Snacks
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Menu
Our Menu (North Bondi Fish) 5
Our Menu (North Bondi Fish)
Dine-in Food Menu: * Our Chefs Have Created a Menu That's a Celebration of All Things Seafood. There Are Plenty of Options for All Kinds of Diners From Those Who Want to Share a Couple of Snacks and Small Plates Over Bottle of Wine, to the Hungrier Folk Who Will Settle in for a Three Course Feast. Your Much-Loved Favourite Dishes Are Back On Our a La Carte Menu, Available for 2 - 4 People.
Taramasalata, Espelette Pepper, Chickpea Lavosh (Df)
14.00
Port Lincoln Sardines On Toast, Green Tomato, Onion Jam (Df)
14.00
Cucumber, Fennel, Stracciatella, Mint (V,gf,vgn*)
22.00
Snapper Crudo, Grapefruit, Horseradish (Gf,df)
24.00
Fish Tacos, White Cabbage, Jalapeño, Radish (2 Pc) (Df)
24.00
.
Fish and Chips, Dill Tartare, Lemon (Df)
32.00
Spanner Crab Strozzapreti, Chilli, Garlic (Df)
44.00
.
Barramundi - Cone Bay, Wa 34
Snapper - Port Lincoln, Sa
42.00
Tiger Prawn - Skull Island, Nt
A$ 16ea
Extra Sauce
4.00
Sides
Baby Cos Salad, Lemon Vinaigrette, Herbs (Gf,df,vgn)
12.00
Sugar Snap Peas, Horseradish, Radish (Gf,df,vgn)
12.00
Chips, Malt Salt, Aioli (Df)
12.00
Desserts
Chocolate Brownie, Raspberry, Crème Fraiche (Gf,v)
18.00
Popsicles
Sugarplum Martini
15.00
Vodka, single o sugarplum, coffee, salted caramel, oat milk
Full Monty
15.00
Montenegro, blackberry liqueur, lemon, mountain pepper
Non-Alcoholic
10.00
Passionfruit, lemon myrtle, lime
Sonoma Sourdough, Cultured Butter, Smoked Salt (V)
9.00
Sydney Rock Oysters, Sunrise Lime, Mignonette (Gf,df)
A 5ea
Albacore Tuna, Betel Leaf, Fermented Chilli (2 Pc) (Gf,df)
20.00
Daily Sashimi, Soy, Ginger, Wasabi (Gf,df)
$24/$40
Crispy Calamari, Aioli (Df)
22.00
Moreton Bay Bugs, Xo, Lime (2Pc) (Gf,df)
34.00
Mains
Lemongrass Fish Curry, Eggplant, Kaffir Lime, Thai Basil (Gf,df)
38.00
** make it vegan $32
Pinnacle Flatiron, Roasted Garlic Butter (Gf)
46.00
Fish & Shellfish
Served with lemon + a choice of sauce
Whole Rainbow Trout - Snowy Mountains, Nsw
38.00
Market Fish Mp
*
Choice of - salsa verde, tartare, salsa rossa, lemon & caper butter
.
Heirloom Tomatoes, Olive, Verjuice (Gf,df,vgn)
12.00
Pickled Beetroot, Watercress, Hazelnut (Gf,df,vgn)
12.00
Broccolini, Lemon Oil, Black Pepper (Gf,df,vgn)
12.00
.
Pineapple, Coconut, Lime (Df,gf,vgn)
16.00
.
Passion Margy
15.00
Tequila, passionfruit, lemon myrtle, lime
Pina Colada
15.00
Bacardi carta blanca, pineapple, coconut cream, lemon
Pink Snapper
15.00
Gin, spiced strawberry, basil, white chocolate
Nothin' But Fun Share Menu
Cucumber, Fennel, Stracciatella, Mint (V,gf,vgn*)
Crispy Calamari, Aioli (Df)
Fish Tacos, White Cabbage, Jalapeño, Radish (2Pc) (Df)
Whole Rainbow Trout (Snowy Mountains, Nsw) , Salsa Rossa (Gf) (Df)
.
Chips, Malt Salt, Aioli (Df)
12.00
Chocolate Brownie, Raspberry, Crème Fraiche (Gf,v)
18.00
*
(gf) gluten free (v) vegan (vg) vegetarian (df) dairy free (nf) nut free
Daily Sashimi, Soy, Ginger, Wasabi (Gf,df)
Add On
$12 each
.
