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Picante

(Now Closed)

Mexican Restaurant, Bar, and American Restaurant$$$$

Chantilly

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Picante

38 Photos

Group Menu 6Main Menu 16Catering Menu 26

Group Menu

Choose one of these six menus, or create your own. For dining in and take away. We make it easy and within your budget. 15 Guest Minimum

La Huerta

Chips and Salsa

12.95

Chicken in a Chipotle Cream Sauce

12.95

Beef Picante Salad

12.95

Ensalada De Nopales

12.95

Cactus Salad

Tortilla Soup

12.95

Chicken Picante Salad

12.95

Artichoke and Chayote Squash Salad

12.95

Churros and Bunuelos

12.95

El Americano

Chips and Salsa

12.95

Choice of 2

12.95

Homemade cole slaw, potato salad or pasta salad

Deli Platter

12.95

Ham, turkey, roast beef, cheddar and swiss cheeses, white, wheat and rye breads, lettuce, tomato, onion, mayonnaise and mustard

Homemade Brownies Or Cookies

12.95

Ei Texano

Chips and Salsa

14.95

Chicken Fajitas (Condiments)

14.95

Cheese Enchiladas

14.95

Churros and Flan

14.95

Tortilla Soup

14.95

Beef Fajitas (Condiments)

14.95

Rice and Beans

14.95

El Norteño

Chips and Salsa

15.95

Vegetable Quesadillas

15.95

Sirloin Tips in a Chipotle Sauce

15.95

Churros and Flan

15.95

Green and Pork Tamales

15.95

Pollo a La Cheo

15.95

Rice and Beans

15.95

El Tradicional

Chips and Salsa

16.95

Ensalada De Nopales

16.95

Cactus Salad

Adobo De Puerco

16.95

Flan and Tres Leches

16.95

Tortilla Soup

16.95

Pollo En Mole Verde

16.95

Rice and Beans

16.95

Frutas Del Mar

Chips and Salsa

17.95

Chile Con Queso

17.95

Camarones Al Ajillo

17.95

Mixed Seasonal Vegetables

17.95

Flan and Tres Leches

17.95

Vegetable Quesadillas

17.95

Artichoke and Chayote Salad

17.95

Pescado Ala Veracruzana

17.95

White Rice

17.95

Main Menu

Sopas "Soups"

Consomé De Vegetales

6.95

Consommé with shredded chicken and vegetables

Sopa De Mariscos

12.95

Sautéed scallops, squid, fish & shrimp in a light and spicy guajillo, costeno, ancho peppers and tomato seasoned broth

Caldo Tlalpeño

6.95

Consommé with shredded chicken, chipotle sauce and chickpeas garnished with avocado slices and fresh cilantro

Tortilla Soup

6.95

Fresh pulled chicken seasoned with guajillo and ancho peppers, sautéed with fresh vegetables in a consommé garnished with tortilla strips and fresh diced avocado topped with Chihuahua cheese

Botanas "Appetizers"

Tamales (Homemade)

4.50

Pork seasoned with mulato, pasilla and guajillo peppers. (On husk or covered with guajillo sauce and cheese) ; Green filled with Chihuahua cheese, and jalapeño. (On husk or covered with tomatillo sauce and cheese)

Chile Con Queso

4.95

Poblanos Con Crema

7.95

Poblano peppers and onion strips baked with a cream sauce served with corn tortillas

Picante's Sample Platter

9.95

Nachos Especiales, tamales, flautas, veggie quesadilla & chile con queso

Queso Fundido

6.50

Baked Chihuahua cheese with bell peppers & onions. (traditional)

Chiles En Nogadas

6.95

5 stuffed jalapeños with ground pork & beef smothered with fresh cream & queso fresco

Sopes (2)

7.95

Corn meal cups filled with shredded chicken in tomatillo sauce garnished with lettuce, tomato and queso fresco

Ceviche

12.95

Seafood combination of scallops,fish, shrimp and crab marinated in lime, herbs, jalapeños, tomato, onion and cilantro

Especialidades De La Casa

Served with your choice of homemade corn or flour tortillas

Pollo En Mole

12.95

Chicken breast smothered in a rich, dark sauce made with 16 ingredients, served with rice and beans

Steak a La Mexicana

13.95

Sirloin tips sautéed with onions, tomatoes, cilantro and jalapeños, served with rice, beans and guacamole salad

