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Oggi

Italian Restaurant$$$$

Treasure Island, North Bay Village

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Oggi

7.8^/10

ratings

17 Photos

Lunch Menu 5Dinner Menu 6

Lunch Menu

Antipasti E Insalate

Pane All Aglio (Garlic Bread)

4.25

Bocconcino (Rice Croquettes)

8.25

Risotto croquettes filled with mozzarella, sundried tomatoes and pesto, served with marinara sauce

Insalata Di Salmone (Salmon Salad)

12.25

Sesame seed crusted salmon over baby greens served with honey-mustard vinaigrette

Insalata Cesare (Caesar Salad)

8.25

Caesar salad traditional prepared, topped with grilled chicken

Insalata Caprese E Prosciutto (Caprese and Ham)

9.25

Sliced fresh mozzarella cheese, tomatoes and Prosciutto di Parma

Insalata Fresca (Fresh Salad)

7.95

Roasted peppers and sundried tomatoes, prepared with a light balsamic dressing served over a bed of spinach

Calamari Croccanti (Crispy Calamari)

11.25

Crispy fried calamari served with tangy marinara sauce

Insalata Di Nick (Nick's Salad)

10.95

Fresh mixed greens, asparagus, broccoli, spinach, tomato, olives, onion and Italian vinaigrette

Insalata Maestro (Maestro Salad)

8.25

Baby greens, almonds, granny smith apple and Gorgonzola cheese with honey mustard vinaigrette

Insalata Fragolina (Strawberry Salad)

8.25

Arugula, endive and strawberries, served with aged balsamic dressing and grana padano cheese saving. Delicious!

Insalata Di Tonno (Tuna Salad)

11.95

Fresh grilled marinated tuna, arugula, tomatoes, radicchio and light balsamic dressing

Le Paste

Ravioli Di Granchio (Crabmeat Ravioli)

13.25

Homemade, served in creamy lobster sauce

Agnolotti Arcobaleno (Agnolotti Rainbow)

9.25

Ricotta cheese and spinach ravioli served in fresh tomatoes sauce

Melanzane Alla Parmigiana (Eggplant Parmesan)

10.95

Traditional and delicious

Fettuccine Carbonara

9.25

Pasta alfredo sauce, pancetta and onions

Linguini Frutti Di Mare (Seafood Linguini)

18.95

Homemade black linguini with shrimp, clams, mussels, scallops and calamari in a white clams sauce

Spaghetti Al Polpette (Spaghetti with Meatballs)

10.95

Pasta with homemade meatballs in marinara sauce

Fettuccine Alfredo

8.95

Homemade pasta served with white cream sauce

Lasagna Bolognese

11.25

Homemade meat lasagna (the Best in Miami)

Penne Primavera (Penne Spring)

9.25

Pasta with mixed veggies and your choice of marinara or garlic and oil sauce

Integrale Giallo Verde (Whole Wheat Spaghetti)

13.25

Homemade whole wheat spaghetti with spinach, grilled chicken, garlic and oil sauce

Penne Bella Napoli

9.25

Penne pasta, fresh tomato, basil and fresh mozzarella cheese

Linguini E Vongole (Linguini and Clams)

16.25

Pasta with fresh little neck clams and white wine-garlic sauce

Panini & Wraps

Wrap O Panino "Di Pollo"

9.25

With grilled chicken breast, lettuce, tomatoes and mozzarella cheese

Panino O Wrap "Di Carne"

10.25

With beef strips, caramelized onions and mozzarella cheese

Panino "Polpette"

9.25

With meatballs, marinara sauce and melted mozzarella cheese

Il Pollo E Le Carni

Pollo Parmigiano (Chicken Parmesan)

13.25

Tradizionale!

Pollo Piccata

13.25

Chicken breast sautéed with capers, lemon-butter and white wine sauce

Bistecca Dello Chef (Steak Chef)

18.65

Grilled skirt steak served with barolo wine sauce

Pollo Marsala (Chicken Marsala)

13.25

Breast of chicken sautéed with mushrooms-marsala wine sauce

Filet Mignon Pepe Verde

29.95

Served with green peppercorn sauce and champagne risotto

Il Pesci

Gamberetti Scampi (Jumbo Shrimp)

15.95

Jumbo shrimps with lemon butter and white wine sauce served over linguini garlic and olive oil

Tilapia Alla Livornese (Tilapia Livorno)

11.25

Tilapia sautéed with fresh tomatoes, capers, onions and black olive

Dentice Piccata (Snapper Piccata)

19.95

Snapper fillet sautéed with caper and lemon butter sauce

Salmone Alla Griglia (Grill Salmon)

14.25

Scottish salmon fillet grilled served over sautéed spinach

Tonno Grigliato (Grilled Tuna)

14.25

Fresh grilled Ahi Tuna served over vegetable ratatouille

Dinner Menu

Per Cominciare

Carpaccio Di Manzo (Beef Carpaccio) **

11.25

Thin slices of filet mignon with lemon, olive oil and Parmesan cheese

Involtini Di Mozzarella (Rolls with Mozzarella)

9.25

Mozzarella wrapped with roasted peppers and eggplant in sundried tomatoes and balsamic vinegar sauce

Zuppa Di Cozze (Mussel Soup)

12.95

Fresh mussels prepared in a lightly spiced marinara sauce. Delightful!

