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Pain Perdu

Pain Perdu

Bakery and French Restaurant$$$$
Toronto
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7.0/10
35
ratings
  • Tips
    Gabriel S.
    "The Gateau Basque (custard cream cake) was very good - moist & rich."(2 Tips)
    Maya R.
    "The croissants are maybe the best I've ever had."(6 Tips)
    Ishy D.
    "Favourite quiche in the city"(2 Tips)
    Kathy M.
    "my go-to order at this lovely bakery cafe."(2 Tips)
Tips and Reviews icon22 Tips and reviews
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  • gateau basque
  • croissants
  • desserts
  • cream cakes
  • casual
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  • Jessica R.
    Jessica RussellSeptember 21, 2013
    Been here 5+ times
    Everything I've eaten here is delicious, but if you're in the mood for a sweet brunch the Pain Perdu earns it's place as the name of the store. It's phenomenally yummy.
  • Gabriel S.heart icon on user image
    Gabriel SeahAugust 28, 2020
    The quality of the pastries here is slightly uneven. The pear pastry was really good - moist, rich & flaky even after 2 days. The Gateau Basque (custard cream cake) was very good - moist & rich.
  • Carmo S.heart icon on user image
    Carmo SantosApril 3, 2013
    Best croissants in Toronto and around. Love to go there and have a croissant and latte, is sooooo goooood :-) :-)
  • D C.
    D CenttenoFebruary 18, 2012
    Best pastry, and great french food, but a little pricy. Small place, very comfy and only french music! Delicious :P
  • Maya R.heart icon on user image
    Maya RDecember 6, 2014
    Everyone who works here is legit french so you know it's good. The croissants are maybe the best I've ever had.
  • Kathy M.heart icon on user image
    Kathy McLaughlinFebruary 26, 2016
    Roquefort and leek quiche is always my go-to order at this lovely bakery cafe.
  • Gabriel S.heart icon on user image
    Gabriel SeahAugust 28, 2020
    Croissant had many layers but since it was near 3pm, texture was only so-so. The taste was OK. When warmed up it was pretty good - pretty flaky. The cinnamon pastry was pretty flaky but tasted muted.
  • Danielle P.heart icon on user image
    Danielle PalJuly 27, 2016
    Delicious, but very heavy French food. Mocha was very rich
  • Michael Anton D.heart icon on user image
    Michael Anton DilaMay 28, 2016
    Been here 5+ times
    Best French patisserie in Toronto, maybe in all of Canada IMHO
  • Ben J.
    Ben JohnsonApril 30, 2014
    Nice place with great pastries but a "no stroller" rule means we often have to pass it by.
  • Dee H.
    Dee HMarch 1, 2014
    Delicious gateaux basque! Best I've had . Awesome service
  • Nicole P.heart icon on user image
    Nicole PalJuly 26, 2016
    Authentic bakery! Amazing breads and great prepared foos
  • C4R0LYN U.
    C4R0LYN URS4814July 5, 2011
    Every time I go, I pick up 1 of each kind of croissant they have. They are the best in Toronto.
  • Gabriel S.heart icon on user image
    Gabriel SeahJune 21, 2020
    During covid-19 they're open 8-3 wed-sun
  • Gen T.
    Gen TianNovember 14, 2013
    Everything is good here. Everything.
  • Gavin M.
    Gavin McGarryOctober 20, 2012
    Been here 10+ times
    Warm and cozy atomsphere but no organic milk or soya milk.
  • Ishy D.
    Ishy DeeNovember 16, 2013
    Favourite quiche in the city
  • Carlo D.
    Carlo De MasiOctober 17, 2010
    The pain au raisins is just as good as the ones we had in Paris.
  • Khaleed J.
    Khaleed JumaAugust 28, 2010
    This is one of the best pain au chocolats I've ever had.
  • Brenda R.heart icon on user image
    Brenda R.July 18, 2015
    Been here 10+ times
    Fresh. French. Hmm
  • Kelly S.
    Kelly SmithJuly 4, 2011
    Gateau Basque is excellent
  • David C.
    David CarmichaelNovember 7, 2009
    order the pain perdue - best ever!
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