Carne Asada

14.95

Tender charbroiled sirloin steak marinated in lime juice and served with 2 green cheese enchiladas, rice, beans and guacamole salad

Adobo De Puerco

13.95

Lean pork cooked in a savory sauce made with herbs, chiles, guajillo, ancho and costeno peppers served with white rice. come with your choice of side salad or ala charra beans

Camarones a La Mexican

14.50

Shrimp sautéed in garlic with tomatoes, onions, cilantro and jalapeños served with white rice. come with your choice of side salad or ala charra beans

Pescado a La Veracruzana

15.95

Seasonal fish fillets marinated in lime and garlic and basted in a sauce made with tomatoes, olives, capers, jalapeño, banana peppers and herbs served with white rice. come with your choice of side salad or ala charra beans

Chile Relleno

12.95

A poblano pepper stuffed with a flavorful dried fruit, ground pork and beef mixture OR stuffed with queso Chihuahua in a seasoned sauce made of tomatoes and onions with rice and beans

Sirloin Tips Chipotle

13.95

Sirloin tips sautéed in garlic and chipotle sauce topped with Chihuahua cheese served with rice, beans and guacamole salad

Cecina De Res

13.95

A generous portion of thin sliced beef cured in salt, lime juice and herbs served with a dish of poblanos con crema, onion and poblano baked in a cream sauce. come with your choice of side salad or ala charra beans

Camarones a La Diabla

13.95

Shrimp sautéed in olive oil, seasoned in a (HOT) pepper sauce made with arbol, cascabel, and costeno peppers, served with white rice. come with your choice of side salad or ala charra beans

Camarones Al Mojo De Ajo

14.95

Lightly seasoned shrimp sautéed in roasted garlic, served over finely chopped greens, garnished with avocado slices, lime & lemons and served with white rice. come with your choice of side salad or ala charra beans

Pescado Al Mojo De Ajo

15.95

Lightly seasoned fresh fish fillets sautéed in roasted garlic, served over finely chopped greens and white rice, garnished with pico de gallo, sliced avocados, lemon and lime. come with your choice of side salad or ala charra beans

Fajitas From "Tyler Texas"

Chicken, Beef Or Mixed

14.95

Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice

Grilled Portabello & Roasted Pepper (Vegetarian Fajitas)

10.95

Grilled portabello mushrooms with roasted red and poblano peppers served on an iron skillet with melted Chihuahua cheese and flour tortillas. Add fajita condiments (guacamole, sour cream, pico de gallo) - $2.95

Shrimp

15.95

Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice

Burritos

Bean & Cheese

6.95

With Monterrey jack and cheddar

Rice & Vegetables Burrito

7.95

A healthy combination of rice and eight steamed vegetables, wrapped in a flour tortilla

Deluxe Burritos

1.95

Any of the above filled with lettuce, tomato, sour cream & guacamole.

Beef Or Chicken

8.50

With cheese & beans

Spinach Burrito

7.95

A healthy combination of fresh spinach, onions, rice and beans wrapped in a flour tortilla

Wet Burritos

1.95

Any of the above covered with guajillo sauce, Monterrey jack & cheddar cheese or covered with tomatillo sauce and Chihuahua cheese. Add

Antojitos "Cravings"

Nachos Regulares

6.50

Beans & cheese

Quesadillas

8.50

Served with green peppers, onions, mushrooms, cheddar & Monterrey jack cheese, and jalapeños. Guacamole and/or sour cream available at no additional charge

Taco Salad

10.95

Crispy flour shell filled with lettuce, tomato and cheese with your choice of picadillo, chicken or beans topped with guacamole, sour cream and black olives

Nachos Especiales

9.95

Bean & cheese, guacamole, chicken or beef fajita meat

Chalupas

8.50

Guacamole and/or sour cream available at no additional charge. Picadillo, Chicken or Bean & Cheese

Alambres

11.50

Sautéed green peppers, onions, mushrooms, bacon & tender sirloin beef smothered in Chihuahua cheese served with three homemade flour tortillas

Tortas "the Mexican Sandwich"

Vegetable & Cheese Torta

7.50

A telera bread smothered with beans and sour cream, filled with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño

Torta Cecina De Res

9.50

A telera bread smothered with beans and sour cream, thin sliced beef cured with salt, lime juice and herbs with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño

