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"The ribs and the mac and cheese are out of this world!"(5 Tips)
"Ribs and smoked brisket sloppy joe both fabulous!"(2 Tips)
"Pulled pork sandwich"(2 Tips)
"The fish & chips special is so good!"(2 Tips)
12 Tips and reviewsFilter:
- barbecue
- ribs
- brisket
- pork sandwiches
- baked beans
- (15 more)
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Really solid BBQ, great sides (baked beans are perfect). Price can add up quickly, but absolutely worth it.
Upvoted Oct 20
MarcMay 14, 2019Eater: Best BBQ in Hudson Valley; ribs nicely charred and easy to pull apart; brisket rimmed w/fat; best of all, long housemade red sausage; loved the mango and cucumber salad, too, and the sauces
Lysa HoffmanMay 20, 2016Pulled pork sandwich (add more of the house made BBQ sauce to taste), the truffle chips are incredible, and the fries are the absolute bombdiggity.
KaitlinNovember 6, 2022Burnt Booty sandwich was delicious. Perfectly charred burnt ends with a yummy slaw. We don’t live nearby but I’d be tempted to trek a bit for this!
Bev Opie-OrtlandJune 21, 2016The meats are all great! The sides are all good too but everything is ala carte. It can add up fast. The sides are good size so just split a couple!
Ron PriskieDecember 13, 2022The ribs are amazing. I brought a friend and now he went back already and brought someone else.- Marti StewartJuly 21, 2016Ribs and smoked brisket sloppy joe both fabulous! Very unusual sides, also very tasty.
Billy KeenlyFebruary 18, 2017The meats were all slow cooked perfectly, but the spice and seasoning choices were pretty bland for my taste. Perfectly cooked meat though.
EllieApril 23, 2016No diabetic friendly drink options here. "We're going for vintage, everything has super sugar." Really uncool.
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Pik Nik BBQ is the Tarrytown region’s answer to mouth-watering, wood-smoked meats. Brisket and ribs, sausages and chicken, and so much more.
Open until 8:00 PM (Show more)
- Tue–Sun
- Noon–8:00 PM
(914) 631-5600
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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