- The pizza at Pizzarium Bonci is a can't miss
- pizza
- lively
- good for a quick meal
- healthy food
- casual
- (15 more)
- Popular
- Recent
- Mustafa AksebzeciJuly 27, 2015Their pizza is very tasty. However, most of their pizza contains pork. Also, they don't sell known beer brands. I bought craft beer from them. But it was no good.
- AidoadvisorJuly 11, 2019Finally I’m here! I love the fact of natural place serve Italian pizza in authentic Rome style
- AndrewSeptember 8, 2015Highly recommend pizza lovers to visit. Almost as important as seeing the Sistine chapel. I am not a pizza lover but has converted after this trip.
- A fantastic pizza place. I used to live right across the street, and this hole-in-the-wall spot has always been popular. They refurbished the inside a few years back. Enjoy the variety of toppings.
- MuratSeptember 7, 2014They offer the best pizzas in Rome. İ tried many of them. But a little bit crowded and there is no place to sit.
- Kris ConcepcionSeptember 26, 2014Really eclectic pizzas. The potato pizza was really unique, even if it is a carb bomb.
- Rebecca MaldonadoJanuary 24, 2016A bit of a walk from the Vatican, but it is worth it. Delicious pizza...amazing crust.
- Chris KonecnyJune 21, 2015Simply best pizza I have ever had. Anthony Bourdain put this place on the map so go at off times to avoid long lines
- Wayne PanMarch 6, 2018Lots of pizza options charged by weight. Ask for the smallest slice so you can try as many as possible.
- Travel ChannelDecember 2, 2011This hole-in-the-wall pizza joint features some amazing and fresh seasonal concoctions. As seen on Travel Channel’s The Layover with Anthony Bourdain.
- the place is slammed for lunch so go before 1230 or after 2 to avoid long lines. there are diverse toppings, which change regularly, but don't overlook the simple pies like the rossa, which is divine.
- Maximum BurgerOctober 29, 2023Unbelievably stressful ordering experience, but worth it, if only once.
- Idan FeldmanApril 26, 2017Very bad service. You first have to take a number in the queue, but nobody tels you. So you might actually wait for long minutes.... For nothing. very odd system, it doesn't worth the wait.
- Furious AngelMarch 17, 2016Great pizza slices from a famous chef, though a bit pricey. Worth a visit and wait.
- Dara SulaymanSeptember 18, 2015Pizza by the slice , ask for what's special or seasonal. Suppli are also excellent
- Em Lazer-WalkerMay 16, 2013The crust is to die for, even if you normally don't like thick crusts. If they have porcetta, GET IT.
- Denmark FranciscoOctober 20, 2012Every American tourist should come to this pizza place to experience what good pizza is....
- JTDecember 9, 2016Mmmmmm delicious while it was fresh. Not so much when reheated for breakfast the next day
- DanMarch 26, 2011This pizza is amaze! Like, seriously. Its worth taking the trip here for a fly by pizza :)
- Özkan GültekinOctober 29, 2014I read the comments and went there. After experience I might go wrong place. It's an ordinary place with thick pizzas. Besides don't expect place to sit and eat.
- eDreamsJuly 7, 2011The best pizza-by-the-slice in Rome! They have good organic beers and juices too.
- O POctober 18, 2013I had high expectations. Pizza was mediocre, I tried four different kinds. Once you're outside you're eating cold pizza. Lots of English-speaking people, no locals. I walked 40 minutes to get there.
- Kral2April 14, 2018Quality seems to have fallen terribly down since my last visit. May be the recent opening in Chicago contributed to this?