Best grilled salmon, best scallops, best oysters to be found in the East Village. Killer $12 oysters & beers happy hour too. Nothing on the menu disappoints.
My best pro tip for dinner-for-two: skip the entres and order 3 pastas. Any three, no wait, make sure one of them is the Garganelli.
sit at the bar. start with a negroni. maybe two. listen to the specials. definitely get spiedini. definitely get the gramigna. definitely get the cappelletti. definitely finish with gelato/afogato.
The maple latte on ice is amazing. A little sweet so try adding an extra shot of espresso! Oh - and the kale scone. You had me at kale ....