Torta De Pierna

9.50

A telera bread smothered with beans and sour cream, sliced roasted leg of pork with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño

Enchiladas a La Carte

served with rice and beans: One - $9.50, Two - $11.95, Three - $12.95

Cheese Enchiladas

5.50

Red filled and topped with Monterrey jack/cheddar cheese and covered with guajillo sauce. Green filled and covered Chihuahua cheese topped with tomatillo sauce and sour cream

Enchiladas Tejanas

5.50

Filled with picadillo and topped with guajillo sauce & cheese

Flautas

5.50

Beef or chicken wrapped in a corn tortilla & deep fried topped with guacamole, sour cream & pico de gallo

Chicken Enchiladas

5.50

Red filled with seasoned chicken and topped with Monterrey jack/cheddar cheese and covered with guajillo sauce. Green filled with seasoned chicken and covered with tomatillo sauce & Chihuahua cheese topped with sour cream

Mole Enchiladas

5.50

Filled with chicken, covered with our rich mole sauce and topped with queso fresco & onions

Combinations

13.50

Choose one from taco menu & one from enchilada menu. Served with rice and beans

Tacos

Crispy Or Soft Taco (Corn)

4.50

Seasoned picadillo or chicken with cheese, lettuce & tomato

Carne Guisada (Flour)

5.75

Lean beef tips in a savory sauce

Adobo De Puerco (Corn)

5.95

Lean pork cooked in a sauce made of ancho and costeno peppers, chiles guajillo and herbs

Al Carbon (Corn)

12.50

Charbroiled seasoned thinly sliced steak served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra

Carnitas (Corn)

12.50

Seasoned pork with orange and cinnamon Michoacan style served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra

Beans & Cheese (Flour)

3.95

Chile Verde (Flour)

5.95

Seasoned pork and beef with tomatillo, green chiles onions and spices

Beef Or Chicken Fajita (Flour)

7.50

Onions, green and red peppers topped with pico de gallo.

Al Pastor (Corn)

12.50

Thinly sliced pork marinated in achiote, pineapple and spices served on a skillet with a side of cilantro, onions, guacamole and frijoles ala charra

Platos Favoritos "Favorite Plates"

Served with guacamole salad, rice, ala charra beans and homemade flour tortillas

Picadillo Plate

11.95

Seasoned brisket & ground beef

Chile Verde

11.95

Seasoned beef & pork with tomatillo, green chiles, onions & spices

Guisada Plate

11.95

Lean beef tips in a savory sauce

Platos Ligeros "Lite Plates"

Salads come with homemade tortillas, crackers or croutons

Side Salad

4.75

Romaine and iceberg lettuce, red onions, olives and tomato. Served with our famous lime vinaigrette dressing

Picante Salad

11.95

A bed of romaine and iceberg lettuce, red onions, olives, sweet & jalapeño peppers, with sliced queso fresco & avocado topped with your choice of (4 oz) chicken or beef fajita and our famous lime vinaigrette dressing

Artichoke & Chayote Salad

9.95

Marinated artichoke hearts, chayote squash, roasted red peppers and thinly sliced onions in a vinaigrette, on a bed of mixed greens

Seafood Salad

12.95

Poached scallops, fish crab and shrimp blended with avocado, tomato, onion, cilantro, jalapeños and lime vinaigrette

Ensalada Verde

7.95

Romaine and iceberg lettuce, red onions, olives and sweet peppers topped with queso fresco and fresh avocado. Served with our famous lime vinaigrette dressing

Ensalada De Nopalitos

8.50

Tender cactus, tomatoes, onions and jalapeños marinated in lime juice and olive oil. Garnished with cilantro, queso fresco and avocado

Cesar Salad

8.95

Crisp romaine lettuce, croutons and parmesan cheese with a creamy dressing made of lemon, anchovies, pepper, garlic and Dijon mustard

Cocktail De Mariscos

12.95

Poached scallops, fish, fresh crabmeat and shrimp in select herbs with tomato sauce topped with diced avocado and served with crackers

Desserts

Buñuelos

2.95

Cinnamon covered crisps served with honey

Flan

3.95

Creamy caramel custard

Tres Leches

4.50

Mexican white 3 creams cake with whipped cream frosting topped with fresh fruit

Valentina

4.95

Mexican white 3 creams cake with whipped cream frosting drizzled with raspberry and chocolate sauce topped with strawberries

