Italian Restaurant · Nørrebro · 117 tips and reviews
Brian Park: Come for the food, stay because it's the coolest restaurant to be in. This Italian-influenced Scandinavian restaurant has the best pizza and wine outside Italy, and incredible house-cured charcuterie.
Tarek Pertew: The Coq au vin (this with white wine) is the best chicken dish I've ever enjoyed. I may plan my next trip to Copenhagen around the availability of this item.
Burger Joint · Gammel Strands · 232 tips and reviews
Martin Schultz: Pretty decent - also for the price - but they forgot to toast the bun. Don't forget to reserve a table, they basically can't handle people coming in from the street ;-)
Line Bornemann: Mix your own salad from fresh, delicious vegetables, tuna, pastrami, chicken and a bunch of other tasty stuff! They have two sizes, but don't let the word 'small' fool ya ;-)
Patrick Znaty: We had the original burger which is very recommendable. The homemade ketchup and fries equally so. A 165 DKK for the food + beverage is reasonable. The atmosphere is "busy" but friendly.