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Meddlesome Moth

Gastropub and Bar$$$$

Design District, Dallas

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Meddlesome Moth

9.1^/10

857

ratings

Ranked #6 for seafood in Dallas
Has a stamp of approval from Eater and Dallas Observer
"For something unique try the pork belly and bone marrow."(21 Tips)
"Try their bacon lollipops, it's really good"(9 Tips)
"Blue Crab Fritters & Shrimp and Grits - Best share plates"(7 Tips)
"Great bar! Extensive beer selection for all you beer lova's!!!"(29 Tips)

256 Tips and reviews

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bone marrow
good for dates
bacon lollipops
trendy
veal sweetbreads
good for groups
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Chris FJune 3, 2016
Been here 100+ times
Extensive beer selection with ridiculously good food. Get the seared tuna, mussels, netsuke bacon lollipops, bone marrow and best for last... Carpaccio!!!
Laura McKennaFebruary 27, 2014
Definitely try the shrimp and grits! Four large shrimp with super tasty & creamy grits & a jalapeño sauce. My friends and I split this as an appetizer, but I had this as my meal my 2nd time there!
Lee DiazJuly 24, 2018
A seasonal menu that maintains local favorites. Incredible selection of beers on tap. I suggest grabbing a number of shared plates: Marrow, Wagyu Carpaccio, Duck Wings, Moth Balls. Pair with a brew.
Daniel ShiJuly 19, 2014
If you get the shrimp and grits, try it with the sauce on the side. It is really great without it, and there is A LOT of the jalapeño sauce to the point where it kind of overpowers the flavor.
Dallas Foodie (Danielle G.)August 16, 2011
Been here 25+ times
Their burger is my Best Burger in Dallas, and their zucchini chips are thin and salty with a great Ranch dressing to dip. Add the zucchini as a side to your burger, and you've got a fabulous meal!
Lee DiazJuly 8, 2018
A seasonal menu that maintains local favorites. Incredible selection of beers on tap. I suggests grabbing a number of shared plates: Marrow, Wagyu Carpaccio, Duck Wings, Moth Balls. Pair with a brew.
Tony DaughtryNovember 15, 2018
Dinner menu is Tapas style (mostly) and lunch is Entrees, the Chicken Skin Chips were so tasty, and the Sweetbreads were the best I've ever had
Ray LopesAugust 29, 2016
The Badass Bacon Waffle and the Country Breakfast are delicious options for a satisfying brunch, specially when paired with a Bloody Mary or a North Coast Old Rasputin Imperial Stout!
Lana VenturaOctober 5, 2015
The best Steak Tartare and Mussels in Dallas! Great ambiance not too upscale. One of the best place for caipirinha cocktail. My favorite restaurant in Dallas by far!
EaterJanuary 21, 2013
Meddlesome Moth pioneered the gastropub movement in Dallas, and remains head and shoulders above the rest, with food that's better than ever and a breathtaking beer selection. [Eater 38 Member]
Shawn DeinesMarch 23, 2018
A bit over-hyped, good food but all the dishes have a lot of competing flavors...German bratwurst on cous cous w/ pickled celery instead of kraut or spaezle? Come on y'all.
Josell BlairSeptember 5, 2016
I visited this place a couple of days ago; I just forgot to write a review. Well the place itself has a cool setting and very lovely servers. The foods were great also though with a minimum of portion
Dallas ObserverJuly 22, 2013
Get a side of mayo to dip those french fries in and work your way through the local taps. This Design District beer bar has always had great mussels and an impressive beer list.
ChrisJanuary 16, 2017
Legit might be a top five place in Dallas. Sweetbreads were great. Beef tartare is good. Beer selection is fantastic. Wait staff might be the coolest around
Sirus OrndoffJuly 27, 2015
I love plates to share here. Rich and delicious. definitely recommend reservations. This is The Flying Saucer for grown adults with craft beers and artisanal food creations.
Rose IbrahimAugust 12, 2013
Awesome atmosphere. I tried the grilled cheese and gazpacho. I didn't think either were spectacular. However, I will be back because I saw some other items I might like. Pecan pie was to die for.
Michael BJune 10, 2013
Dinner for two: $$$. Sitting under the stained glass Elvis: priceless. Oh and try the bone marrow (my first time) cause its indescribable, in a good way. Coming back to try everything.
ThrillistJune 11, 2013
The Moth's slinging 10-12 classic cocktails like the Vesper, the Sazerac, and the Dark & Stormy, all of which will fill the void of your confidence. Read more
Michael McMinnJune 16, 2022
Beer selection is…in a word Amazeballs!!! Thai Curry Mussels, bone marrow, oysters, Brussels sprouts, and LITERALLY every other EFFING thing on the menu.
Jen FryOctober 19, 2015
Bone marrow, mussels, beer selection. It's no wonder this place is rated #1! Sit at the bar for a more authentic, less rigid and formal gastropub experience.
JessicaMay 28, 2015
