Not to be missed: French fries dipped in salted caramel, a.k.a. the stuff stoner dreams are made of.
A superior combination: short rib on a plain brioche with caramelized onions and garlic aioli. Read more.
The namesake burgers are good. The $6 Kobe hot dog—served on a buttery bun and topped with chili and cheese or apple slaw and jalapeño—is better. One of our 25 favorite food trucks! Read more.
The CEO of DonorsChoose.org (a 2011 Most Innovative Company) often orders milk and cookies to go from this lunch spot, which--true to its name--serves only burgers and desserts.
Try the double patty/horseradish/cheddar/onions meatstrosity called the Iron Horse -- but don't make a habit of it, or you'll never be able to shake your caboose. Read more.
Try the burger topped with everything from poblano/red onion relish/queso fresco to American cheese/bacon jam/caramelized onion. Read more.
Named for a Havana ice cream shop, this is an all-hours "traditional Cuban luncheonette" from the Toloache/Yerba Buena chef's outfitted Caribbean-style. Read more.
Try the Pat La Frieda Black Label burger, known for its 70/30 meat-to-fat ratio -- pleasingly symmetrical to your own 30% muscle, 70% big boned. Read more.
Brindle's cast-iron-charred patty sits on a white bread roll, and is smothered with cheese and caramelized onions. Read more.
Absolutely delicious. Had the Hell's Kitchen burger, perfect balance between meat, bun and sweet & spicy. The parmesan truffle fries are amazing! Onion rings are great too!
Unreal, haute cuisine burger and hot dog. The crowds are fun at night, but lunch is a great time to go to relax and if you don't want to wait.
The walking ched- instead of buns, fried mac n cheese patties. It's to die for!
A lil' twist to your burger using ramen as your bun. Upon chewing, its a regular ramen in there.
The veggie burger is not to be missed. Delicious mixture of quinoa & corn
That Chori Burger is ridiculously good! Staff are awesome too. Can't fault the place
