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Mott 32

Mott 32

Dim Sum Restaurant and Chinese Restaurant$$$$
中西区, 香港
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9.1/10
571
ratings
  • Stars
  • Tips
    Vincent T.
    "Excellent peking duck - must be reserved in advance."(24 Tips)
    Bianca L.
    "Highly recommend the Iberico pork quail egg siu mai."(8 Tips)
    Genevieve H.
    "Great wok-fried dishes n char siew."(16 Tips)
    Angela K.
    "their signature menu siu mai with truffle"(5 Tips)
Tips and Reviews icon136 Tips and reviews
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  • char siu
  • pork
  • siu mai
  • trendy
  • good for groups
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  • Scott F.heart icon on user image
    Scott FrancisJuly 3, 2019
    Lobster Tsui Mai for the win
  • Sandra H.heart icon on user image
    Sandra HorsSeptember 25, 2018
    Amazing food! Would have expected a higher price for its quality, so very good place. The toro croquette dim sum is out of this world and the noodles are to die for!
  • Charlotte Y.heart icon on user image
    Charlotte YeowMay 19, 2014
    Iberico char siew. Enough said.
  • Christina Z.
    Christina ZauAugust 15, 2014
    Get the iberico char siu 👍
  • Nikhil V.heart icon on user image
    Nikhil VartyAugust 10, 2016
    Peking Duck
  • Big R.heart icon on user image
    Big RaktabutrJanuary 11, 2018
    Advanced booking needed for roasted goose!
  • Razvan M.heart icon on user image
    Razvan MunteanuApril 25, 2017
    Nice atmosphere, nice place...
  • Kelly L.heart icon on user image
    Kelly LeeJuly 4, 2015
    Love the ambiance and food
  • teeradej k.heart icon on user image
    peking duck fantantics
  • Matt T.heart icon on user image
    Matt Ta-MinJanuary 31, 2015
    Dim sum was good quality but super expensive. Iberico pork char siu was good but not worth the price. Nice setting.
  • Harriet C.
    Harriet CheungMay 11, 2014
    Overrated...Alto they use all these extravagant ingredients...nothing is outstanding...the cha Sui bun is supposed to use iberico ham...but since it's smothered in sauce...u can't taste it at all....
  • Bella C.
    Bella ChowNovember 6, 2014
    Duck! Duck! Duck! Char pork! 😍
  • May L.heart icon on user image
    May L.August 29, 2015
    BBQ pork and Peking duck
  • Deb D.heart icon on user image
    Deb Dietz WarnerJanuary 13, 2020
    Great dining experience
  • Melissa L.heart icon on user image
    Melissa LeeSeptember 30, 2015
    Awesome service! But way too expensive. Good to experience but won't go back again
  • Giang B.heart icon on user image
    Giang BDecember 3, 2017
    Char siu pork!
  • Jack T.heart icon on user image
    Jack TurnerJanuary 28, 2018
    Iberico pork is the one!!
  • K2heart icon on user image
    K2July 12, 2020
    Gwei Lo friendly Chinese 😂
  • Leonardo Tiberius ⛵heart icon on user image
    Fancy & pricy
  • Jackie S.heart icon on user image
    Jackie Say NoAugust 12, 2017
    Food and ambiance.
  • Hugo B.
    Hugo BarraJanuary 25, 2015
    Recommended by Cath
  • Wen W.
    Wen WongJuly 14, 2014
    Wonderful cocktails. Iberico char siu and siu mai with quail's egg and truffle were the stars of the night. Spotty service though.
  • vivienne a.heart icon on user image
    vivienne au-yangAugust 7, 2014
    Hands down the best Peking duck in HK. Order 1 duck, chow down in 3 different ways. All so yummy!
  • Pawoot (Pom) P.
    wifi here is 32323232
  • Amir N.heart icon on user image
    Amir NaorNovember 24, 2016
    overrated food and mediocre service and
  • JH J.heart icon on user image
    JH JSeptember 28, 2015
    매우 맛있어서 재방문 의사 100프로!! 또먹고싶당 베이징덕 3~4인분이라고 했는데 생각보다 양이 많지 않음... 내친구들이 대식가인것일까..... ㅋㅋ 딤섬도최고
  • luogo segretoheart icon on user image
    luogo segretoOctober 24, 2018
    광동요리를 전문. 42일동안 사과나무로 훈제시킨 베이징덕이 대표요리. 흔하지 않게 evening dimsum 메뉴도 있다. 예약 필수. 이름은 뉴욕의 mott street에서 따왔다고.이 길의 32번지에 뉴욕최초의 중국식료품점이 있었다고 한다.
  • 권간지프로님heart icon on user image
    권간지프로님March 13, 2019
    한국인을 위한 팁. 일단 드럽게 비싸니 내돈내곤 가지 말자. 북경오리는 최소 하루전엔 예약해야함. 돼지고기 요리 강추. 저녁 딤섬은 비추. 다른 딤섬집을 찾을것. 랍스터 마파두부는 향신료향이 너무 강해서 비추. 랍스터 볶음밥 강추.
  • Rodrigo K.heart icon on user image
    Rodrigo KanayamaJuly 1, 2018
    Qualidade notável. Além do ambiente, a comida é extraordinária. Experimente a barriga de porco. Entre as sobremesas, recomendo a panna cotta.
  • paipoi
    paipoiDecember 6, 2014
    モット32。2014/12/6CBC「知っとこ!」世界の朝ごはん、中国・香港。人気は1日25食限定イベリコ焼豚295HKD、首の後ろの希少使用・蜂蜜をコーティングし釜で焼き上げる。
  • Kenneth 🌈heart icon on user image
    Kenneth 🌈July 20, 2015
    분위기/맛 짱짱! 가격은 좀 높은편입니다. 예약필수!
  • Pattre
    PattreDecember 10, 2016
    หมูแดงงานดี
  • 승우 유.heart icon on user image
    승우 유January 12, 2019
    랍스터마파두부 최고..!!
  • Михаил К.heart icon on user image
    Лягушачьи лапки !!!
  • Chi P.
    Chi PuJune 9, 2014
    Vị trí của Pu Chi.loc.vcf
  • Nastya M.
    Nastya MironovaJanuary 2, 2019
    На кухне антисанитария, готовят без перчаток и головных уборов, еда невкусная
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