Vegetable & Hummus Crudite
73 Photos
Menu
The Prime Menu 14Dinner Menu 12Cocktail, Beer & Wine Menu 21
The Prime Menu
$44.99 Per guest minimum 10 guests. Vegetarian pasta primavera available for vegetarian guests please notify event coordinator of any guests with special dietary need
Appetizer
Choose two served buffet or family-style add additional appetizers to build a memorable cocktail reception
Roquefort Stuffed Mushrooms
Chicken Quesadillas
Beef Satay Skewers (+$2)
Steakhouse Meatballs
Herb-Crusted Lamb Lollichops (+$5)
Firecracker Shrimp
Lump Crab Cakes (+$4)
Colossal Shrimp Cocktail (+$5)
Gourmet Cheese & Fruit
Tomato Olive Bruschetta
Chicken Satay Skewers
Steak Quesadillas
Beef Tartar (+$3)
Fried Or Grilled Calamari
Tuna Medallions (+$3)
Bacon-Wrapped Scallops (+$5)
Iced Half Shell Oysters (+$2. 75 Per Piece)
Soups & Salad
Choose one for your guests offer soup and salad for $3 per guest
Caesar Salad
Wedge Salad
House Salad
Lobster Bisque Soup
Entrées
Choose three for your guests to select from
Herb Roasted Chicken
Grouper Agrume
Jumbo Shrimp Dejonghe (+$5)
Shrimp & Scallop Fettuccine (+$3)
Prime Rib
Petite Filet (+$6)
Prime Ny Strip (+$16)
Sesame Crusted Tuna (+$4)
Atlantic Salmon
Chilean Seabass (+$6)
Steakhouse Pork Chop
Filet Trio (+$6)
Large Filet (+$12)
Pete's Signature Cut Bone-in Rib Eye (+$18)
Sides
Choose two for your guests
Mashed Potatoes
Macaroni & Cheese
Pecan Green Beans
Herbed Potatoes
Garlic Broccoli
Steamed Asparagus & Hollandaise (+$5)
Dessert
Choose one for your guest
Mascarpone Cheesecake
Gluten-Free Milk Chocolate Caramel Torte
Scoop of Ice Cream Or Sorbet
Chocolate Cheesecake
Key Lime Pie
Assorted Dessert Sampler (+$3)
A La Carte Choices
Cold Beginnings
Sesame Tuna Medallions
96.99
Sesame seared ahi tuna medallions sliced thin and served over a spicy asian slaw with wasabi cream and sweet soy reduction
Vegetable Crudite Platter
37.99
A garden fresh assortment of tri color peppers, celery, carrots, broccoli, asparagus and other seasonal vegetables served with ranch and bleu cheese dipping sauce
Gourmet Cheese
48.99
An assortment of imported and domestic cheeses with berries, grapes and savory crackers
Tomato Olive Bruschetta
43.99
Marinated tomatoes with kalamata olives, red onions, pesto and pine nuts served on crostini topped with fresh mozzarella and parmesan cheeses
Vegetarian Hummus
37.99
Hand ground hummus with roasted garlic and charred lemon served with toasted pita and crisp vegetables drizzled with extra virgin olive oil
Grilled Vegetable Platter
43.99
Zucchini, yellow squash, peppers, eggplant and portobello mushrooms brushed with garlic and extra virgin olive oil and grilled; served chilled with marinated olive salad and crostini
Seasonal Fruit Tray
43.99
The seasons' most flavorful fruits sliced and displayed with berries and grapes
Beef Tartar
72.99
Minced beef tenderloin classically prepared with anchovy, capers and toast points
Desserts
Double-Chocolate Cupcakes
3.25
Chocolate Cheesecake
2.25
Petite Key Lime Pie
2.25
Carrot Cupcakes
3.25
Mascarpone Cheesecake
2.25
Vanilla Bean Crème Brulee
3.25
Hot Beginnings
Asiago Truffle Potato Skins
43.99
Crispy potato shells filled with jack & asiago cheeses, wild mushrooms, truffle sour cream and scallions
Firecracker Shrimp
69.99
Lightly floured shrimp, fried crisp, sesame seeds and tossed in an asian inspired spicy chili sauce
Roquefort Stuffed Mushrooms
37.99
Creamy roquefort-stuffed mushrooms baked with herb breadcrumbs
Lamb Lolli-Chops
135.99