Bone marrow! (And pretty much everything else on the menu is phenomenal.) Such an interesting and yummy dish. This place is very cool! Love it.
Chris FJune 18, 2015
Been here 100+ times
Get the Neusuke Bacon with funnel cake and maple hollandaise sauce!! And the Beef Bone Marrow! You will not be sorry!!!
Shannon NortonOctober 31, 2013
The Coq Au Vin, featured as a special was divine. Came here because they feature sour beers (Rodenbach), noticed many Moscow mules floating about in copper cups and for good reason
Michael CJune 1, 2018
Beer selection 😍 Generous marrow bones, BBQ shrimp was ridiculously good, tomato and burrata, inspired bratwurst plate, broccolini gruyere baked special.
Robyn HarmanSeptember 9, 2018
Great bar with a cool vibe. Tons of unique beers on tap. Great place for brunch. Order something that has gravy with it.
EaterOctober 5, 2011
The Meddlesome Moth features rare craft beers and delicately curated gastro-pub fare in a cheeky, cathedral-like spot in the burgeoning Design District. [Eater 38 Member]
Dallas ObserverNovember 13, 2014
The Meddlesome Moth offers an incredibly wide selection put together by people who are passionate about great beer.
Eddy BadrinaJune 9, 2013
Been here 5+ times
Get the hummus and the burger, and then dip the burger in the hummus. Brilliant suggestion by @karengawley.
Marilyn BaileyOctober 16, 2011
Even traditional brunch drinks get a boost of beer goodness. The bloody Mary is made a bit creamier with a jolt of Imperial stout, and the excellent mimosa is made with Hefeweisen.
William KSeptember 13, 2013
Been here 50+ times
Ben and the gang know their beers! Always great service. This is one of the top 5 beer gastropubs in the nation. I travel a lot.
BailieDecember 4, 2014
Been here 10+ times
The place to go in the Design District for cafe beer and excellent food. Try the risotto, it never disappoints.
Steve HammerMay 16, 2013
Been here 10+ times
Put yourself in the bar's hands and try some different beers They're happy to grab a sample of drafts so you know you get something you like.
Justin DuVernoisDecember 24, 2014
Told by server that they are tied for best beer selection in the world. Didn't let us down. Great time!
Jason KyleFebruary 16, 2012
Been here 25+ times
UPDATE: The Chicken Pie has been removed from the menu but is on special occasionally I'm told. Never mind, No pie gives way to the Lamb, the Bacon Lollipops, well, really any of the stick dishes.
Daniel ArakiApril 3, 2016
Everything I've had so far. The bone marrow was really good, I also highly recommend the mussels!
Justin SFebruary 3, 2013
Thai Mussels are amazing. Make sure to use the bread to dunk in all of the delicious broth. Also Ahi Tuna "stick meat" is great.
Shane MullenMarch 16, 2012
This is a bar that hordes their best beers in the back for employees and special occasions that one must be invited to. I highly recommend going to the Common Table.
Dallas ObserverAugust 19, 2014
Keith Schlabs and Shannon Wynne, the team behind the Flying Saucer craft-beer chain, have upped their suds game. Read more
The FeastJune 12, 2011
In addition to 40 draught beers and 80 bottled varieties, restaurateur Shannon Wynne's latest venture taps a rare keg every week. Suds are paired with chef Chad Kelley's eclectic fare ranging from fis Read more
Lauren AikenApril 8, 2012
For two, I suggest sharing one order of mussels (classic or Thai) and one shared plate (shrimp and grits is delish). Fav draft beer = Rogue
Barry HottMay 26, 2015
The best sour beer selection you will find anywhere.
Oscar AlvarezSeptember 10, 2017
The Ahi Tuna sticks are delicate and delicious, and don't dare leave without trying the Duck Wings.
Robyn FDecember 13, 2011
Great beer selection with friendly, knowledgeable service. Great vibe and some stand-out food. Try the Moth Balls, beet salad and the sirloin skewers.
Matthias BehnkeOctober 13, 2013
Nice burgers! I love the beer as well! But the interior is simply weird.....but i guess u should go there for the food....
Vivek DajeeDecember 15, 2012
Smoked chicken salad croissant is amazing! Also, any place that gives me a Coke in a vintage bottle with Santa on it is a winner!
Aaron FredricksMay 10, 2014
Biggest draft bar I've ever seen thus far. Awesome artwork as well.
Jeff UMarch 14, 2011
Beer selection is great and all beer is served in the proper glass, at the right temp and with a nice head. Order anything off the food menu. It's all awesome.
Vi Nguyen ChangMay 18, 2010
Been here 10+ times
for eats definitely try the veal sweetbreads and bone marrow, the 5 spice pork belly was forgettable, the texture was more akin to pulled pork, ask for samples of beers on draft or try a flight!
Chardonnay PhelanJune 13, 2016
Dallas takes brunch seriously, and the Meddlesome Moth lives up to big hair expectations.
Jennifer GallardoMay 14, 2016
Beer flights are tons of fun! The food is also delicious though the portions are modest

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