Italian sandwiches at their absolute finest. Chicken, eggplant or veal. Mild, medium, or hot. It doesn't get any better. Also one of the only places you can find a Start Trek pinball machine.
This Peter street staple has been sentenced to death by the condo gods, but there's still time to get their one-of-a-kind-made-fresh-to-order mini donuts before they close their doors forever.
There's a reason nearly every restaurant in the city uses Oyster Boy as their wholesale provider of shuck-ables.
One of Canada's top 10 new restaurants in 2012 — Ursa's brilliance is in it's composition. Taste, texture, colour, scent are all masterfully blended to create an exceptional gastro-experience.
'Truly' one of the best dining experiences you can have in Toronto. The kitchen is as skilled as it is brave. Seasonal experimentation on this tasting menu will leave you breathless. Read more.