Bocconcino

8.25

Risotto croquettes filled with mozzarella sundried tomatoes and pesto, served with marinara sauce

Torta Di Granchio (Crab Cake)

12.95

Jumbo lump crab cake served with steamed asparagus and mustard crème-fraiche

Calamari Di Zucchini Croccanti (Crispy Calamari with Zucchini)

10.95

Crispy fried calamari and zucchini, served with tangy marinara sauce

Antipasto Rustico

11.25

Cold antipasto (for one) Italian cold cuts, grana padano, marinated mushrooms, roasted peppers

Le Insalate

Insalata Spinaci Contadina (Baby Spinach Salad)

8.25

Baby spinach, goat cheese, sundried tomatoes and black olives, served with EVOO and lemon dressing

Insalata Fragolina (Strawberry Salad)

9.25

Arugula, endive and strawberries, served with aged balsamic dressing and grana padano cheese shaving. Delicious!

Tritato Oggi (Chopped Oggi)

7.25

Tomatoes, romaine lettuce, red onions, black and green olives chopped served with our house champagne vinaigrette

Insalata Cesare (Caesar Salad)

7.25

Insalata Caprese (Caprese Salad)

9.25

Fresh mozzarella with tomatoes, basil and EVOO

Insalata Maestro (Maestro Salad)

9.25

Baby greens, almonds, granny smith apple and gorgonzola cheese with honey mustard vinaigrette

Le Paste E Risotto

Ravioli Di Granchio (Crab Meat Ravioli)

19.95

The original! Homemade, served in creamy lobster sauce

Lasagna Oggi (the Best in Miami)

17.25

Homemade Meat lasagna

Penne Bella Napoli

15.25

Penne pasta served with fresh tomatoes, basil, garlic and melted fresh mozzarella cheese

Agnolotti Al Pomodoro (Ravioli with Tomato)

16.25

Homemade ricotta cheese and spinach ravioli served in fresh tomato, basil and garlic sauce

Fettuccine Alfredo

15.25

Homemade pasta served with cream sauce

Linguini Frutti Di Mare (Seafood Linguini)

22.25

Homemade black linguini with shrimp, clams, mussels, scallops and calamari in a white clams sauce

Gluten-Free Pasta

15.25

With the sauce of your choice

Fettuccine Al Salmone

17.95

Homemade pasta served with bite sizes salmon pieces, in Pink Vodka sauce

Farfalle Primavera

15.25

Bow tie pasta served with fresh mixed veggies and your choice of marinara or garlic and oil sauce

Integrale Giallo Verde (Whole Wheat Pasta)

18.55

Homemade whole-wheat Spaghetti served with grilled chicken, spinach, garlic and olive oil sauce

Spaghetti Al Polpette (Spaghetti Meatballs)

16.25

Pasta with meatballs and tomato sauce

Gnocchi Quattro Formaggio (Four Cheese Gnocchi)

16.25

Potato dumplings served with creamy four-cheese sauce

Fettuccine Carbonara

17.25

Homemade pasta served with bacon, onion and cream cheese (Incredible!)

Linguini E Vongole (Linguini and Clams)

19.95

Linguini pasta, fresh clams and white wine-garlic sauce

Risotto Veneziano (Venetian Risotto)

20.95

Saffron Arborio rice with sea scallops, baby shrimp and asparagus

Spaghetti Alla Puttanesca

15.95

Pasta with anchovies, black olives, capers and fresh tomato sauce

Rigatoni Alla Bolognese

14.95

Pasta with traditional homemade meat sauce

Melanzane Alla Parmigiana (Eggplant Parmesan)

14.25

Traditional and delicious!

Il Pollo

Pollo Tricolore (Chicken Tricolor)

20.95

Grilled breast of chicken, topped with tricolor salad (arugula, radicchio, tomatoes and light balsamic dressing)

Pollo Rosso Verde (Chicken Red Green)

21.95

Breast of chicken sautéed with artichokes, port wine and roasted peppers

Pollo Picatta (Chicken Picatta)

20.95

Breast of chicken sautéed with capers, in a lemon-butter and white wine sauce

Pollo Parmigiano (Chicken Parmesan)

21.95

Breast of chicken breaded topped with tomato sauce and mozzarella cheese served with linguini marinara

Le Carni

Veal Saltimbocca

24.25

Veal scaloppini sautéed, topped with prosciutto, mozzarella cheese in a dry white wine sauce

Veal Parmigiano

23.95

Traditionale!

Fillet Mignon Pepe Verde

32.95

Served with green peppercorn sauce and champagne risotto

Veal Donatello

23.95

Veal scaloppini sautéed with marsala wine and Portobello mushrooms

Bistecca Alla Felipe (Skirt Steak Alla Felipe)

24.95

Grilled and served with caramelized onion and port wine sauce

Il Pesci

Trio Toscano

23.95

Combination of grilled snapper, salmon and shrimp served with linguini Aglio Oleo sauce

Salmone Al Rosmarino (Salmon with Rosemary)

23.95

Fresh filet of salmon grilled served over spinach and grilled tomatoes

Gamberetti Alla Parmigiana (Shrimp Parmigiana)

23.25

Jumbo shrimp breaded and pan-fried with tomato sauce and mozzarella cheese, served with sautéed spinach and sweet potato pure

Dentice Alla Livornese (Snapper Livorno)

25.25

Fresh Snapper filet sautéed with fresh tomatoes, capers, onions and black olives

Tonno Picante (Spicy Tuna) **

23.95

Blackened Ahi Tuna steak, served with linguini garlic and oil

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Lunch Menu

Dinner Menu

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