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46 Photos
Angiola
February 27, 2015
Sarah B.
March 18, 2016
Angiola
February 27, 2015
Burrata heart, stracciatella , is delicious
Sarah B.
January 29, 2016
Sarah B.
March 17, 2016
Amazing coffee!!!!!!
Sarah B.
October 6, 2015
Filipa S.
August 8, 2015
Fresh pasta is incredible also loved the mozzarella cream salad !
Sarah B.
October 6, 2015
Christine
December 6, 2015
Angiola
February 27, 2015
Gokce O.
February 29, 2016
Sarah B.
September 29, 2015
Angiola
February 27, 2015
Michele M.
July 15, 2015
Leticia A.
November 29, 2022
Leticia A.
November 29, 2022
Leticia A.
November 29, 2022
Leticia A.
November 29, 2022
Leticia A.
November 29, 2022
Fro
March 27, 2019
Martin K.
November 7, 2018
Luke B.
June 22, 2018
Gérard M.
December 31, 2017
Gérard M.
December 31, 2017
Nazar
August 17, 2017
Kanaway Y.
July 20, 2017
Martin K.
June 15, 2017
Pasta exquisita!! Probad las Meatballs (prochettes)
David Siles M.
May 26, 2017
Vinay
May 19, 2017
Sarah B.
November 19, 2016
xlthlx
September 4, 2016
Great food and service
Jaa G.
September 2, 2016
Christo P.
August 29, 2016
Sarah B.
July 9, 2016
May W.
May 30, 2016
Jast J.
May 22, 2016
Christos C.
January 24, 2016
Vincent F.
June 9, 2015
Leticia A.
November 29, 2022
Wout S.
May 6, 2016
We found this place randomly for lunch, and were amazed by the quality of the wine and the very fine and fresh meals. I think also the service was friendly, listening but not intrusive. Tip : book it.
Cyndie D.
February 19, 2016
Jerome K.
October 18, 2015
Alexander H.
June 13, 2015
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Regional Italian Delicatessen
Open until 11:00 PM (Show more)
- Mon–Fri
- 8:00 AM–11:00 PM
- Sat
- 10:00 AM–11:00 PM
- Sun
- 10:00 AM–9:00 PM
+44 20 7407 8766
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
No
Music
Live Music
Food & Drink
Menus
Breakfast, Brunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 9.1
"The Cacio e Pepe pasta is delicious , also the one with Gorgonzola. Fabulous for a quick inexpensive meal!!!"
Jaime T G - 8.4
"The small plates are very nice, with the endive, pear and blue cheese being the favourite. Pasta was delicious, esp the Gigli one with the sausage."
Tony Muraki-Hart - 8.6
"Simply great Neapolitan food and wine. Reasonable prices. Wonderful staff."
Thomas Buyse
Places people like to go after Pulia
- 9.2
"Great place to look at art. Really interesting exhibition. And it's mostly free!"
Julia Uszpolewicz - 9.5
"Great choices: dosa, curry, koshari street, amarettis from bread ahead. almond cookies from cinnamon tree."
Ingrina Carson - 7.4
"Great philosophy and good wraps and salads for lunch. Really pleasing to see seasonal use of ingredients!"
Vanessa Stansall
Appears on 32 lists
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