Rosemary marinated new zealand lamb chops individually grilled and served glazed in bordelaise sauce
Mini Cheese Bacon Burger
48.99
Mini burgers topped with aged cheddar cheese, smoked bacon and bbq sauce on a toasted bun
Maryland Crab Cakes
105.99
Pan seared hand formed cakes of lump crab meat served with tangy remoulade sauce
Ginger Bbq Pork Belly
75.99
Pan roasted house cured pork belly with napa apple slaw and ginger bbq sauce
Quesadilla De Pedro
62.99
Toasted our tortillas with jack cheese, re-roasted chilies and onions and your choice of chicken breast accompanied by salsa fresco and guacamole
Pete's Calamari
51.99
Pete's signature fried calamari served with marinara and cocktail dipping sauces
Chicken Skewers
37.99
Skewers of tender chicken and vegetable basted with herbs and char broiled
Mini Filet Sandwiches
112.99
Toasted pretzel buns filled with mini 3 oz filets topped with melted provolone cheese, arugula, tomatoes and horseradish sauce
Mini Prime French Dip
75.99
Shaved prime rib piled on petite french rolls with provolone cheese and au jus dipping sauce
Bacon Scallops
3.00
Bacon wrapped scallops, butternut squash, toasted pecans, fried sage and buerre blanc sauce
Lamb Meatballs
72.99
Tender hand formed lamb meatballs pan seared and simmered in a rich rosemary lamb gravy
Cocktail Packages
Available seven days a week. Our complete wine and beer list is available to pre-order by the bottle. Menu pairing selections are available upon request
Premium Bar Package
Two hours $34 pp; three hours $39 pp; four hours $44 pp
Premium Liquors
House Wines
Juices
Imported & Domestic Beer
Sodas
Call Bar Package
Two hours $28 pp; three hours $32 pp; four hours $36 pp
Call Liquors
House Wines
Juices
Imported & Domestic Beer
Sodas
Hosted Bar Package
Beverages served on consumption. Master tab will be added to the nal bill. Is can be customized to t the needs of your group
Wine & Beer Package
Two hours $24 pp; three hours $28 pp; four hours $32 pp
House Red and White Wines
Domestic Bottle and Draft Beers
Dinner Menu
Starters
Pete's Calamari
11.99
Flash fried calamari served with marinara and horseradish cocktail sauce
Maryland Crab Cake
13.99
Pan roasted hand formed cakes of jumbo lump crab served with a tangy remoulade sauce
Roquefort Stuffed Mushrooms
12.99
Creamy roquefort-stuffed mushrooms baked with herbed breadcrumbs
Beef Tartar
14.99
Minced beef tenderloin classically prepared with anchovy, capers and toast points
Firecracker Shrimp
11.99
Lightly fried and tossed in a spicy asian chili sauce
Bacon Scallops
14.99
Bacon wrapped scallops, butternut squash, toasted pecans and buerre blanc
Ginger Bbq Bourbon Pork Belly
12.99
Pan roasted house cured pork belly with napa apple slaw and ginger bbq sauce
Shellfish & Chilled Seafood
Iced Half Shell Oysters
2.75
Colossal Shrimp Cocktail
4.00
Served with cocktail sauce, horseradish and a lemon
Seared Tuna Medallions
12.99
Sesame seared yellowfin tuna served sliced over an asian slaw with wasabi cream and soy ginger dipping sauce
Chilled Alaskan King Crab Cocktail
17.95
Half of a pound of chilled king crab legs served with cocktail sauce and lemon
Soups & Salads
House vinaigrette, chunky bleu cheese, creamy ranch, thousand island, caesar, balsamic vinaigrette
Lobster Bisque
10.99
Lovingly made and garnished with maine lobster and brunoise of vegetables
Caprese Salad
10.99
Slices of vine ripened tomatoes, fresh mozzarella, basil and cabernet vinaigrette drizzled with extra virgin olive oil and aged balsamic
