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Menu
Main Menu 5Breakfast Menu 6Lunch Menu 6
Main Menu
Veuve Clicquot and 1/2 Dozen Oysters Special
1/2 dozen oysters half shell and a glass of Veuve Clicquot champagne $22 and $11 each additional glass or 12 dozen
6.00
Natural, salted, smoked
Popcorn
6.00
Porcini, truffle, sea salt
Dates
7.00
Goat cheese, herbs, prosciutto
Organic Greens
12.00
Lemon vinaigrette, smoked goat cheese, beets, apple
Tuna Tataki
17.00
Enoki mushrooms, radish, ginger soy dressing
Smoked Duck
14.00
Frisee, manchego, wild mushrooms, grape compote, truffle
Olives
5.00
Rosemary, orange, chilies
Plantain Chips
6.00
Spicy chipotle aioli
Panzanella
14.00
Baby arugula, tomato, burrata, pickled peaches, raspberry vinaigrette
1/2 Dozen Oysters Half Shell
15.00
Yuzu gelle, tomato sorbet, wasabi
Baby Octopus
17.00
Grilled scallop, miso aioli, watercress tempura yuzu vinaigrette
Cheese
Fourme D'ambert
14.00
France, cow blue, semi soft
Shelburne Cheddar
14.00
Vermont, cow, firm
Chatelaine Camembert
14.00
France, cow, soft
Brunet
14.00
Italy, goat, soft
Aged Pecorino
14.00
Italy, sheep, firm
Charcuterie
12 dozen oysters half shell and a glass of Veuve Clicquot champagne $22 and $11 each additional glass or 12 dozen
Prosciutto
14.00
Domestic cured ham
Sopressata
14.00
Domestic cured salami
Chorizo
14.00
Spicy spanish sausage
Truffle Fries
9.00
Parmesan, herbs, truffle essence
Poutine
11.00
Chorizo, white cheddar, brown gravy, chives
Lump Crab Cake
16.00
Apple salsa, roasted garlic puree, mache, fennel salad
Kobe Beef Sliders
16.00
Red pepper ketchup, gherkins, cheddar
Crispy Pork Belly
16.00
Rosemary-apple puree, watercress salad, crispy garlic, jus
County Pork Terrine
14.00
Domestic pork pate
Mortadella
14.00
Cured pork, pistachio
Fried Brussels Sprouts
9.00
Jalapeno vinaigrette, smoked bacon, parmesan
Kobe Beef " Haute Dog"
11.00
Brioche bun, red onion chipotle relish, truffled chips, condiments
Thai Fried Shrimp
14.00
Sweet chili lime sauce
Nios Wings
14.00
Honey-jerk glaze, lime, cilantro
Lobster Sliders
18.00
Brioche, meyer lemon aioli, avocado, bibb lettuce
Pulled Pork Taquitos
15.00
Crispy wonton, avocado mousse, crema, tomatillo salsa
Flatbreads
Buffalo Mozzarella
12.00
Sun dried tomatoes, basil, evoo
Lobster "Pizza"
18.00
Fontina, stewed tomato, sweet basil, lobster-saffron coulis
Mediterranean
14.00
Tomatoes, mushrooms, arugula, onions, feta, olives
Sandwiches
Black Angus Cheeseburger
16.00
Smoked mozzarella, sesame brioche, sour pickle
Grilled Cheese
14.00
Brie, swiss, fig jam, arugula
Smoked Turkey Club
16.00
Bacon, swiss, avocado, jerk mayo, ciabatta bun
Breakfast Menu
Main
The Healthy Quick Start Buffet
18.00
Whole fruit, cereal, pastries, toast, jams, yogurt, granola and fruit smoothie choice of v8 orange, apple, or cranberry juice coffee or teas. Flavor: V8 Orange, Apple, Cranberry.Drink: Coffee, Teas.
Egg White Scramble
16.00
Mushrooms, spinach, 5 hour tomato, apple-raisin faro hash white, wheat, or rye toast. Toast: White, Wheat, Rye.
Custom Omelet
17.00
Choice of three: bacon, sausage, ham, bell pepper, tomato, onion, spinach, mushroom, swiss, cheddar, goat cheese served with rosemary potatoes and white, wheat or rye toast. Toast: White, Wheat, Rye.
