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Parthenon Restaurant

Greek Restaurant and Mediterranean Restaurant$$$$

North Willow Farms, Indianapolis

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7.8^/10

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Main Menu 14Lunch Menu 1Catering Menu 6

Main Menu

Appetizers

Hummus

4.50

Blend of chick peas, tahini sauce and lemon juice.

Maza Plate

6.50

Sampler of hummus, tabouli, baba ghanouj and falafel.

Spanakopita

3.00

Layers of Phyllo dough stuffed with feta cheese and spinach.

Spring Roll (4Pcs)

4.25

Falafel Platter

5.25

6 pieces of our homemade falafel; served with pita bread and your choice of sauce.

Hummus with Lamb

5.95

Hummus topped with lamb and pine nuts.

Baba Ghanouj

5.75

Grilled eggplant mixed with tahini, lemon juice and garlic.

Saganaki

7.95

Ful (/fu:L/)

5.95

Fava beans mixed with garlic and lemon juice.

Dolmathes Platter

5.95

6 pieces of our homemade vegetarian dolmathes, served with your choice of sauce.

Soup and Salad

Creamy Lentil Soup

3.50

The Parthenon's famous new recipe.

Fattoush Salad

5.95

Chunks of cucumbers, tomatoes toped with fried pita bread and our house seasoning.

Cucumber Salad

3.95

Diced cucumbers, dill weed and sour cream.

Gyro Salad

6.95

Orzo/pasta Soup

3.50

Parthenon's special homemade orzo and pasta soup.

Tabouli

4.95

Parsley, tomatoes, cracked wheat and fresh mint; tossed with olive oil and lemon juice.

Greek Salad

3.75

Iceberg lettuce, tomato, feta cheese and Parthenon's house dressing.

Chicken Salad

6.95

Sandwiches

All sandwiches are served in pita bread and a side of your choice of sauce: Cucumber Sauce (Tzatziki), Tahini sauce, Garlic sauce or Sour cream.

Gyros

5.90

Chicken Shawarma (Regular, Spicy Or Cajun)

5.25

Marinated and grilled diced chicken; grilled with peppers and onions.

Lamb Shawarma (Regular, Spicy Or Cajun)

7.80

Marinated and grilled diced lamb; grilled with peppers and onions.

Chicken Burger with Fries

6.50

Homemade ground chicken breast burger, grilled with our exclusive house seasoning.

Spicy Gyros

5.90

Beef Shawarma (Regular, Spicy Or Cajun)

6.25

Marinated and grilled diced meat; grilled with peppers and onions.

Hamburger with Fries

6.90

Homemade burger, grilled and served in a bun with lettuce, tomato and onion.

Vegan Sandwiches

Eggplant Sandwich*

5.25

Our exclusive recipe of fried eggplant, green pepper and tomato mixed in a special sauce of garlic, vinegar and lemon juice dipped in our house seasoning.

Falafel

5.25

Fried ground chick peas, onions and spices.

Hummus Tabooli Sandwiches

4.50

Vegan hummus and tabouli served in warm pocket pita.

Entrees

Dinner entrees served with Greek salad

Meat Platters

Mixed Grill

9.95

One of the country's most tender hand carved cuts of lamb chops, chicken kababs and lamb kofta served with rice and a sauce of your choice.

Beef Kabab

8.95

Professionally cut, seasoned and grilled chunks of beef kabab served on a bed of rice and your choice of sauce.

Lamb Chop Platter

24.45

6 pieces of our finest lamb chops served on a bed of rice and yourchoice of sauce.

Househ with Beef

12.95

Sautéed and marinated diced beef, with tomatoes, house seasoning and toped with pine nuts; Served over a bed of rice.

Gyro Plate (Regular Or Spicy)

7.95

Gyro strips, served with onions, tomatoes, pita bread and your choice of sauce.

Shawarma Plate (Regular Or Spicy)

10.95

Served over a bed of rice.

