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Motorino

Pizzeria$$$$

East Village, New York

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Motorino

8.5^/10

1,109

ratings

Ranked #2 for margherita pizza in New York
The folks at Food Network and The New York Times like this place. Would you agree?
"Try the Brussel sprouts pizza, Proscuitto, and soppresatta picante"(40 Tips)
"The brussels sprouts and pancetta pizza is by far the best."(9 Tips)
"Soppressata Piccante and the Brussels Sprouts pizzas."(9 Tips)
"Also, the soppressata pizza and perfect pizza wine are fantastic"(7 Tips)

306 Tips and reviews

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pizza
good for dates
casual
lunch specials
spicy food
great value
salads
bar
good service
grilled corn
delivery
sausage
eggs
brunch food
crowded
music
picante
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Erin CartwrightSeptember 22, 2013
Amazing pizza. The crust is to die for - light and airy. Seriously one of my favorite crusts.
Jarel HillDecember 6, 2017
Had spicy pepperoni, don dom and Brussels sprouts. Would pass on the don dom next time but the other two were bomb. Crust was awesome here.
Shrutika SachdevFebruary 3, 2015
Best pizza in the East Village! Small space so go at odd hours or be prepared to wait!
Raphael LangenscheidtSeptember 4, 2015
$12 lunch deal is hard to beat. The sopressata is delicious, the dough light and the music is 👌🏼- great place!
PatrickMarch 5, 2019
Menu Prices listed on foursquare are wrong and higher. Food is very good, but they are starting to outprice it self with other great places in the area. Food is better at restaurant, not delivered.
Tom WangJune 2, 2015
Pretty good actually. The Brussel sprouts pizza is phenomenal. Make sure you know what you're getting doe
Sissi NieAugust 26, 2014
The heirloom tomatoes during the summer season is to die for, so get it either on the white pizza or in a salad- trust me, it's worth it.
Eric HAugust 10, 2014
Shows no signs of slowing down after all these years...Brussels sprout pie and diavolo pie are perfect together. Only knock is service can feel rushed with so many mouths to feed.
Justin BretonMarch 16, 2015
I'm gonna make it easy for you... Get the Soppressata Piccante and the Brussels Sprouts pizzas. 🍕🍕🍕
Kristina RudicMay 11, 2016
AHMAZING. Ask what they recommend because the waiters won't steer you wrong!
JamesOctober 9, 2013
Authentic Italian pizzas worth writing home about. Definitely grab a glass of the sparkling red wine - it is indeed the perfect wine for pizza.
Slice Pizza BlogNovember 10, 2010
Our favorites here are the brussels sprout–pancetta pie (ask them to omit the meat if you're veg), the hot soppressata pie, and the cherrystone clam pizza (only available at the Manhattan branch)
Willem Van LanckerAugust 24, 2015
Classic New York pizza with creative toppings (clams! brussels sprouts!) — better for takeout or delivery than dining in.
Tatiana CelliniMarch 11, 2015
Delicious thin pizza, add prosciutto or Brussel sprouts and you won't regret it.
Adam KubanAugust 16, 2011
Been here 10+ times
My two favorite pizzas here are the brussels sprout and pancetta pie and the cherrystone clam pizza. But you really can't go wrong with whatever calls to you on the menu. Read more
Brett PerryApril 25, 2015
The best pizza in NYC. Intimate space full of great energy. Worth it!
Tatiana DorochinaJuly 2, 2014
The perfect pizza wine they recommend is actually pretty good. Anchovies pizza is awesome. The regular meat pizza was soggy in the middle.
dsinskyMay 12, 2014
The "perfect pizza wine" lives up to its name and the brussel sprouts and pancetta pizza is as good as everyone says.
Jon SteinbackMay 31, 2011
Been here 10+ times
Best sit-down pizza in the East Village (and probably Manhattan). An ambitious eater can down a whole pie, so get a couple different ones for your table.
Juan Manuel BerrosJanuary 11, 2018
Pugliese pizza was intensely amazing. So good. Please go to this place.
Serious EatsMarch 15, 2013
Perhaps the best Neapolitan pizza in town. The Brussels sprouts pie is a must.
