Located in the heart of Orchard Road, famous for its steak and meats - You must try the Tomahawk and the sharing cuts! Happy hour daily 7-9pm on selected beers, spirits and wines by the glass.
Definitely one great option for Sunday champagne brunch found in Sg - $88++ w/o alcohol, additional $50 for Lois Roederer champagne. Highlights are the charcuterie and the 25 types of quality cheeses.
Roasts, salad and cheese. Boston Cray fish is tasteless. Alaskan crab legs are ok. Oysters need to queue and wait. Not all are fresh as one of them that I was given smells really bad I skipped it
Uncover the purity of grilling with sustainable seafood and prime steak cuts, using a specially commissioned Himalayan salt tile cabinet and charcoals.