Snow Crab Clusters, Black Mussel Salad
355 Photos
Menu
Sunday Brunch 14East Meets West Buffet 13
Sunday Brunch
Featuring interactive international food stations
Chilled Seafood Station
Oysters on the Half Shell with Mignonette, Cocktail Sauce and Lemons
Fruit Smoothie Bar
Pina Colada
Strawberry, and mango smoothies, boboa milk tea, cut fruits, whole fruits, coconuts and tropical fruit
Sushi and Sashimi Bar
Maki Sushi, Negiri Sushi and Sashimi
With condiments and dipping sauces
Omelets, Eggs and Skillets
Construct Your Own Egg Dishes
With our award winning team and ingredients, made to order omelets With your choice of:
Pasta Action Station
Tossed to Order with Our Seasonal Ingredients
Mushrooms, Onions, Peppers, Chorizo Sausage, Honey Bacon, Sausage, Ham
Penne Pasta, Linguini and Fettuccini
Herbs, Cheddar Cheese, Tomatoes, Smoked Salmon, Crab, Zucchini, Artichoke
Carving Station
Slow Cooked Prime Rib of Beef
California Roasted Turkey
Salads and Cold Appetizers
Chef’s selection of compose seasonal salads
Caesar Salad
Roasted Peppers, Marinated Tomatoes, Artichokes, Mushrooms
Mixed Green Salad
Garlic Croutons, Sprouts, Shredded Carrots, Pepperoncini and Dressings
Breakfast Selections
Classic Eggs Benedict with Chive Hollandaise
Cima Style Breakfast Potatoes
Smoked Bacon and Sausage Links
Brioche French Toast
Soup
New England Clam Chowder
Miso Soup with Spinach and Tofu
Chef’s Creations
Grilled Salmon with Herbs and Lemon
Yukon Gold Whipped Potatoes
Moroccan Spiced Chicken with Dried Fruits and Cous Cous
California Mixed Vegetables
From Our Asian Kitchen
Kung Pao Chicken
Chow Mein Noodles
Assorted Dim Sum
Chocolate Fountain and Fondue
Fruits, cake squares, mini cookies, candies and marshmallows
Wok Fried Beef with Broccoli
Yang Fried Rice
Display of Pastries and Confections
Assorted mini pastries, cakes, pies, cookies and tarts
Made to Order Crepe Station
Light Crepe Batter with Toppings of Fruits, Compotes
Fresh Berries, Caramel and Chocolate Sauces
East Meets West Buffet
Made to Order Fruit Smoothies
Pina Colada, Strawberry, Mango, Guava, Boba Milk Tea
Fresh Seafood
Shrimp Cocktail, Snow Crab Clusters
Lemons, Asian Mignonette, Cocktail Sauce
Oysters on a Half Shell, Green Lip Mussels
Sushi Bar
Maki Sushi, Nigiri Sushi
Assorted Hand Rolls Made to Order
Wakame Salad, Wasabi, Ginger, Soy Sauce
Chefs Carving Table
Roasted Prime Rib of Beef
Peking Duck
Au Jus, Creamed Horseradish, Silver Dollar Rolls
Mini Pancakes, Scallions, Hoi Sin Plum Sauce
Asian Kitchen
Baked Lobster with Superior Sauce
Shrimp and Pork Shiu Mai, Vegetable Chicken Dumplings, Chicken Egg Rolls
Chicken Soup
Assortments of Hand Made Dim Sum
Shrimp Ha-Gow Dumplings, BBQ Pork Puffs, Turnip Cake, Sesame Ball and Egg Tart
Dessert Extravaganza
Assorted Mini Pastries, Cakes, Pies, Bread Pudding
Taro Tapioca
With coconut milk, white fungus with papaya pacific palms chocolate fountain
West: Soup
Roasted Tomato
West: Salads
Local Farmer’s Greens
Tomatoes, carrots, red onions, cucumbers, sprouts, trio of dressings, seasonal ‘composed’ salad
West: Entrees
Grilled Vegetable Mosaic
Mac and Cheese (Chefs Special Creation)
Whole Fire Roasted Pig
Cream Cheese Mashed Potatoes
Grill Station
Korean Short Ribs
East: Soup
Fish Maw Soup
East: Salads
5 Spiced Beef
Boiled Peanuts
Garlic Shrimp
Marinated Beef Tenderloin
Char Su Pork (Chinese Style BBQ Pork)
East: Entrees
Yang Chow Fried Rice
Sauteed Beef and Green Beans
Scallops/Scallions and Coconut Shrimp
Bok Choy and Mushrooms
Chow Mein
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