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Created by Peter Kimmel Updated On: November 5, 2021
Bordeaux is a port city on the Garonne River in the Gironde department in southwestern France. The city of Bordeaux, with a population of 239,157 inhabitants in 2010, the ninth largest city in France.
115 rue Georges Bonnac, Bordeaux, Nouvelle-Aquitaine
Hotel · Saint Bruno - Saint Victor · 11 tips and reviews
Stijn Ortega coppin: Not the most perfect location however the rooms are great, the service is cordial and it was just renovated. Highly recommended alternative to the grand hotel.
2 place de la Comédie, Bordeaux, Nouvelle-Aquitaine
Hotel · 27 tips and reviews
Travel + Leisure: A T+L Design Awards 2013 winner for its Bains de Léa Nuxe Spa, an opulent retreat in rich reds and slate grays, mosaics and marble, velvet and silk. More: http://tandl.me/WQZ8K3
Christophe Chaumont: Charmant petit hôtel dans une maison 18eme avec un jardin et des terrasses privatives: la campagne dans le centre chic de Bordeaux .
Mathilde: Excellent moment dans cet Hôtel / Spa. Hôtel calme et service agréable. Les soins aux top: 1h de gommage + enveloppement + A/R Hammam, Sona et jaccuzzy.
3 cours du XXX Juillet, Bordeaux, Nouvelle-Aquitaine
Wine Bar · 48 tips and reviews
Frederique Amrouni: A must for anyone passing through Bordeaux: an excellent selection of Bdx wines served by the glass @ great prices (3-5€), with cheese & deli plates or even dark chocolates...
Etienne Bubu: Tout jeune restaurant. Une cuisine française fine et originale! Excellent rapport qualité-prix dans une salle sous les voûtes! Coup de coeur!
Rue du Pas-Saint-Georges, Bordeaux, Nouvelle-Aquitaine
Wine Bar · 10 tips and reviews
Vincent Pétré: Lovely place to enjoy good value for money wine. Bordeaux for sure but also Beaujolais, burgundy, champagne, .. And foreign wines. Worst a try.
64 rue Saint-Rémi (Rue des Piliers de Tutelle), Bordeaux, Nouvelle-Aquitaine
Brasserie · 26 tips and reviews
Brian Pasch: Great food and wine. The portions are generous so come hungry. The roasted chicken is huge. The cold pork plate can be shared. The 2003 Grand Mayne is excellent.
Gaël Géranton de Bouillanne: * : Cadre agréable pour cette brasserie. Dans l'assiette, le poisson du jour était moyen et accompagné d'un riz assez banal. Le millefeuille est excellent mais vient d'un patissier voisin.