Piora
(Now Closed)New American Restaurant, American Restaurant, and Cocktail Bar$$$$
West Village, New York
253 Photos
Piora
August 21, 2014
Piora
August 21, 2014
Piora
August 21, 2014
Piora
August 21, 2014
Piora
August 21, 2014
Melody T.
February 12, 2017
Renaud #.
November 20, 2016
Renaud #.
November 20, 2016
The pasta sampler for $75 is a good deal: 4 smallish pasta courses + amuse bouche + palate cleanser + cannelloni dessert
Renaud #.
November 20, 2016
Renaud #.
November 20, 2016
Renaud #.
November 20, 2016
Renaud #.
November 20, 2016
Renaud #.
November 20, 2016
Fancy a sip of the house-made 'banana rum'?
Renaud #.
November 19, 2016
Tiffany K.
October 30, 2016
bohyun
September 7, 2016
Shelly K.
September 2, 2016
Natalie L.
August 18, 2016
Natalie L.
August 18, 2016
Natalie L.
August 18, 2016
Natalie L.
August 18, 2016
Ana Y.
August 15, 2016
Carmen M.
July 24, 2016
stephen C.
June 8, 2016
Gemma Q.
May 23, 2016
Bucatini. black garlic, dungeness crab, maitake, & chili goodness
James H.
April 15, 2016
Make sure to order the Côte de boeuf. Highlight of the already fantastic meal. Also liked the black bucatini with Dungeness crab.
Nick A.
February 10, 2016
Netto N.
January 6, 2016
Abe S.
January 3, 2016
Daniel F.
December 25, 2015
Greg M.
December 20, 2015
Natasha S.
December 2, 2015
Alissa S.
November 18, 2015
Alexandra P.
November 9, 2015
Came here for the chef's tasting and it's instantly one of my favorites. The deconstruction and with play with ingredients is interesting and delicious. Must try!
Tom
November 1, 2015
Oh
October 3, 2015
Eric F.
September 28, 2015
Javier H.
September 14, 2015
Javier H.
September 14, 2015
Reina Q.
September 7, 2015
Isabel B.
August 20, 2015
Isabel B.
July 8, 2015
Joanne P.
June 29, 2015
Joanne P.
June 29, 2015
Joanne P.
June 29, 2015
Joanne P.
June 29, 2015
Joanne P.
June 29, 2015
Joanne P.
June 29, 2015
Joanne P.
June 29, 2015
Danny W.
June 21, 2015
Sue-Min L.
June 14, 2015
Clara S.
June 3, 2015
bohyun
May 27, 2015
Monkey bread is ridiculously addicting, pastas are on point, and I had the best pork chop of my life here!
Anissa
May 22, 2015
Yosef Y.
May 1, 2015
Veronika L.
April 19, 2015
Veronika L.
April 19, 2015
Oh
April 5, 2015
Shawn B.
March 26, 2015
Second time at Piora and it's still one of my favorites in the city. That star was well earned!
Melissa R.
March 23, 2015
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Nestled in the West Village on Hudson Street, Piora’s intimate dining room overlooks a serene private garden.
Permanently closed (Show more)
- Tue–Wed, Sun
- 5:30 PM–10:30 PM
- Thu–Sat
- 5:30 PM–11:30 PM
(212) 960-3801
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
No
Dining Options
Table Service
Food & Drink
Menus
Lunch, Dinner, Happy Hour, Tasting Menu
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.5
"Egg dishes are the name of the game here, with organic, locally-sourced offerings like soft scrambled eggs with smoked salmon and roe, and zesty barrio tripe with fried eggs and pico de gallo."
Gothamist - 8.7
"amazing flavors. killer playlist. get the wine pairing."
Michal
- 8.6
"Great food, great cocktails, great jazz music vibe. Unfortunately service is sub par."
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- 8.8
"One of my favorite, if not my favorite, wine bars in the city. They'll open any bottle of wine as long as you get at least two glasses. The cheese selection is never disappointing!"
Collette S - 8.9
"Super hip little speakeasy with legit cocktails (bartenders know what they're doing). though has been discovered in the last year and can have a line to get in."
Meg Farmer - 8.9
"Great cocktails. Real cocktails. And some nice appetizers. Get the bone marrow poppers. Kind of sceney still. (3 of 4 petals via Fondu)"
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