Sherbert

3.50

Refreshing fruit dessert

Churros

3.95

Fried strips of dough, served hot and sprinkled with cinnamon

Tres Chocolates

4.50

Mexican chocolate 3 creams cake topped with fresh fruit

Vanilla Blossom

4.95

A crisp flour tortilla, sprinkled with cinnamon and sugar filled with vanilla ice cream and whipped cream and drizzled with chocolate and raspberry sauce then topped with fresh strawberries

Side Orders

Sour Cream

2.95

Pico De Gallo

3.95

Guacamole

4.75

Beans

3.50

Cheese

3.95

Tortillas

1.95

Flour (3) , Corn (4)

Rice

3.50

Chips & Salsa (to Go)

4.50

Refreshments

Coffee

2.95

Iced Tea

2.95

Fresh Squeezed Lemonade

2.95

No refills

Hot Tea

2.95

Bottled Mineral Water

2.95

No refills

Fresh Squeezed Orange Juice

3.50

No refills

Sodas

Coke

2.75

Sprite

2.75

Minute Maid Orange

2.75

Diet Coke

2.75

Dr. Pepper

2.75

Catering Menu

Taco Bar

$19.95 per person (25 guests Minimum). Chips and Salsa, Chile con Queso

Choice of Two Salads

Ensalada Verde

Mixed Greens with Red Onion, Olives, Red Peppers, Avocado and Queso Fresco with Lime Vinaigrette

Seasonal Fruit Salad

The Season's best Fruits with a Honey Lime Dipping Sauce

Caesar Salad

Romaine Lettuce, Parmesan Cheese and Croutons with a Garlic and Lemon Dressing

Taco Bar - Crispy and Soft Tacos of Beef and Chicken

With cheese, lettuce, tomato, guacamole, deep taco salad shells, sour cream,rice and beans

Desserts

Bunuelos

Fajita Bar

$24.95 per person (25 guest Minimum). Chips and Salsa

Choice of Two Salads

Ensalada Verde

Seasonal Fruit Salad

Caesar Salad

Ensalada Nopalitos (Cactus Salad)

Choice of Chicken Or Beef Or Mixed

Fajitas From Tyler Texas

Served with guacamole, sour cream, pico de gallo and flour tortillas

Choice of Two

Rice

Cheese

Beans

Choice of Two Desserts

Tres Leches

Churros

Flan

Enchiladas Menu

$18.95 per person (25 guest Minimum). Chips and Salsa

Choice of Two Salads

Ensalada Verde

Ensalada De Nopalitos Or Artichoke

Seasonal Fruit Salad

Chayote Salad

Choice of Two

with green peppers, onions, mushrooms, cheddar and Monterrey Jack. Served with sour cream and guacamole

Vegetable

Beef

Cheese

Chicken Quesadilla

Choice of Two with Rice and Beans

Chicken, Beef Or Cheese Enchiladas

Covered with Guajillo sauce and topped with Monterrey Jack and cheddar cheese

Beef and Chicken Flautas

Beef or Chicken fried in a corn tortilla with guacamole, sour cream and pico de gallo

Green Enchiladas

Covered with Tomatillo sauce, Chihuahua cheese and served with a side of sour cream

Choice of Two Desserts

Tres Leche

White Cake steeped in whole, sweetened and evaporated Milk with whipped Cream

Bunuelos

Crispy deep fried corn chips covered with cinnamon and sugar served with honey

Flan

Creamy Carmel Custard

Specialties

$27.95 per person (25 guest Minimum). Chips and Salsa

Choice of Two Appetizers

Chiles En Nogadas

Jalapeños filled with Pork and Beef smothered with fresh cream and queso fresco (chilled)

Chicken, Beef Or Vegetable Quesadillas

Diced peppers, onions, mushrooms, cheddar/Monterrey Jack, sour cream and guacamole

Red Or Green Tamales

Red with Pasilla and Guajillo peppers/Green with Tomatillo sauce and Chihuahua Cheese and Jalapeños

Chile Con Queso

Spicy cheese sauce served with hot crispy tortilla chips

Choice of Two Salads

Ensalada Verde

Seasonal Fresh Sliced Fruit

Chayote Salad

Caesar Salad

Ensalada Nopalitos Or Artichoke

Choice of Two Entrees

Steak a La Mexicana

Sirloin Tips sautéed with Onions, Tomatoes, Cilantro and Jalapeños

Pollo En Achiote

Chicken Breast marinated in a seasoning Achiote, the seed of the annatto tree, Garlic, Orange and Red Onion

