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Washingtonian MagazineJanuary 9, 2012More than any other French bistro in the area, this chatty room on Capitol Hill makes us feel like we’re in Paris. What to get: Mussels with pastis; country pâté; veal tongue with sauce gribiche.
SophieFebruary 22, 2016Excellent French food, and great service. Fantastic bread and please try the desserts!
Alex KOctober 11, 2012Perfect for an unpretentious yet romantic date that won't break the bank. Most entrees are 20-25 but after one bite you will know you should be paying double that for food this good.
Sylvia RFebruary 22, 2015I only had their chocolate mousse but it was delicious! It has a cozy atmosphere.
Sam CApril 8, 2013Delicious brunch in Eastern Market. The galette bretonne was amazing (buckwheat crepe with ham, egg, Swiss, spinach and tomato)
FranciscoJuly 29, 2012A wonderful, unpretentious French restaurant, with great service. Save room for the chocolate mousse - it's out of this world!
Patrick SerfassDecember 17, 2012It looks like it's under construction but the restaurant is open and not impacted which makes it a perfect time for dinner at this normally packed, delicious, authentic French restaurant
Drew HarryMay 11, 2014The rabbit was great! It's heavy, though, so you gotta be prepared to eat. Save some bread to mop up the sauce!
M Squared Real EstateAugust 20, 2011Montmarte is considered one of the best restaurants in Capitol Hill and perhaps the best French in the city.
BobbyOctober 19, 2013The French toast is excellent but very very sweet. Just be aware when you order.
Ryan TaylorNovember 23, 2009Fantastic food and a great wine selection with great service to boot. Authentic and quaint feel.
Nicholas RMarch 29, 2010Try the crepe with prosciutto. Best crepe I've ever had in the United States.
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- Tue–Thu
- 11:30 AM–2:30 PM
- 5:30 PM–10:00 PM
- Fri
- 11:30 AM–2:30 PM
- 5:30 PM–10:30 PM
- Sat
- 10:30 AM–3:00 PM
- 5:30 PM–10:30 PM
- Sun
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- 5:30 PM–9:00 PM
(202) 544-1244
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Yes (incl. Visa)
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- 8.7
"Brunch was really good. Croque madame, leeks vinaigrtette, and creme brûlée were really good. The croissants are really good as well."
Thomas Vander Wal - 7.1
"their falafel crepe is SO good!! :)"
makia matz - 8.4
"Love the steak tartare and lyonnaise salad. Burgers are always amazing too. Small but perfect bites."
Phoebe
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- 9.0
"What an array of specialty meat! Sausage, goat, veal... delicious."
Shannon Patrick - 8.6
"Great pieces of jewelry and art. Homemade doughnuts- so delicious. Just make sure you have cash! #mco435"
Ashley Shumway - 8.2
"Excellent titles and witty labels. Worth stopping in just to look. Truly an original bookshop"
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Washingtonian 100 Best Restaurants 2012
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