The food was perfect and the beer was fantastic. The band on stage was so goood, everybody was cheering and the vibe just feels so right for it to be a place stay out with friends and Family.
A good place to spend the night in Sydney! The pork knuckle is good and the mango beers is amazing. I love the lowenbrau beer too! However the bald waiter outside needs to chat less and smile more.
The platter for 2 is enough for 4 people as you get different sausages, pork knuckle , mashed potato. The German band was good since it was Australia Day they were doing mostly Australian songs .
Get the Franziskaner Hefe Weissbier Dunkel...because this is the best German beer on the menu...(recommend by a real German) :) ....get the 1L for a real German feeling :)
good if you like a German-like experience with a band, lots of meat and big beer glasses. But generally beer is quite poor quality and the meals are heavy and fatty. Gets quite crowded and noisy
The only reason to come here is the German style interior and beers. Nothing special about it but it is located in a good spot and you can easily hop once you're done.
It's Oktoberfest at the moment till the start of November! Shows, competitions and with happy hour from 4-6pm everyday, some Löwenbräu Originals are fantastic to get you going. 9/10/10
Beware: Schnitzels are not European quality. Too dry and overcooked. Fun place but rather a tourist trap. Views to Sydney HarbourBridge from terrace. Good service.
Large portions of German food and beer. They forgot our pretzel but wasn't on bill so that's okay. Staff seem to be stressed and unfriendly but admitted it was busy.
Nice but expensiveGerman beers. Pork belly was very tasty although not a patch on the blonde Australian girl dressed up like a German maiden at the door!
Food is decent, but overpriced. Beer is likewise expensive, although German tap beer is difficult to come by in Sydney. Wait staff are not necessarily German.
You don't go there for the food - fun if you want to drink and party. Food tasted as if it had been pre made and then reheated hours later. Would not go back for dinner.
Sydney’s most popular and authentic Munich-style restaurant, offering hearty cuisine and quality imported biers in a traditional bier-hall environment.