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MOSTO ENOTECA

(Now Closed)

Italian Restaurant and Wine Bar$$$$

Venice

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MOSTO ENOTECA

24 Tips and reviews

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Gilt CityDecember 14, 2011
Half-moon shaped pumpkin ravioli with butter and sage. A Kurobuta pork chop in a Dijon mustard sauce with mashed potatoes and sauteed mushrooms. We could go on.
Massimo FubelliMay 29, 2012
Just became familiar with Foursquare...as well !Sorry....I just got a chance to view all your great comments.THANK YOU SO MUCH...It means a lot to us,more than the numbers.PeaceMassimo
Sheila MMay 11, 2013
First time here.... Great bartender!! With Foursquare check in you get s free glass of wine or a beer +10% off your bill...Nice :)
Johanna BrymanOctober 17, 2010
The filet mignon was amazing, and the panna cotta too! Great wine, great service. The bresaola was a bit dry, but everything else was perfect. Highly recommend!!
James CitronApril 24, 2012
The perfect menu - artichoke salad, papparadelle al ragu, osso bucco than chocolate cake . As authentic as it comes
Kim MartinsenJuly 15, 2013
Scallops and osso bucco were good. Clam risotto not so much. Great wine. Great service. Grab a restaurant.com coupon.
Brian ProcelMay 22, 2010
Best Italian food in los Angeles. The handmade pastas are to die for. I never order off the menu. Just tell mossimo what you like and he'll make you something unforgettable.
MOSTO ENOTECAApril 11, 2013
HAPPY HOUR thru the weekend. 5.30pm - 7.30pm. Come enjoy our deck and the beautiful weather. Beers $4 - Wines from $5
ChristianJuly 1, 2012
Dont mind the off-putting location of the restaurant. Even if parking or traffic are an issue for the eye, the food and service will make you forget about that.
Dino S.March 31, 2010
Been here 10+ times
Baby artichoke salad on a crispy Parmesan bowl...prosciutto from San Daniele...Osso Bucco (it's only served as a special - get it if u can!!! Everything's good here!!!
Nic LFebruary 12, 2012
Authentic Italian that is a great little secret! Can't go wrong with any dishes!
Rue DeSilvaJuly 11, 2011
The strozzopretti is amazing. The wine recs never fail. I'd avoid the beef and stick to apps and fresh pasta.
Linda McHughMay 31, 2012
Mossimo is welcoming, his suggestions always spot on, and the food is fantastico! Cent anni!
MOSTO ENOTECAApril 11, 2013
WINE TASTING. WEDNESDAY, April 17th 2013. 7.00pm - 9.00pm. In out private room. For more info : http://mostoprunotto.eventbrite.com/
Mike ValentineApril 13, 2013
Chocolate Torte with vanilla gelato
Kate HughesApril 24, 2013
small menu but delicious handmade noodles!
Natalia BortolottiSeptember 26, 2011
Highly recommend the ahi carpaccio, pumpkin ravioli and filet mignon!
Noelia OliverSeptember 15, 2010
Incredible cozy deli restaurant!!! Good job Massimo!!greetings from Spain!!
Christine NgoAugust 30, 2010
Fantastic fresh pasta, but the burrata and prosciutto appetizer leaves something to be desired.
Mike ValentineApril 13, 2013
Mixed berry sorbetti
Louie 李景雲 LeeMay 7, 2010
Order family-style. It's *very* Italian to do so! Read more
Alan MatthewsApril 3, 2011
Unbelievable uni with linguine
Vanessa AndrewsMarch 1, 2010
THE BEST food on the westside. Untouchable.
Chinanski BJune 8, 2013
They charge you extra for additional bread, service exceptionally slow.

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