Lamb Kofta

8.95

Our famous grilled juicy ground lamb kofta with Parthenon's exceptional seasonings. Served with rice and your choice of sauce.

Parthenon Kabab (Lamb Kabab)

9.95

Grilled chunks of our famous delicious lamb kababs served with rice and your choice of sauce.

Househ with Lamb

12.95

Sautéed and marinated diced lamb, with tomatoes, house seasoning and toped with pine nuts; Served over a bed of rice.

Mediterranean Ribeye Steak*

18.95

Marinated 12-13oz of Ribeye Steak, Mediterranean seasoning and glazed onions; served over a bed of rice and vegetables.

Beef Moussaka

8.95

Layers of seasoned ground beef, fried and grilled eggplant and vegetables; served with rice.

Chicken Platters

Chicken Kabab

7.95

Chunks of our juicy grilled chicken kabab served on a bed of rice.

Chicken Breast Platter

9.95

Your choice of grilled sliced boneless marinated chicken breasts. Served on a bed of rice.

Chicken Shawarma Plate (Regular Or Spicy)

7.95

Served over a bed of rice.

Chicken Curry

7.95

Chicken breasts cut in pieces and dipped in a sauce of flavourful yellow curry and our chef's special seasonings. Served on a bed of rice.

Chicken Kofta Plate

7.95

Our exclusive homemade ground chicken breast marinated and seasoned with our finest house seasoning and served with rice.

Seafood Platters

Fried Tilapia and Shrimp Plate

16.45

Delicious seasoned and fried tilapia with sauteed jumbo shrimp that's drenched in soy sauce, lemon juice, vegetables and our chef's special seasoning. Served over a bed of rice.

Grilled Salmon and Shrimp Plate

18.45

Our well-seasoned grilled salmon with sauteed jumbo shrimp that's drenched in soy sauce, lemon juice, vegetables and our chef's special seasoning. Served over a bed of rice.

Vegetarian Plates

Athens Special

9.95

A sampler platter of Spanakopita, Dolmathes, Moussaka; Served with rice.

Dolmathes

7.95

Home made grape leaves stuffed with rice, tomatoes, parsley and our blend of spices.

Koshary

8.99

Rice, pasta, lentils, red sauce, Parthenon's spicy cilantro sauce.

Vegan Gulaash*

7.95

Our famous crispy and crunchy phyllo dough recipe with a new filling of our in-house vegetables mix and the chef's special spicy seasoning.

Vegan Moussaka

7.95

Layers of seasoned, fried and grilled eggplant and vegetables; served with rice.

Spanakopita

7.95

Three pieces of spanakopita; Served with a side of rice.

Cheese Gulaash*

7.95

Our famous crispy and crunchy phyllo dough recipe with a new filling of cheese mix including feta cheese, mozzarella, cheddar, american cheese and saganaki along with vegetables and light seasoning.

Exclusive Middle Eastern Plates

Hawawshi*

8.99

Whole pita bread stuffed with seasoned ground beef, Lamb and vegetables.

Kebda Iskandarani*

9.95

Sautéed spicy beef liver, with green peppers and Mediterranean seasoning.

Gulaash*

8.95

Baked layers of Phyllo dough and a middle layer of seasoned ground beef.

Sides

Fries

2.00

Greek Potatoes

2.95

Fried wedges of potatoes topped with oregano, lemon juice, olive oil and seasoning.

Green Beans

4.95

Greek Fries

3.00

Fries topped with Feta cheese, lemon juice, house dressing and seasoning.

Bashamel

4.95

Layers of Penne pasta, seasoned grilled beef and white sauce.

Rice and Molokheya

4.95

Desserts

Ice Cream

3.50

Bowl of chocolate, strawberry and vanilla ice cream.

Konafah

3.50

Baked layers of shredded phyllo dough with a middle layer of nuts, coconuts, raisins and sugary glaze topping.

