They've changed the menu since I'd last been there, but the Spanish cheese board is AMAZING! I actually find some of my favorite tapas are no longer on the menu so I was a little disappointed there.
The new tapas restaurant from the owners of Salumi is everything I hoped for, as awesome as its Massapequa sibling and unique. Thoughtfully curated wine, delicious tapas, and great staff.
Rustic yet sophisticated, this is a true gem in Garden City! The rabbitsausage, pork belly and prawns are to die for. Chef Angelo & bartender Justin make it an experience you are sure to crave.
I was expecting to find a spanish mediterranean menu besides tapas, but they only offer the latter. They're missing a wine menu as well. They offer a combination of 3 tapas for 18$ or 5 for 28$.