Plat du Jour

(Now Closed)

French Restaurant$$$$

鰂魚涌

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Plat du Jour

8 Tips and reviews

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Food CraverAugust 10, 2014
I tried almost everything on the menu. The T-bone steak and Foie Gras are NOT good. Starter pick the Escargot, main pick Lamb rack or Sole fillet, dessert the best is the creme brûlée!!
Fred SunJuly 13, 2019
Been here 5+ times
Simple and great causal French food - the plat du jour (plate of day) usually brings out pleasant surprises. Friendly staff also
Chip HeroldDecember 6, 2016
Fantastic food and service. Bistro dining and super menu. All of the French classic. This is a must visit.
Byron KDecember 4, 2015
Good food for the price. Reminds me of the prix fixe bistros in Paris.
JKMay 31, 2015
Surprising full during lunch time. Please make your booking
Vincent QuanOctober 16, 2018
Order the roasted chicken it was delicious
Lawrence WongMay 30, 2014
Had the Miles Marinieres. The mussels were tiny and not fresh. The wine over killed the taste. The sole fillet was too butterry. Taste like French food done by Chinese.
Susan McAteerNovember 9, 2013
Blanquette de veaux superb !

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