Home Made Rice Pudding

3.95

Katayef*

3.95

Fried pastry filled with nuts and cinnamon. Topped with hot sugar-water syrup.

Baklava

3.50

Layers of Phyllo pastry with a mix of nuts, coconuts, raisins and topped with sugary glaze.

Cheesecake

3.50

Assorted flavors of Indy's most delicious cheesecake.

Basbosah (Semolina) *

3.95

Baked whole wheat farina with coconuts and almonds and topped with sugary glaze.

Kids Menu

Meals served with fries and drink

Kids Gyro

5.95

Kids Hamburger

5.95

Kids Chicken Strips

5.95

Beverages

Sugar Cane Juice*

3.75

Freshly Squeezed Lemonade

2.50

Diet Coke

1.75

Refill available

Cherry Coke

1.75

Refill available

Sprite

1.75

Refill available

Root Beer

1.75

Refill available

Coffee and Hot Tea

2.75

Hot Chocolate

1.75

Sparkling Water (Perrier)

2.75

Sugar Cane Cocktail*

3.75

Fresh sugar cane juice, fresh lemonade.

Coke

1.75

Refill available

Coke Zero

1.75

Refill available

Fruit Punch

1.75

Refill available

Orange Fanta

1.75

Refill available

Iced Tea

1.75

Refill available

Turkish Coffee

2.00

Apple Juice

1.75

Bottled Water

2.00

Lunch Menu

Lunch Entrees

Mixed Grill

9.95

Our Best and most tender hand carved cuts of lamb, kebab and kofta served over a bed of rice or bashamel side.

Chicken Kabab

7.95

Two Skewers of marinated chicken, grilled with tomatoes, green pepper and onion; served iver a bed of rice.

Chicken Curry

7.95

Chicken breast and potatoes served over a bed of rice.

Moussaka

7.95

Eggplant and bechamel sauce; served with rice and green beans.

Beef Shawarma Plate

7.95

Beef Shawarma over a bed of rice.

Dolmathes

7.95

Grape leaves stuffed with rice, pine nuts, tomatoes and spices.

Pilaf and Green Beans

7.95

Plate of rice topped with green beans cooked in tomato sauce.

House with Lamb

12.50

Tomatoes, pine nuts, lamb and a side of rice.

Parthenon Kabab

8.95

Two Skewers of Marinated Lamb, grilled with tomatoes, green pepper and onion; served over a bread of rice.

Athens Special

7.95

Spanakopita, dalmathes and moussaka; served a bed of rice.

Beef Moussaka

7.95

Layers of ground beef, eggplant and bechamel sauce; served with rice and green beans.

Gyro Plate

7.95

Gyro strips topped with onion, tomato and cucumber sauce.

Chicken Shawarma Plate

7.95

Chicken shawarma over a bed of rice.

Spanakopita

7.95

Three pieces of spanakopita; served with a side of rice and green beans.

Koshary

8.99

Rice, pasta, lentils, red sauce, Parthenon's spicy cilantro sauce.

Catering Menu

Appetizers

Hummus

20.00

Blend of chick peas, tahini sauce and lemon juice. Serves 10-14.

Baba Ghanouj

20.00

Baked eggplant mixed with tahini, lemon juice and garlic. Serves 10-14.

Foul

17.50

Fava beans mixed with garlic, veggies, olive oil and lemon juice. Serves 10-14.

Dolmathes

29.99

Grape leaves stuffed with rice, parsley, tomatoes and spices. Serves 10-14.

Hummus with Lamb

24.50

Hummus topped with ground lamb and pine nuts. Serves 10-14.

Maza Plate

26.00

Sampler of hummus, tabouli, baba ghanouj and falafel. Serves 10-14.

Spanakopita

27.00

Stuffed with spinach and feta cheese. 14pcs.

Falafel

24.99

Fried ground chickpeas, onions and spices. Serves 10-14.

