Famous for its baked turbot. This massive yet delicate fish is baked inside hot coals, a la Kahraman and served whole to your table. Words do not suffice to express the taste... Simply fantastic! Read more.
Great to see the old buildings and the portraits on them. If you want something to eat, pick your restaurant carefully. My meal was not impressive at all Read more.
Karabatak (Julius Meinl) is a cool and funky café that features retro-style décor and an atmosphere that makes you want to spend many hours here chatting away with friends over a cup of coffee. Read more.