Buttermilk Pancakes
15.00
Served with maple syrup and berries
Stuffed French Toast
15.00
Seasonal fruit, mascarpone, chocolate served with honey
Two Eggs Any Style
16.00
Choice of bacon, sausage, ham served with rosemary potatoes and white, wheat or rye toast. Meat: Bacon, Sausage, Ham. Toast: White, Wheat, Rye.
Nios Omelet
18.00
Asparagus, camembert cheese, 5 hour tomato served with rosemary potatoes and white, wheat or rye toast. Toast: White, Wheat, Rye.
Traditional Eggs Benedict
16.00
English muffin, canadian bacon, hollandaise served with rosemary potatoes
Whole Wheat Pancakes
15.00
Served with agave nectar and berries
Bagel and Lox
16.00
Smoked salmon, capers, red onion, tomato, cream cheese
Grains
Granola
11.00
Greek yogurt and berries
Faro Hash
9.00
Apples, honey, golden raisins
Steel Cut Oatmeal
9.00
Berries, brown sugar, toasted almonds
Sides
Berries
7.00
Greek Yogurt
8.00
One Egg
4.00
Rosemary Potatoes
5.00
Seasonal Fruit Plate
12.00
Cold Cereal
5.00
Two Egg
8.00
Breakfast Meat
Applewood Smoked Bacon
7.00
Sausage
7.00
Country Ham
7.00
Turkey Bacon
7.00
Bakeshop
All Natural Muffin
5.00
Bagel with Cream Cheese
5.00
Croissant
5.00
Toast
4.00
White, wheat, rye, english muffin
Beverages
Organic Coffee
5.00
Sumatra gayo river single origin
Espresso
6.00
Cappuccino
7.00
Selection of Mighty Leaf Tea
5.00
Juice
6.00
Flavor: Orange, Grapefruit, Apple, Tomato Cranberry, Pineapple V8
Organic Decaf Coffee
5.00
Double Espresso
9.00
Latte
7.00
Coconut Water
7.00
The Hydrator
8.00
Apple, cucumber, passion fruit
Lunch Menu
Starters
Corn Bisque
13.00
Crawfish, pee-wee potato, grilled corn, parmesan, basil
Panzanella
14.00
Arugula, tomato, burrata, raspberry vinaigrette
Organic Greens
12.00
Goat cheese, beets, apples, lemon-lavender vinaigrette
Baby Romaine Hearts
14.00
Shaved manchego, candied pecans, yuzu vinaigrette
Mains
Chicken Cobb Salad
16.00
Bib lettuce, bacon, feta, avocado, egg
Wild Salmon
22.00
Parsnip purée, bok choy, hon shemiki, kumquat-shallot vinaigrette
Organic Chicken
23.00
Fennel gratin, white sweet potato purée, grilled asparagus
Flat Iron Steak
24.00
Baby spinach salad, crispy shallots, demi-glace, truffle fries
Sandwiches
Cheeseburger
16.00
Smoked mozzarella, brioche, sour pickle
Veggie Wrap
14.00
Grilled portobello, zucchini, red pepper, hummus, chimichurri
Nios Club
16.00
Turkey, bacon, swiss, avocado, jerk mayo
Yellowfin Tuna
18.00
Watercress, sliced apple, basil-tofu aioli, grilled olive loaf
Flatbreads
Mozzarella
15.00
Sun-dried tomatoes, basil, evoo
Lobster
18.00
Fontina, stewed tomato, sweet basil, lobster-saffon coulis
Mediterranean
16.00
Tomatoes, mushrooms, arugula, onions, feta, olives
Special
Power Lunch
28.00
Choice of starter & choice of flat bread or sandwich, Side - Flat bread, Sandwich
Business Bites
35.00
Choice of 3 shared plates and / or flat breads - Shared plates, Flat breads
Shared Plates
Tuna Tataki
16.00
Enoki mushroom, radish, scallion, ginger-soy dressing
Lobster Sliders
18.00
Brioche, meyer lemon aioli, avocado
Fried Brussels Sprouts
9.00
Smoked bacon, parmesan, jalapeno vinaigrette
Fried Shrimp
14.00
Sweet chili lime sauce
Crab Cake
14.00
Corn-apple, roasted garlic puree, mache, fennel
Truffle Fries
9.00
Parmesan, truffle essence, herbs
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