Adobo De Puerco

Pork cooked in a savory sauce with Guajillo, Ancho, and Costeno Peppers

Sirloin Tips Chipotle

Beef Tips sautéed Garlic and Chipotle Sauce topped with Chihuahua Cheese

Shrimp a La Mexicana

Shrimp sautéed in Garlic with Tomato, Onion, Cilantro and Jalapeño Peppers

Choice of Two Desserts

Tres Leches

Churros

Flan

Entrée Salads and Soup

$14.50 per person (25 guest Minimum)

Choice of Three Salads

Picante Salad

A bed of romaine and iceberg lettuce, red onion, olives and sweet peppers topped with queso fresco, avocado and your choice of Chicken or Beef. Served with our famous lime viniagrette

Artichoke & Chayote Salad

Marinated artichoke gearts, chayote squash, roasted red peppers and thinly sliced red onions in a red wine vinaigrette over a bed of fresh mixed greens

Spinach and Watercress Salad

Garnished toasted almonds, radishes and croutons.

Asian Beef Salad

Marinated Beef with fresh vegetables and a sweet and spicy dressing

Seafood Salad

Poached shrimp, scallops, squid and Avocado blended with tomato, onion, cilantro, Jalapeños and lime vinaigrette (Chef's choice of seafood by availability)

Grilled Portabella & Roasted Peppers

Your choice of grilled Chicken or Beef grilled marinated Portabella mushrooms with roasted red and poblano peppers

Caesar Salad

Your Choice of Grilled Chicken or Beef Crisp romaine lettuce, croutons and parmesan cheese with a creamy dressing of lemon, anchovies, pepper, garlic and Dijon mustard

Choice of One Soup

Tortilla Soup

Fresh pulled chicken in a consommé garnished with diced Avocados & Tortilla Crisps

Cream of Zucchini

A delicate blend of chicken Stock and Cream of Fresh Steamed Zucchini

Poblano and Mushroom Soup

Sliced Mushrooms and Roasted Poblano Peppers in a Chicken Broth Seasoned with Herbs

Choice of One Dessert

Bunuelos

Churros

Sandwich Menu

$14.95 per person (25 guest Minimum)

Choice of One Salad

Redskin Potato Salad

Old Fashioned with Celery, Onion, Parsley, Egg and Pickle Relish

Roasted Vegetables

Assorted seasonal roasted vegetables in a vinaigrette dressing

Pasta Salad Penne

Penne Pasta with Peppers, Onions with Lime Vinaigrette

Seasonal Fruit Salad

Diced Fresh Fruit served with a honey dressing

Choice of Three Sandwiches

Below sandwiches have a choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread.

Roast Beef with Cheddar

Medium Rare Roast Beef with Cheddar Cheese. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread

Grilled Chicken Blt

Marinated Grilled Chicken Crisp Bacon. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread

Tuna, Chicken Or Egg Salad

Prepared fresh daily. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread

Roast Beef with Brie

Medium rare Roast Beef with Brie Cheese served in a Croissant

Sliced Turkey with Swiss Cheese

House Roasted Turkey Breast on Bakery Fresh Bread. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread

Ham and Turkey Club

Classic with crisp Bacon, Lettuce and Tomato. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread

Chicken Caesar Wrap

Grilled Chicken, Romaine and Tomato in a flour tortilla

Large Platters

48 Hours Notice required on all orders please. All Trays are made to Serve 25 People minimum

7 Layer Mexican Dip

Layers of beans, cheese, pico de gallo, guacamole, black olives, jalapeños and sour cream Served with fresh corn tortilla chips for dipping

Fresh Vegetable Platter

Served with an assortment of crackers, and a buttermilk ranch style dip

Seasonal Fresh Fruit Bowl

An assortment of the seasons best fruits, served with honey, lime dressing

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Picante

14511 Lee Jackson Memorial Hwy Ste B (at Chantilly Park Shopping Center)
Chantilly, VA 20151
United States

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If you’re looking for the best Mexican food in VA, then Picante! is for you. Located in Chantilly, we specialize in new-world recipes that appeal to everyone.