Classic Caesar
8.99
Crisp romaine, shaved grana padana and homemade croutons
Fruit & Burratta
9.99
Merlot-poached pears with balsamic, chiffonade of mint and burratta cheese drizzled with balsamic vinegar reduction
Pete's Signature Chopped Salad
12.99
Bacon, red onions, cucumbers, tomatoes, bleu cheese crumbles, asparagus, avocado, broccoli and garlic croutons, chopped greens served with your choice of dressing
Baked French Onion
9.99
Sweet onions simmered in rich beef broth topped with garlic croutons and baked with gruyere and provolone cheeses
House Salad
7.99
Mixed greens with carrots, red onions, tomatoes, cucumber and croutons
Spinach Salad
9.99
Tender spinach tossed with boiled eggs, red onions, bleu cheese, diced tomatoes, peppered bacon and warm bacon dressing
The Wedge
8.99
Crisp iceberg wedge topped with chunky bleu cheese dressing, tomatoes, crumbled bleu cheese and bacon
The Main Event
All steaks are served with your choice of garlic mashed potatoes, hand-cut fries, baked potato, or baked sweet potato. Pete miller's serves u.s.d.a. Prime steaks aged for a minimum of 21 days to ensure peak flavor and tenderness
12Oz Free Range Bison
34.99
New york strip cut, lean and full of flavor
New Zealand Lamb Chops
32.99
Three double-boned chops
Petite Filet Mignon
32.99
Petite cut of most tender of all steaks
Filet Trio
32.99
Three mini filets enhanced with a crust of horseradish, parmesan and black & bleu cheese
14Oz Steakhouse Pork Chop
26.99
Double-boned pork chop with house-made applesauce and honey bourbon butter
14Oz Prime Ny Strip
42.99
Boneless, tender cut full of flavor
Large Filet Mignon
38.99
Large cut of the most tender of all steaks
20Th Anniversary Bone in Rib Eye
45.99
Our signature cut aged for 21 days to enhance the flavor
Signature Prime Rib
U.s.d.a. Graded, slow-roasted, prime rib of beef served with au jus and horseradish sauce
Queen Cut
26.99
King Cut
32.99
Accompaniments
6Oz Maine Cold Water Lobster Tail
18.00
Shrimp Dejonghe
4.00
10Oz Australian Cold Water Lobster Tail
65.00
Alaskan King Crab Legs
17.99
Enhancements
Parmesan Crust
3.00
Oscar Style
7.00
Bearnaise Sauce
2.00
Horseradish Crust
3.00
Bordelaise Reduction
2.00
Bleu Cheese Crust
3.00
Hollandaise Sauce
2.00
Au Poivre
4.00
Fresh Seafood
Fresh seafood items are prepared with the chef's recommended side dish as listed
Sesame Crusted Tuna
26.99
Sesame crusted ahi tuna quickly seared served with a ginger cream sauce and roasted shitake mushrooms
Atlantic Salmon
26.99
Tender salmon steak with roasted red peppers and asparagus finished with a lemon buerre blanc
Grouper Agrume
26.99
Pan roasted red grouper, baby arugula, orange supremes, citrus vinaigrette and red onions
Chilean Sea Bass
30.99
Pan roasted and presented with caramelized leeks, broccoli & roasted red pepper sauce
Shellfish
Alaskan King Crab Legs
48.99
Steamed alaskan crab legs served with drawn butter and lemon
10Oz Australian Cold Water Lobster Tail
75.00
Steamed australian lobster tail served with drawn butter and lemon
Brown Buttered Scallops
26.99
Sweet, pan-roasted scallops basted in a brown-butter sauce presented over sauteed spinach with bacon and sundried tomatoes
Grilled Maine Lobster Tails
39.99
Two maine lobster tails split, brushed with herbs, grilled and served with lemon & butter
Jumbo Shrimp De Jonghe
26.99
A true chicago classic with jumbo shrimp tossed in sherry and garlic butter then baked with tarragon scented breadcrumbs served with your choice of potato side
