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- Family Focus Blog http://familyfocusblog.comMarch 3, 2013The white hot chocolate is great (not always listed on the menu). Tasty pastries, particularly the caramel chocolate croissants & the chocolate biscotti! :)
- Angela FFebruary 11, 2013I had the Honey Bun latte it was delicious! This is a cozy place to hang out eat and people watch
- Eli PoeSeptember 26, 2012Egg, cheese and and ham croissants here are the best. Add a chocolate croissant with coffee and you're good.
- Paolo BaroneAugust 25, 2017Tried a couple of cakes and they were really good. Espresso was disappointing
- Slightly pricey but the Turkey sandwich was the best sandwich I've ever had! Definitely going back!
- sophia foroudastanSeptember 1, 2010order a casse-croute and a baguette. They can slice the bread for you and you can spread the casse-croute on the bread slices. Great for groups
- TV Food MapsAugust 26, 2014Check out Provence Breads and Cafe as seen on Rachael Ray - $40 a Day Read more
- Russ KMarch 15, 2012Breakfast panini and Nutty Turtle drink were excellent. Noon on a Thursday, no problems, no wait!
- Vivek SurtiMarch 4, 2011Great for freshly baked artisan bread - Tuscan boule and ciabatta are great. Also, get the MACARONS! Wow!!
- L VentsOctober 28, 2011Be aware that employees (with attitude) are unaware of the 10% off check in with refillable mug offer. Maybe a meeting of employees is called for!
- Morgan LevyFebruary 5, 2010Get the (vegetarian) Montecito sandwich, and add a cup of soup for $1.50. Students get a discount, so dig out that ID card.
- Average food. For-here salads are very over-priced. Beware, the “10% tip” option is selected by default at checkout.
- Orange croissant is the average. Chocolate scone is tasty--sweet and salty!
- Rosetta ChapmanSeptember 24, 2012The food was good. But the floor and windows. Was read dirty i Could not see out to watch people passing. Please Clean it up
- JADotyNovember 3, 2011Skip it on Sundays. Everytime I've tried it on Sundays, I've been sold day old pastries at fresh pastry prices. The country ham is inedible. Management and help were rude and unhelpful.
- Erin Clements HendricksDecember 9, 2011Of the three employees who "helped" us only one was relatively polite. Ate at another Provence this week downtown with much better service and food. Seems bad service is repetitive at this one.