Soup and Salad

Lentil Soup

35.00

The Parthenon's famous homemade recipe. Serves 10-14.

Fattoush Salad

59.99

Fried pita bread, tomatoes, cucumbers, lemon juice, parsley and topped with a blend of our home made seasoning. Serves 10-14.

Tabouli

45.99

Parsley, tomatoes, cucumbers, cracked wheat ;tossed with olive oil and lemon juice. Serves 10-14.

Cucumber Salad

39.99

Diced Cucumbers, dill weed and sour cream. Serves 10-14.

Greek Salad

37.50

Iceberg lettuce, tomato, cucumber, feta cheese, black olives and Parthenon's house dressing. Serves 10-14.

Meat/poultry and Dishes

All catering meat is served per pound or count and can be spicy upon request.

Gyro Meat/lbs

12.00

Lamb and beef broiled on a rotisserie.

Beef Shawerma/lbs

19.99

Marinated beef grilled with our own blend of spices, onions and green peppers.

Veal Shawerma/lbs

24.99

Marinated veal grilled with our own blend of spices, onions and green peppers.

Kofta 24Pcs

59.00

24 pieces of our finest seasoned ground beef and lamb, marinated and grilled to perfection.

Chicken Kabab (Skewers)

42.99

12 Skewers of marinated chicken kabab, grilled with tomatoes, onions and green peppers.

Veggie Moussaka

42.49

Pan of vegetarian moussaka. Serves 10-14.

Chicken Shawerma/lbs

12.00

Marinated chicken breast grilled with our own blend of spices, green peppers and onions.

Lamb Shawerma/lbs

24.99

Marinated lamb grilled with our own blend of spices, onions and green peppers.

Lamb Chops 24Pcs

89.99

24 pieces of the finest marinated and grilled lamp chops.

Parthenon Lamb Kabab (Skewers)

64.99

12 Skewers of marinated lamb kabab, grilled with tomatoes, onions and green peppers.

Beef Moussaka

49.99

Pan of beef Moussaka. Serves 10-14.

Vegan Koshary

65.49

Egyptian authentic vegan dish. Exclusive for the Parthenon; rice, lentils, elbow pasta, spicy tomato sauce and topped with grilled onions. Serves 10-14.

Sides

Rice

7.99

White or brown rice. Serves 10-14.

Greek Potatoes

24.99

Wedges of potatoes fried with oregano, olive oil, lemon juice and seasonings. Serves 10-14.

Fries

14.99

Serves 10-14.

Pita Bread

3.75

12 pieces of the 7" pita.

Green Beans

15.99

Seasoned green beans, cooked with tomato sauce. Serves 10-14.

Bashamel

49.99

One pan of Bashamel; Baked layers of Penne Pasta, seasoned ground beef and white sauce. Serves 10-14.

Greek Fries

24.99

Fries, topped with feta cheese, house dressing, lemon juice and seasoning. Serves 10-14.

Sauces

Cucumber Sauce, 20Oz

6.50

20oz of our home made Tzatziki sauce.

Cilantro Sauce, 20Oz

7.50

Parthenon's spicy cilantro sauce.

Tahini Sauce, 20Oz

6.50

Tahini paste, diced cucumbers, tomatoes and seasonings.

Desserts

Baklava (One Pan)

44.99

Backed layers of filo dough stuffed with almonds, coconuts, walnuts, golden raisins and topped with glazing honey syrup, serves 15-20.

Basbosah (One Pan)

44.99

Exclusively at Parthenon; farina whole wheat, coconuts, almonds, and honey syrup topped. Serves 15-20.

Konafah (One Pan)

44.99

Shredded filo dough with a middle layer of almonds, coconuts, walnuts, golden raisins and topped with glazing honey syrup. Serves 15-20.

Homemade Rice Pudding

59.99

Our famous home made rice pudding, topped with cinnamon, nuts, coconuts and golden raisins. Serves 15-20.

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