Lemongrass Fish Curry, Eggplant, Kaffir Lime, Thai Basil (Gf,df)
Baby Cos Salad, Lemon Vinaigrette, Herbs (Gf,df,vgn)
12.00
.
*
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our chefs will do their best to accommodate you.
*
Please note a 10% surcharge is applicable on Sundays and Public Holidays.
Drinks Menu: Tipples That Cater to the Traditionalists and the More Adventurous.
Autumn Cocktails
A Good Time
20.00
42 Below vodka, lychee, lemon, thai Basil
Coco-Loco
20.00
Bacardi Ocho, Plantation Pineapple, pineapple, lemon, coconut
King's Dance
20.00
Patron Citronage Mango, Triple Sec, lime, passionfruit, kaffir lime
North Side
22.00
Hendricks Gin, St Germain Elderflower Liqueur, lime, mint, vietnamese mint
Beer
Bondi Xpa, Nsw (On Tap)
12.00
Corona, Mex
11.00
Cascade Light, Tas
9.00
.
Mulled Wine | to Warm the Cockles of the Heart
12.00
Nv Veuve Clicquot Brut, Champagne, Fra
32.00
Rameau D'or Golden Bough 2018, Provence, Fr
15.00
The Other Wine Co. Pinot Gris 2019, Adeliade Hills, Sa
14.00
Craggy Range Sauvignon Blanc 2019, Martinborough, Nz
16.00
Fragas Do Lecer Godello 2017, Monterrei, Esp
13.00
Voyager Estate Chardonnay 2018, Margaret River, Wa
15.00
William Downie 'Cathedral' Pinot Noir 2019, Gippsland, Vic
17.00
Chapman Grove Cabernet Sauvignon 2014, Margaret River, Wa
14.00
.
Nv Ca’di Alte Prosecco, Veneto, Ita
60.00
Nv Veuve Clicquot Brut, Champagne, Fra
160.00
Nv Pol Roger Brut Réserve, Champagne, Fra
200.00
.
Sassolino Pinot Grigio 2019, Friuli, Ita
72.00
The Other Wine Co. Pinot Gris 2019, Adeliade Hills, Sa
65.00
Craggy Range Sauvignon Blanc 2019, Martinborough, Nz
78.00
Dom. La Croix-St-Laurent Sancerre 2018, Loire, Fra
95.00
Marcarini Roero Arneis 2018, Piedmont, Ita
90.00
L'atelier Petit Chablis 2017, Chablis, Fr
90.00
Lieu Dit Melon 2018, Santa Maria Valley, California, Usa
130.00
Josh Cooper Old Port Righ Chardonnay 2018, Macedon Ranges, Vic
135.00
.
Manners Rosé of Sangiovese 2019, Mudgee, Nsw
59.00
.
Gilbert By Simon Gilbert Pinot Noir 2018, Orange, Nsw
68.00
William Downie Pinot Noir 2018, Gippsland, Vic
140.00
Trediberri Barbera D'alba 2018, Piedmont, Ita
85.00
Dub Style No.12 Mataro/grenache 2017, Mclaren Vale, Sa
70.00
Chapman Grove Cabernet Sauvignon 2014, Margaret River, Wa
68.00
Soul Growers Slow Grown Shiraz 2017, Barossa Valley, Sa
120.00
.
Nv Moët & Chandon Brut Impérial, Champagne, France
370.00
Shaw & Smith Sauvignon Blanc 2019, Adelaide Hills, Sa
160.00
Shaw & Smith Shiraz 2016, Adelaide Hills, Sa
250.00
Havana Banana
18.00
Bacardi Carta Blanca, Cargo Cult Spiced Banana, Allie's Sublime Pine, maple syrup, lemon
North Bondi Fizz
18.00
Four Pillars Bloody Shiraz Gin, prosecco, grapefruit, lemon
The Nobleman
20.00
Four Pillars Signature Dry Gin, peach, earl grey, orange
Silver & Spice
20.00
Patron Silver, Blackberry, spiced hibiscus tea, grapefruit
.
