Started in 1996 by Paul Hibler and David Sanfield, the chain has melded the best elements of classics California-style with Neopolitan aspects, as well as chef-like take on topping combinations. Read more
Great everything. I order the pasta most, then pizza next. Soups, salads and desserts are excellent. Wine and beer selection is great. Servers in Culver City are all nice and so cool.
Higher end pizza without the doucheness that usually comes with that kind of thing. I like the way they do service here. Feels like a pizza parlor from the 90s.
The atmosphere inside is incredible. Super modern with a live DJ. A real family hotspot in the evening, but segways into a young and hiplate night hotspot. Great beers on tap
Creative concoctions, delicious specials, communal dining and FAST service! Pitfire is the place! bring your KCRW Fringe Benefits card for some extra cheesy deals.
The Buretta Pizza is Phenomenal, portioning is a little big for one so splitting a pizza and appetizer seems to be the optimal approach. Also: indie sodas!
Very impressed with this placed. Stumbled upon it on accident for lunch today. Shared a salad and pizza w/ one person & loved it. Will definitely bring friends back here.
Seriously delicious and such a cool vibe. Didn't find it slow at all. Got our food pretty expeditiously, actually. Oh, and they have 40 oz of beer. Nuff said.