Pete's Specialties
Pete's specialties items are prepared with the chef's recommended side dish as listed
Herb-Roasted Half Chicken
26.99
Herb-marinated, half semi-boneless chicken, presented with roasted peppers, roasted garlic mashed and chicken au jus
Pete's Signature Bbq Ribs
24.99
A full slab of baby back ribs rubbed with our spice blend and cooked until it falls off the bone. Basted with bbq sauce and accompanied by coleslaw and fries
London Broil
32.99
Roasted and sliced sirloin accompanied by house made giardiniera, natural jus and side of roasted garlic mashed potatoes
Shrimp & Scallop Fettuccini
32.99
Sautéed jumbo shrimp and scallops presented over fresh fettuccini pasta tossed in a light tomato lobster broth with blistered heirloom cherry tomatoes and basil
Bar Food
Our burgers are made from hand-selected cuts of the best beef and formed into mouthwatering 10 oz patties. Served with your choice of garlic mashed potatoes, hand cut fries, baked potato or baked sweet potato
Pete's Prime Burger
11.99
Our burgers are made from handselected cuts of the best beef and formed into mouthwatering 10 oz patties. Cheese choose from american, swiss, bleu cheese, cheddar or gruyere
Juicy Lucy
13.99
Our most popular handmade burger stuffed with american or bleu cheese
Pretzel Prime Rib Sandwich
15.99
Sliced prime rib heated in natural jus on a salted pretzel bun with horseradish cream and caramelized onions
The Pm Fish Tacos
13.99
Pan-roasted strips of fresh fish with queso fresco, citrus cabbage slaw, pico de gallo, sour cream and guacamole
Blackhouse Burger
15.99
Topped with melted cheddar, bbq sauce, pepper-crusted bacon and crispy onion rings
Black & Bleu
12.99
Blackened burger topped with melted bleu cheese and crispy fried onion rings, served on dark rye bread
Provolone Chicken Sandwich
10.99
Grilled chicken breast topped with provolone cheese, grilled onions, basil aioli, and mushrooms served on a toasted bun
Side Dishes
Baked Sweet Potato
4.99
Baked Potato
4.99
Roasted Wild Mushrooms
6.99
Truffle Parmesan Fries
6.99
Asparagus & Hollandaise
9.99
Parmesan Creamed Spinach
7.99
Pecan Green Beans
7.99
Garlic Mashed Potatoes
4.99
Loaded Baked Potato
6.99
Corn Maque Choux
6.99
Garlic Broccoli
5.99
Sauteed Spinach
7.99
Baked Mac & Cheese
7.99
Thick Cut Onion Rings
5.99
Cocktail, Beer & Wine Menu
Beer
Imported & Domestic Bottles
Amstel Light
6.00
Bud Light
4.50
Sam Adams
6.00
Corona
6.00
Hacker-Pschorr Weisse
7.00
Miller Lite
4.50
Victoria
7.00
Buckler (Non-Alcoholic)
5.00
Blue Moon
6.00
Budweiser
4.50
Coors Light
4.50
Guinness Draught (14.9Oz Can)
7.00
Heineken
6.00
Stella Artois
6.00
Becks
6.00
Draft
Nbc Contentious
6.50
Nbc Southside Stout
6.75
Lagunitas Ipa
7.50
Nbc Quick Witted
6.50
Goose Island 312
6.50
Lagunitas Seasonal
8.00
Craft Bottles
Deschutes Chainbreaker White Ipa
7.00
Bell's Amber Ale
6.50
Half Acre Daisy Cutter (Pint Can)
8.00
Lagunitas Maximum
7.00
5 Rabbit
7.00
Chimay Blue
12.00
Allagash White
6.50
Bell's Kalamazoo Stout
7.00
Lagunitas Ipa
7.00
Original Sin Harder Cider
7.00
Anchor Steam
7.00
Delirium Termens
12.00
Whiskies
Fine Blended Scotch Whiskies
Johnnie Walker Red Label
8.00
Johnnie Walker Blue Label
30.00
Chivas
15.00
Johnnie Walker Black Label
10.00
Chivas Regal
10.00
Single Malt Scotch Whiskies
Laphroaig
10.00
Glenmorangie
11.00
The Balvenie 'Doublewood'
12.00
Oban
14.00
The Macallan
14.00
Talisker
11.00
Glenlivet
10.00
Dalmore
12.00
Highland Park
14.00
Iris Whiskey
Bushmills
7.00
Tullamore D.E.W.
