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- Washingtonian MagazineJanuary 9, 2012More than any other French bistro in the area, this chatty room on Capitol Hill makes us feel like we’re in Paris. What to get: Mussels with pastis; country pâté; veal tongue with sauce gribiche.
- SophieFebruary 22, 2016Excellent French food, and great service. Fantastic bread and please try the desserts!
- Alex KOctober 11, 2012Perfect for an unpretentious yet romantic date that won't break the bank. Most entrees are 20-25 but after one bite you will know you should be paying double that for food this good.
- Sylvia RFebruary 22, 2015I only had their chocolate mousse but it was delicious! It has a cozy atmosphere.
- Sam CApril 8, 2013Delicious brunch in Eastern Market. The galette bretonne was amazing (buckwheat crepe with ham, egg, Swiss, spinach and tomato)
- FranciscoJuly 29, 2012A wonderful, unpretentious French restaurant, with great service. Save room for the chocolate mousse - it's out of this world!
- Patrick SerfassDecember 17, 2012It looks like it's under construction but the restaurant is open and not impacted which makes it a perfect time for dinner at this normally packed, delicious, authentic French restaurant
- Drew HarryMay 11, 2014The rabbit was great! It's heavy, though, so you gotta be prepared to eat. Save some bread to mop up the sauce!
- M Squared Real EstateAugust 20, 2011Montmarte is considered one of the best restaurants in Capitol Hill and perhaps the best French in the city.
- BobbyOctober 19, 2013The French toast is excellent but very very sweet. Just be aware when you order.
- Ryan TaylorNovember 23, 2009Fantastic food and a great wine selection with great service to boot. Authentic and quaint feel.
- Nicholas RMarch 29, 2010Try the crepe with prosciutto. Best crepe I've ever had in the United States.