SiovonneAugust 26, 2014
If I want pizza, this is it. The Prosciutto Di Parma is my favorite. And for the heat, the Soppressata Picante.
NJ.comJanuary 13, 2014
The pizzas are high-end and reasonably priced; the margherita boasts an excellent sauce and a distinctive blackened crust. Read more
aFebruary 3, 2016
Excellent fancy-er pizza, incredible flavor combinations. Try the Brunch pizza on weekends!
ShahSeptember 20, 2014
Small and charming place serving my favorite pizza in NYC. Everything is great, especially the Soppressata Picante.
Varun ShettyMarch 14, 2015
Two pies for three people are plenty. The straciatella and margherita are safe bets.
Juston PayneFebruary 3, 2012
The New York Times says this is the best in Manhattan. They're wrong, but close. It's typically packed after 7:30pm and the servers are frazzled and hurried, but the bufala mozzarella is worth it.
HashtagNYUAugust 29, 2014
Pizza pies are great for yourself or for sharing. Try their cherry stone clam, brussels sprout, or pancetta pizzas. Read more
Sarah ShakerOctober 8, 2012
Been here 5+ times
Don't miss out on their lunch deal: a mixed green salad and pizza for only $12. Order the Brussels Sprouts pizza if you're a white pizza lover.
Meghan LaMountainDecember 9, 2014
Really good food. Must order the brussels sprout pizza and the octopus salad. Cute atmosphere.
DensJanuary 13, 2015
Believe the hype about the Brussel Sprout pizza. The fizzy "pizza wine" is good but won't blow your mind (I'd get a beer instead)
NAm SimonisDecember 19, 2010
"the city's best pizza" like they said, is owned by a belgian... and yes the pizzas are sooo goood you will cry... don't hesitate to take grilled corn with parmiggiano as a starter, it's wonderful! :
Maya ShanmugamApril 13, 2015
If they're offering calzone as a special, get it-it's flavorful and the sauce is on the side so the calzone stays crispy
Alex RavenelJuly 2, 2015
Some of the best neo-Neapolitan pizzas in the city. Try the Brussels sprouts pie.
Chris BruceJanuary 24, 2015
Crust is so fluffy and delicious. Go for the brussel sprout pizza if you like white pizzas.
M TFebruary 21, 2013
Closest pizzas to the ones in Italy! Absolutely delicious... With fresh ingredients!
Stephanie MorenoAugust 17, 2012
Their lunch special is $12 for pizza (4 choices)+ mixed green salad from 11-4 M-F. Soppressata Piccante is my fav. Delicious pizza!
Brittney JoyceAugust 14, 2014
Sopressata is excellent, or the brussels sprout pizza if you want something more off the beaten pizza track.
Chris GampatJuly 27, 2017
All of their pizza is fantastic. But what I really digg is their cream soda.
Karine SFebruary 22, 2015
Holy moly.amazing, cedric from naples is on top of his stuff there. Highly suggest the olive pizza
Katherine M.June 5, 2014
One of the pizza places in New York that I really liked, and a favorite of Victor's as well.
Jason PaladinoMarch 13, 2016
Been here 25+ times
Brunch pizza is phenomenal.
Rach BOctober 18, 2014
Worth the wait! Brussel sprouts pizza is my fave!
The New York TimesAugust 27, 2010
Motorino is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
Suraj JainJanuary 30, 2013
Pizza was delicious, but the size is little awkward - almost too big for 1 person but not enough for 2. The brussels sprout appetizer was amazing
Leanne ZDecember 17, 2015
Very fresh food, friendly service. Perfect pizza wine is a sparking chilled red- yum!
Jake FochettaMarch 16, 2013
Even if you don't like Brussel sprouts...I promise the Brussel sprout pizza will blow your mind. Get it.
AdrienSeptember 24, 2015
Make space for some Marinated Beet Salad, and finish with the homemade Tiramisu!
StyleiteJuly 5, 2011
The sopressata pizza is amazing, as is the Brussels sprouts and pancetta pizza. And no matter what you do, order the “pizza wine.” Just trust us on this one.
Food NetworkAugust 10, 2011
Rachael Ray stops by Motorino in Brooklyn, NY for a slice of Colatura Di Alici Pizza on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. Read more

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Motorino

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