10.00
Jameson
7.50
Midleton Very Rare
25.00
Whiskies
Jack Dasniel's
7.00
Crown Royal
9.00
Templeton Rye
7.00
George Dickle Tennessee Rye 10
10.00
Bourbon
Jim Beam
7.00
Maker's Mark
9.00
Knob Creek
10.00
Jim Beam Red Stag
8.00
Basil Hayden
9.00
Woodford Reserve
10.00
Sparkling
Nv Zardetto Private Cuvee Prosecco, Italy
28.00
Domaine Carneros Brut, Carneros "10
60.00
Veuve Clicquot Nv, Reims, France
140.00
Gloria Ferrer Brut, Sonoma, California
30.00
Taittinger Brut La Francaise Nv, Reims, France
115.00
Perrier-Jouet Nv, Epernay, France
290.00
White
Mirassou Moscato, California
32.00
Charles Smith Kung Fu Girl Riesling, Washington
40.00
Maso Canali Pinot Grigio, Trentino, Italy
48.00
Roth Estate Sauvignon Blanc, Alexander Valley, California
42.00
Frog's Leap Sauvignon Blanc, Napa Valley, California
60.00
Freemark Abbey Chardonnay, Napa California
50.00
Mer Soleil Chardonnay, Santa Lucia Highlands, California
65.00
Louis Jadot Pouilly- Fuisse, Maconnais, France
62.00
Laguna Ranch Chardonnay, Carneros, California
45.00
Stefano Farina Gavi Docg, Piedmont, Italy
36.00
Schmitt Sohne Relax Riesling, Germany
35.00
Ecco Domani Pinot, Grigio, Veneto, Italy
30.00
Santa Margherita Pinot Grigio, Trentino Italy
76.00
Whitehaven Sauvignon Blanc, Marlborough, New Zealand
46.00
Sterling Vintner's Collection Chardonnay, California
34.00
Chalk Hill Chardonnay, Sonoma, California
55.00
Sonoma-Cutrer Chardonnay, Russian River, California
60.00
Cakebread Chardonnay, Napa Valley, California
85.00
Caymus Conundrum, California
48.00
Domaine De Nizas Rose, France
40.00
Pinot Noir
Bridlewood Estate Pinot Noir, Monterey, California
36.00
Acacia, Carneros, California
42.00
Domaine Carneros, Carneros, California
61.00
La Crema, Sonoma Coast, California
64.00
Macmurray Ranch, Russian River, California
39.00
Belle Glos Meiomi Pinot Noir, California
48.00
Gallo Signature Series, Santa Lucia Highlands, California
58.00
Merlot & Malbec
Chalone Vineyard Merlot, Monterey, California
32.00
Duckhorn Decoy Merlot, Napa Valley, California
64.00
Navarro Correas "Colleccion Provada" Malbec, Mendoza, Argentina
36.00
Catena 'Alta' Malbec, Mendoza, Argentina
130.00
Falesco Merlot Igt, Umbria, Italy
57.00
Benziger Family Winery Merlot, Sonoma, California
40.00
Provenance Merlot, Napa Valley, California
67.00
Catena Malbec, Mendoza, Argentina
48.00
Don Miguel Gascon Reserva Malbec, Mendoza, Argentina
44.00
Zinfandel, Syrah & Petite Sirah
Rosenblum Zinfandel, Paso Robles, California
48.00
Rosenblum Rockpile Road Zinfandel, Dry Creek Valley California
60.00
Firestone Estate Syrah, Santa Ynez Valley, California
52.00
Seghesio Zinfandel, Sonoma, California
60.00
Spellbound Petite Sirah, California
38.00
Interesting Reds
De Alto Amo Rioja, Spain
30.00
Santa Cristina Le Maestrelle, Tuscany, Italy
44.00
Nipozzano Riserva Chianti Classico, Docg, Italy
55.00
Brancaia Tre, Igt Rosso Toscana, Italy
41.00
