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- Scott HollomanApril 13, 2018Red snapper, fried calamari, veal on the bone, etc etc... the music, the staff, the price for the value, etc, etc... first time April 2018 will make it a habit from now.
- Scott HollomanApril 13, 2018Atmosphere, wait staff, food especially red snapper, veal on the bone, deserts, expresso....
- ChrisMarch 16, 2014Linguine & clams in red sauce is awesome. So is the Chicken parm. Love that it's BYO.
- Michael CupoMay 10, 2011Order the (secret) shrimp and broccoli with linguine. Don't forget to ask for bread to dip.