4 Pines Kolsch, Nsw (On Tap)
11.00
Peroni, Ita
11.00
Stone & Wood Pacific Ale, Nsw
12.00
Young Henrys Cloudy Cider, Nsw
11.00
By the Glass
Nv Ca’di Alte Prosecco, Veneto, Ita
12.00
Manners Rosé of Sangiovese 2019, Mudgee, Nsw
13.00
Sassolino Pinot Grigio 2019, Friuli, Ita
15.00
Adelina Watervale Riesling 2020, Clare Valley, Sa
13.00
Swinging Bridge Sauvignon Blanc 2019, Orange, Nsw
13.00
M&J Becker 'Hunter Valley' Chardonnay 2019, Hunter, Nsw
19.00
Gilbert By Simon Gilbert Pinot Noir 2018, Orange, Nsw
14.00
Dub Style No.12 Mataro/grenache 2017, Mclaren Vale, Sa
14.00
David Franz Hp Shiraz 2017, Barossa Valley, Sa
17.00
Bubbles
Nv Piot-Sévillano Rosé, Champagne, Fra
50.00
Nv Veuve Clicquot Rosé, Champagne, Fra
220.00
Louis Roederer Cristal 2009, Champagne, Fra
650.00
Whites
Holly's Garden Pinot Gris 2019, Gippsland, Vic
75.00
Adelina Watervale Riesling 2020, Clare Valley, Sa
60.00
Swinging Bridge Sauvignon Blanc 2019, Orange, Nsw
65.00
Sorrenberg Sauvignon Blanc-Semillon 2019, Beechworth, Vic
120.00
Fragas Do Lecer Godello 2017, Monterrei, Esp
65.00
M&J Becker 'Hunter Valley' Chardonnay 2019, Hunter, Nsw
95.00
Voyager Estate Chardonnay 2018, Margaret River, Wa
70.00
Castagna Ingénue Viognier 2018, Beechworth, Vic
160.00
Rosé
Rameau D'or Golden Bough 2018, Provence, Fr
75.00
Reds
William Downie 'Cathedral' Pinot Noir 2019, Gippsland, Vic
85.00
Carlo Boffa Dolcetto D'alba 2015, Piedmont, Ita
95.00
Speri Valpolicella 2016, Veneto, It
95.00
Geyer Wine Co Seaside Cabernet Franc 2018, Adelaide Hills, Sa
89.00
David Franz Hp Shiraz 2017, Barossa Valley, Sa
85.00
Colomé Estate Malbec 2017, Salta, Argentina
120.00
Magnums
Nv Veuve Clicquot Brut, Champagne, France
310.00
Shaw & Smith M3 Chardonnay 2018, Adelaide Hills, Sa
250.00
Torbreck the Steading Grenache/mataro/shiraz 2015, Barossa, Sa
260.00
Take Away Food Menu: * Your Much-Loved Favourite Dishes Are Available for Take Away. Order Ahead Or Simply Drop in After a Swim.
* We Take Your Allergy and Dietary Requirements Very Seriously. Please Advise Your Needs At the Time of Booking and Our Chefs Will Do Their Best to Accommodate You.
* (Gf) Gluten Free (V) Vegan (Vg) Vegetarian (Df) Dairy Free (Nf) Nut Free
Snacks
Fried Calamari, Saltbush, Pepperberry, Lemon Myrtle Mayo (Df)
22.00
Heirloom Tomato, Peach, Olive, Herbs (Vgn,df,gf)
22.00
Mains
Beer Battered Fish and Chips, Yoghurt Tartare, Lemon
32.00
Sides
Chips (Df,gf)
10.00
Popsicles
Pick-up from NBF after a swim at Bondi Beach.
Sugarplum Martini
15.00
Vodka, single o sugarplum, coffee, salted caramel, oat milk
Full Monty
15.00
Montenegro, blackberry liqueur, lemon, mountain pepper
Non-Alcoholic
10.00
Passionfruit, lemon myrtle, lime
Daily Sashimi, Wasabi, Soy, Ginger (Df)
Fish Tacos, Cabbage, Radish, Jalapeno (Df)
24.00
.
Lemongrass Fish Curry, Eggplant, Snap Pea, Thai Basil (Gf,df)
38.00
.
Butter Lettuce, Lemon Vinaigrette, Herbs (Gf,df,vgn)
12.00
.
Passion Margy
15.00
Tequila, passionfruit, lemon myrtle, lime
Pina Colada
15.00
Bacardi carta blanca, pineapple, coconut cream, lemon
Pink Snapper
15.00
Gin, spiced strawberry, basil, white chocolate
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