Gaja Promis, Tuscany, Italy
120.00
Li Veli Orin Primitivo Salento Igt, Puglia, Italy
38.00
Marchesi Di Gresy Nebbiolo Langhe Doc, Piedmont, Italy
70.00
The Prisoner, Napa Valley, California
120.00
Domaine De Nizas, Rogue, France
40.00
Ferrari-Carano Siena, Sonoma, California
56.00
Chateau Perron Lalande-De-Pomerol, Bordeaux, France
78.00
Masi Costasera, Amarone Classico, Veneto Italy
100.00
Duckhorn Paraduxx, Napa Valley, California
95.00
Conde De Hervias Mencos Rioja, Spain
40.00
Caymus Conundrum, California
48.00
Ii Poggione Rosso Di Montalcino, Tuscan, Italy
76.00
Cabernet Sauvignon
William Hill, Central Coast, California
34.00
Uppercut, Napa, California
60.00
Clos Du Val, Napa Valley, California
57.00
Kendall Jackson Grand Rsv, Sonoma, California
72.00
Sequioa Grove, Napa Valley, California
85.00
Beaulieu Vineyard Reserve Tapestry, Napa Valley, California
110.00
Ferrari Carano, Alexander Valley, California
112.00
Clos Du Val, Stag's Leap District, Napa Valley
135.00
Caymus Vineyards, Napa Valley, California
180.00
Joseph Phelps, Napa Valley, California
180.00
Rodney Strong Winery, Sonoma, California
44.00
Trefethen Double T Red Blend, Napa Valley, California
48.00
Louis M. Martini, Alexander Valley, California
55.00
Freemark Abbey, Napa Valley, California
112.00
William Hill Winery Bench Blend, Napa Valley, California
90.00
Mt. Veeder, Napa Valley, California
112.00
Cakebread, Napa Valley, California
125.00
Beaulieu Vineyard Reserve George De Latour, Napa Valley, California
195.00
Opus One, Napa Valley, California
295.00
Wine List
Sparkling
Lamarca, Prosecco, Italy I87Ml
9.00
Korbel Brut, California I87Ml
10.00
White
Mirassou Moscato, California
8.00
Ecco Domani Pinot Grigio, Veneto, Italy
7.50
Roth Estate Sauvignon Blanc, Alexander Valley, California
10.50
Sterling Vintner's Collection Chardonnay, California
8.50
Caymus Conundrum, California
12.00
Schmitt Sohne Relax Riesling, Germany
9.00
Maso Canali Pinot Grigio, Trentino, Italy
12.00
Whitehaven Sauvignon Blanc, Marlborough, New Zealand
11.50
Sonoma-Cutrer Chardonnay, Russian River, California
15.00
Domaine De Nizas Rose', France
10.00
Red
Bridlewood Estate Pinot Noir, Monterey, California
9.00
De Alto Amo Rioja, Spain
7.50
Navarro Correas "Colleccion Provada" Malbec, Mendoza, Argentina
9.00
Benziger Family Winery Merlot, Sonoma, California
10.00
Seghesio Zinfandel, Sonoma, California
15.00
William Hill Cabernet Sauvignon, Central Coast, California
8.50
Uppercut Cabernet Sauvignon, Napa, California
15.00
Belle Glos "Meiomi" Pinot Noir, California
12.00
Domaine De Nizas Rouge, France
10.00
Chalone Vineyard Merlot, Monterey, California
8.00
Rosenblum Zinfandel, Paso Robles, California
12.00
Santa Cristina "Le Maestrelle" Tuscany, Italy
11.00
Rodney Strong Winery Cabernet Sauvignon, Sonoma, California
11.00
Ferrari- Carano "Siena", Sonoma, California
14.00
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